ライフサイエンスコーパス: ruminant

1 mammals (primates, muroids, carnivores, and ruminants).

2 escribing amino acid metabolism in the whole ruminant.

3 f linkage between these subregions in a wild ruminant.

4 congenital malformations in the offspring of ruminants.

5 d the need to reliably identify BSE in small ruminants.

6 t TLR5 signalling has evolved differently in ruminants.

7 ft Valley fever virus (RVFV) transmission in ruminants.

8 lly contaminated after contact with infected ruminants.

9 ses abortion and congenital abnormalities in ruminants.

10 ntral role in the efficiency of digestion in ruminants.

11 s abortion occurs in almost 100% of pregnant ruminants.

12 e arthrogryposis-hydranencephaly syndrome in ruminants.

13 and omnivorous mammals, including humans and ruminants.

14 boxypeptidase A (proCPA) in cattle and other ruminants.

15 verse mammalian species including humans and ruminants.

16 e most injurious helminth parasite for small ruminants.

17 s bluetongue, a major hemorrhagic disease of ruminants.

18 ese PUFA being lost upon dietary addition to ruminants.

19 lytica causes pneumonia in domestic and wild ruminants.

20 uses contagious pustular dermatitis in small ruminants.

21 and likely contribute to innate immunity in ruminants.

22 of a hemorrhagic disease in sheep and other ruminants.

23 who may have been occupationally exposed to ruminants.

24 e is one of the major infectious diseases of ruminants.

25 ope in 2011, causing foetal malformations in ruminants.

26 D causes disease in sheep, goats, and other ruminants.

27 granulomatous enteritis of domestic and wild ruminants.

28 derlie fertility and early pregnancy loss in ruminants.

29 The main reservoirs for EHEC are healthy ruminants.

30 oad distribution of this pathogenic clone in ruminants.

31 ecies associated with respiratory disease of ruminants.

32 species commonly found in wild and domestic ruminants.

33 an important emerging pathogen of humans and ruminants.

34 DD, but lower PDD, than did browsers and non-ruminants.

35 k of linkage has been documented in domestic ruminants.

36 accurate results from nutritional studies in ruminants.

37 teum (CL) during early pregnancy in domestic ruminants.

38 mostly from enteric fermentation of domestic ruminants.

39 y and various hyperimmune serum samples from ruminants.

40 r98 scrapie (AS) is a prion disease of small ruminants.

41 feed infants with milk products derived from ruminants.

42 provide beneficial nutrients, some unique to ruminants.

43 arbovirus that causes hemorrhagic disease in ruminants.

44 . paratuberculosis (MAP) in cattle and other ruminants.

45 mediated rumen development and nutrition in ruminants.

46 , cursorial locomotion, and dentition of the ruminants.

47 tem TSE test for live and asymptomatic small ruminants.

48 . paratuberculosis causes Johne's disease in ruminants, a chronic enteric disease responsible for sev

49 Dichelobacter nodosus (Dn) causes footrot in ruminants, a debilitating and highly contagious disease

50 Chlamydophila abortus is a common cause of ruminant abortion.

51 ntrast, the gammadelta T cell compartment in ruminants accounts for 15-60% of the total circulating m

52 in Europe, an arbovirus of wild and domestic ruminants also transmitted by Culicoides.

53 We found that the lineage leading to the ruminant ancestor after the split from other cetartiodac

54 the genus Ruminococcus are found in both the ruminant and human gastrointestinal tract, where they sh

55 een overestimated in India but likely due to ruminant and waste sectors.India's methane emissions hav

56 BCoV has a broad host range including wild ruminants and a zoonotic potential.

57 The data in ruminants and animal models demonstrate that the immune

58 eneficial microbes in the nutrition of young ruminants and begin to influence the interactions betwee

59 r members of gammadelta-high species such as ruminants and birds, our findings support the idea that

60 ase is characterized by "abortion storms" in ruminants and by hemorrhagic fever, encephalitis, and bl

61 m is a closely related coccidian parasite of ruminants and canines but is not naturally transmitted b

62 consequences of helminth infection in small ruminants and could facilitate the development of novel

63 le for the pathogenesis of enterotoxaemia of ruminants and has been suggested to play a role in multi

64 characterized by a high rate of abortion in ruminants and hemorrhagic fever, encephalitis, or blindn

65 Africa and causes a high rate of abortion in ruminants and hemorrhagic fever, encephalitis, or blindn

66 frica and causes a mosquito-borne disease in ruminants and humans.

