ライフサイエンスコーパス: soybean

1 -1) levels for rapeseed, sunflower seeds and soybean.

2 as tested on low-coverage genomic data from soybean.

3 liforme that causes sudden death syndrome in soybean.

4 hyll conductance and water use efficiency in soybean.

5 s, have been modified in the palaeopolyploid soybean.

6 reas none of these features were observed in soybean.

7 lecular mechanisms of SCN resistance in wild soybean.

8 se grain yield when ectopically expressed in soybean.

9 bly involved in the geographic divergence of soybean.

10 pared to mature mungbean grain and vegetable soybean.

11 food crops including wheat, rice, maize and soybean.

12 athogenicity in compatible interactions with soybean.

13 tron-poor clade play in drought