67 ue is one of the main infectious diseases of ruminants and is caused by bluetongue virus (BTV), an ar

68 e is one of the major infectious diseases of ruminants and is caused by bluetongue virus (BTV), an ar

69 Our study indicates that emissions due to ruminants and manure are up to twice the magnitude of ex

70 . the avoidance of novel foods, is common in ruminants and may provide a biologically relevant and pr

71 og, largely due to a greater richness of non-ruminants and megaherbivores (species >1,000 kg).

72 microbes inhabiting the digestive tracts of ruminants and other animals, feeding on chemically diver

73 d cDC2, have been described in humans, mice, ruminants and recently in pigs.

74 e responsive lipogenic signaling pathway for ruminants and rodents.

75 , characterized by high rates of abortion in ruminants and severe diseases in humans.

76 olate genomes from human infection, chicken, ruminants and the environment to examine the relative co

77 , and 108-145 samples for Bacteroides human, ruminant, and gull source-marker genes.

78 tivity and specificity of three human, three ruminant, and one avian source-associated QPCR microbial

79 other animal species, particularly pigs and ruminants, and causes severe opportunistic infections in

80 e is one of the major infectious diseases of ruminants, and it is listed as a notifiable disease by t

81 ersion within the MHC type II gene region in ruminants, and suggests that white-tailed deer may have

82 ns are supported by a new database of modern ruminant animal fats collected from Africa.

83 Mean air temperature, soil pH and ruminant animal species (sheep or cow) were significant

84 ally occurring trans fatty acids (TFAs) from ruminant animals (rTFA), such as vaccenic acid (VA) and

85 that resides in the upper digestive tract of ruminant animals and is responsible for the degradation

86 Ruminant animals contribute significantly to the global

87 Although ruminant animals serve as a significant reservoir for Ca

88 , can improve nutrition and prevent bloat in ruminant animals(6) and enhance soil nitrogen retention(

89 0.0 J/g) may be potential energy sources for ruminant animals.

90 ajor species involved in lipid hydrolysis in ruminant animals.

91 ge legumes for reduction of pasture bloat in ruminant animals.

92 Helminth infections of ruminants are a major constraint on efficient livestock

93 Ruminants are considered to be the primary reservoir for

94 Small ruminants are important components in the livelihood of

95 The ruminants are one of the most successful mammalian linea

96 Ruminants are the only extant mammalian group possessing

97 Here we focused on ruminants as a model to assess how rearrangements may ha

98 abortion and fetal malformation in infected ruminants as well as causing neurological disorders, bli

99 lenberg virus (SBV), an emerging pathogen of ruminants, as model pathogens.

100 Ruminant-associated assays performed well, whereas the a

101 , Bacteroidales, and Escherichia coli) and a ruminant-associated bacterial target (BacR).

102 only requires a heating block to amplify the ruminant-associated Bacteroidetes 16S rRNA marker (BacR)

103 ive PCR assays targeting human-, cattle-, or ruminant-associated Bacteroidetes populations on 280 hum

104 Ruminant-associated marker concentrations were strongly

105 tics, antibiotic resistance genes (ARG), and ruminant-associated microbes are aerially dispersed via

106 ith each other, indicating that the detected ruminant-associated populations seem to be part of the i

107 ed downwind of feed yards were enriched with ruminant-associated taxa and were distinct when compared

108 d cattle-associated markers were shown to be ruminant-associated.

109 the decay and transport of human (BacH) and ruminant (BacR) fecal Bacteroidales 16S rRNA genetic mar

110 ion in parasite infections may further alter ruminant body condition.

111 hodology to natural samples extracted from a ruminant (bovine), which serve as common origins of tran

112 ne expression data, we found that genes near ruminant breakpoint regions exhibit more divergent expre

113 gent of a severe disease transmitted between ruminants by biting midges of Culicoides species.

114 een reported after experimental infection of ruminants by either direct inoculation of virus, or thro

115 The rumen microbiota of pre-ruminant calves displayed a considerable compositional h

116 we characterized the rumen microbiota of pre-ruminant calves fed milk replacer using two approaches,

117 identified while the core microbiome of pre-ruminant calves included 45 genera.

118 ting that rumen microbial communities of pre-ruminant calves maintained a stable function and metabol

119 icroorganisms suggests that the rumen of pre-ruminant calves may not be rudimentary.

120 yla were identified in the microbiota of pre-ruminant calves.

121 e of an os cordis has been described in some ruminants, camelids, and otters, but never in great apes

122 L. monocytogenes isolates from well-defined ruminant cases of clinical infections and the farm envir

123 short- and long-read sequence data from 283 ruminant cattle.

124 mation of C3-C4 diet composition of domestic ruminants (cattle, buffaloes, goats and sheep), a revise

125 Bluetongue is a major infectious disease of ruminants caused by bluetongue virus (BTV), an arbovirus

126 trary to the paradigm, the signal peptide of ruminant CD18, the beta subunit of beta2 integrins, is n

127 d a significantly enhanced adhesion to small ruminant cells.

128 an increased role of volatile fatty acids in ruminants compared with nonruminant animals.

129 Ruminants contribute to the emissions of greenhouse gase

130 While previous research has indicated that ruminant dairy pastoralism was practiced in the region b

131 We argue that ruminant dairying contributed to the demographic success

132 ed vegetable oil and a C18 isomer found from ruminant-derived-dairy products and meat) on endothelial

133 nks the Century ecosystem model with a basic ruminant diet selection and physiology model.

134 o grow on carbohydrates typical of a newborn ruminant diet.

135 stion of the plant matter that dominates the ruminant diet.

136 Adding vegetable fats to ruminant diets seems to be a suitable approach to decrea

137 In conclusion, the supplementation of ruminant diets with plant oils, in particular from sunfl

138 enerated by methanogenic archaea residing in ruminant digestive tracts.

139 alian species, it is notably different among ruminants due to a chromosomal inversion that splits MHC

140 otype 8 (BTV-8), an arthropod-borne virus of ruminants, emerged in livestock in northern Europe in 20

141 our results suggest a larger contribution of ruminants' enteric emissions to the increasing trend in

142 unctional modifications that helped to shape ruminant evolution.

143 hat the liver cell putative enhancers in the ruminant evolutionary breakpoint regions are highly enri

144 In general, grazers and ruminants exhibited greater TDD, but lower PDD, than did

145 The leukocyte population of this engineered ruminant expressed CD18 without the signal peptide.

146 cation (HDA) with a strip test for detecting ruminant faecal pollution sources.

147 In order to address this emerging threat to ruminant farming systems, and associated risks for food

148 tions were observed between omega-6 PUFAs or ruminant FAs and sensitization.

149 operties and could be regarded biomarkers of ruminant fat intake.

150 the basis of evidence of raised circulating ruminant fatty acids.

151 ected regarding the probability of human and ruminant fecal contamination based on fecal indicator or

152 e conditional probability of a true human or ruminant fecal contamination given the presence of BacH

153 ically, these grains are dried and sold as a ruminant feed adjunct.

154 The body condition of ruminants fluctuates seasonally in response to changes i

155 Unlike in rodents and ruminants, foodborne BSE-associated prions entered the s

156 Ruminant foods are major sources of t-16:1n-7.

157 Ruminant foods were major correlates of t-16:1n-7, inclu

158 een fractional absorption of elements in the ruminant gastrointestinal tract and transfer to milk has

159 genes that may mediate interactions with the ruminant gastrointestinal tract.

160 se, an enteric infection in cattle and other ruminants, greatly afflicting the dairy industry worldwi

161 me that appears to function primarily in the ruminant gut.

162 bacterial taxa traditionally associated with ruminant guts of domesticated animals had higher relativ

163 l establishment in the rumen of the neonatal ruminant has important ecological and pathophysiological

164 Methane emission by ruminants has contributed considerably to the global war

165 DV persistence, as transmission from carrier ruminants has convincingly been demonstrated for only th

166 All ruminants have F798 in contrast to most other species, s

167 Nutritional studies involving ruminants have traditionally relied on relatively short

168 ide insights into the evolutionary origin of ruminant headgear as well as mammalian organ regeneratio

169 DNA metabarcoding revealed that ruminant herbivores fed heavily on mimosa, and experimen

170 this parasite and how it interacts with its ruminant host.

171 BTV is an arbovirus transmitted between its ruminant hosts by Culicoides biting midges (Diptera: Cer

172 plays a pivotal role in the colonization of ruminant hosts by Enterohemorrhagic Escherichia coli (EH

173 le involves mosquitoes and wild and domestic ruminant hosts.

174 g nonhuman primates, bats, rodents, domestic ruminants, humans, mosquitoes, and ticks.

175 nol (3-NOP), which when added to the feed of ruminants in milligram amounts persistently reduces ente

176 he pecoran ancestor (including all livestock ruminants) included multiple interchromosomal changes.

177 MCF), a fatal lymphoproliferative disease of ruminants, including cattle.

178 Small ruminants infected with peste des petits ruminants virus

179 stosoma spindale and Schistosoma indicum are ruminant-infecting trematodes of the Schistosoma indicum

180 that colonize the gastrointestinal tract of ruminants is not well characterized.

181 In sheep, small ruminant lentiviruses cause an incurable, progressive, l

182 ntact signal peptide and causes cytolysis of ruminant leukocytes, resulting in acute inflammation and

183 e CD18 molecules expressed on the surface of ruminant leukocytes.

184 Ruminant livestock are a significant contributor to glob

185 quantify the evolution of CH4 emissions from ruminant livestock during 1890-2014.

186 r estimate shows that CH4 emissions from the ruminant livestock had increased by 332% (73.6 MT CH4 or

187 The performance of ruminant livestock has been shown to benefit from the en

188 dioxide (CO2) and its enteric production by ruminant livestock is one of the major sources of greenh

189 Ruminant livestock represent the single largest anthropo

190 The contribution of ruminant livestock to greenhouse gas (GHG) emissions has

191 2011; however, the level of herd immunity of ruminant livestock, a key determinant of outbreaks, is u

192 -eq (1 MT = 10(12) g, 1 Gt = 10(15) g) from ruminant livestock, which accounted for 47%-54% of all n

193 re from enteric fermentation, primarily from ruminant livestock.

194 E) about 3.2 kb long, that has been found in ruminants, marsupials, squamates, monotremes, and Africa

195 5 samples spiked at 0.5%, 1.0% and 2.0% with ruminant material, sterilised at either 133 degrees C or

196 Here, we briefly discuss how decreases in ruminant meat consumption associated with dietary shifts

197 Ruminant meat is considered an excellent source of prote

198 nsities and limited abatement possibilities, ruminant meat producers face the greatest market adjustm

199 ty, safety and sensory preference of grilled ruminant meats.

200 Conjugated linoleic acid (CLA) content of ruminant milk reported in published research papers (n =

201 The CLA content of ruminant milk samples was grouped according to geographi

202 tein highly expressed in human milk, but not ruminant milk, and is thought to help protect breastfeed

203 with the slaughter profiles of domesticated ruminants mirroring the results of the organic residue a

204 The addition of vegetable oils to ruminant mixed rations will reduce methane production in

205 ge CP933-N are required for persistence in a ruminant model of colonization.

206 string of complete genome sequences of Small ruminant morbillivirus (SRMV) have been reported from di

207 led deer (Odocoileus virginianus), a popular ruminant of the Cervidae family, is habitually plagued b

208 nd in many cases lethal disease that affects ruminants of economic importance.

209 In the ruminant, one action of progesterone early in pregnancy

210 Changes in tropical wetland, ruminant or rice emissions are thought to have played a

211 ral recipient rodent models expressing small ruminants or heterologous prion proteins.

212 ssociation of certain phylotypes with either ruminants or hindgut-fermenters.

213 ay that is capable of quantifying 0.1% (w/w) ruminant PAP in feed in a tissue- and species-specific w

214 results at 0.5% and higher for the detecting ruminant PAPs (sterilised at 133 degrees C) in non-rumin

215 n the 2% upper limit of ruminant PAPs in non-ruminant PAPs for avoiding an increase in BSE incidents,

216 Given the 2% upper limit of ruminant PAPs in non-ruminant PAPs for avoiding an incre

217 ts, these methods are fit for monitoring non-ruminant PAPs intended for aqua feed.

218 oratory study for their capability to detect ruminant PAPs processed under European conditions.

219 nt PAPs (sterilised at 133 degrees C) in non-ruminant PAPs.

220 ion factor of bovine viral diarrhea virus, a ruminant pathogen.

221 Mmc) and subsp. mycoides (Mmm) are important ruminant pathogens worldwide causing diseases such as pl

222 ted ancestral karyotypes of Cetartiodactyls, Ruminants, Pecorans, and Bovids, we traced patterns of g

223 eplication of bovine viral diarrhea virus, a ruminant pestivirus of the family Flaviviridae, but has

224 ion systems, 4 animal species (cattle, small ruminants, pigs, and poultry), and 3 livestock products

225 s, Leporidae) and Laurasiatheria (Carnivora, ruminants) placental mammals.

226 India has the world's largest ruminant population and produces 20% of the world's rice

227 rveillance for cases of BSE within the small ruminant populations of the United Kingdom and European

228 ting at low levels within the European small ruminant populations, highly sensitive assays that can s

229 If BSE is present within the small ruminant populations, it may be at subclinical levels, m

230 ess than 0.5% of the GHG-cost of beef, small ruminants, pork, and poultry in terms of CO(2)-equivalen

231 ad of the highly contagious peste des petits ruminants (PPR) disease, which is caused by an RNA virus

232 Peste des petits ruminants (PPR) is a highly contagious and devastating v

233 Peste des petits ruminants (PPR) is a highly infectious disease of sheep

234 er to facilitate safe re-introduction of non-ruminant processed animal proteins (PAPs) in aqua feed,

235 is one of the principal constraints to small ruminant production in Africa, Asia, and the Middle East

236 ically important helminth parasite for small ruminant production in many regions of the world.

237 e nutrient flows in countries with intensive ruminant production.

238 ute to alleviate the environmental impact of ruminant production.

239 and fatty acids, contribute greatly towards ruminant productivity, organic acids and amino acids hav

240 l trade-offs and the digestive physiology of ruminants provide contexts under which populations shoul

241 Ruminants provide essential nutrition for billions of pe

242 tanding of scrapie strain diversity in small ruminants remains ill-defined, thus limiting the accurac

243 of antibiotic-resistant Campylobacter in the ruminant reservoir.

244 uni clone (clone SA) has recently emerged in ruminant reservoirs and has become the predominant cause

245 strains and suggested an important role for ruminant reservoirs in non-invasive infection and a pote

246 acterial disease that can be associated with ruminant reservoirs, although public health messages pri

247 T. cati, and T. vitulorum of dogs, cats and ruminants respectively, is recognized as an important zo

248 BTV infection of ruminants results in a high viraemia, suggesting that re

249 The PCR products of Ruminant's samples with positive H. pylori were subjecte

250 Increasing productivity is a key target in ruminant science which requires better understanding of

251 ed with these epidemics, comparing human and ruminant serological data with environmental and cattle-

252 copy, we report here that in the presence of ruminant serum, exogenously added polyamines are quickly

253 lished, the effect of trans fatty acids from ruminant sources (rTFAs) on CVD risk factors has not yet

254 (KLRA*01 and -*02) at a single locus during ruminant speciation.

255 and gene annotation datasets for non-bovine ruminant species (goat and sheep), support for multiple

256 g malignant catarrhal fever (MCF) to several ruminant species (including cattle).

257 A total of 380 blood samples from wild ruminant species and cattle collected from biobanks, nat

258 ted zoonotic disease that infects humans and ruminant species worldwide.

259 and analyzed de novo assembled genomes of 44 ruminant species, representing all six Ruminantia famili

260 By examining a much larger cohort and other ruminant species, we demonstrate the emergence and fixat

261 Certain effects were exclusive to each ruminant species, which underlines the complexity of rum

262 obiota species were present across all three ruminant species.

263 complex yet produced for an individual of a ruminant species.

264 nfect and cause disease in domestic and wild ruminant species.

265 through cultivation and for human (BacH) and ruminant-specific (BacR) markers through qPCR assays.

266 nts in a utility evaluation of a human and a ruminant-specific qPCR assay for MST in a drinking water

267 ongiform encephalopathy (TSE)-positive small ruminant (SR) samples in order to classify them as bovin

268 persistent and slow progressing infection of ruminants such as cows and sheep, is caused by slow repl

269 Ruminants, such as cows, sheep, and goats, predominantly

270 , the slaughter profiles of all domesticated ruminants suggest meat production predominated.

271 comparison with average daily PAH intake of ruminants suggests that quality-controlled biochar conta

272 Consequently tested ruminant-targeted assays appear to be suitable quantitat

273 of bluetongue (BT), a hemorrhagic disease of ruminants that can cause high levels of morbidity and mo

274 ) of bluetongue, a vector-borne infection of ruminants that can have serious economic consequences; s

275 V) is an economically important arbovirus of ruminants that is transmitted by Culicoides spp. biting

276 berg virus (SBV) is an emerging arbovirus of ruminants that spread in Europe between 2011 and 2013.

277 further spreading of prion diseases in small ruminants the development of a highly sensitive and spec

278 mammals (e.g., colobine monkeys, artiodactyl ruminants) the enzymes pancreatic ribonuclease (RNASE1)

279 In ruminants, the condition is referred to as large offspri

280 Results obtained indicate that in small ruminants, there is a marked difference in the susceptib

281 n GIT development or host health in neonatal ruminants through artificial manipulation of the rumen m

282 olates suggest that cattle exposure to small ruminant tissues and products could lead to new occurren

283 r data suggest the environmental exposure of ruminants to a broad range of strains and yet the strong

284 tic transmission of this emergent clone from ruminants to humans and indicate that C. jejuni clone SA

285 ected by scrapie, the prion disease of small ruminants, to rapidly assess the diversity of prions wit

286 Instead, RVFV was introduced through ruminant trade and subsequent movement of cattle between

287 The lack of human clinical isolation of the ruminant type subspecies may need further investigation.

288 3 (also M. avium subsp. silvaticum); and the ruminant type, M. avium subsp. paratuberculosis.

289 the related morbillivirus, peste des petits ruminants virus (PPRV).

290 all ruminants infected with peste des petits ruminants virus exhibit lesions typical of epithelial in

291 In 2006, bluetongue (BT), a disease of ruminants, was introduced into northern Europe for the f

292 As a measure of their bioaccessibility to ruminants, we quantified PAH concentrations in biochars

293 ions between the structures demonstrate that ruminants were held captive inside the settlement at thi

294 Bluetongue is a notifiable disease of ruminants which, in 2007, occurred for the first time in

295 f arthrogryposis-hydranencephaly syndrome in ruminants, which causes considerable economic losses in

296 suggesting increased neurotropism of ST1 in ruminants, which is possibly related to its hypervirulen

297 of bluetongue, a major infectious disease of ruminants with serious consequences to both animal healt

298 s tick-transmitted apicomplexan parasites of ruminants with substantial economic impact in endemic co

299 conserved among 16 representatives of higher ruminants, with evidence for purifying selection and con

300 be part of the intestinal core microbiome of ruminants worldwide.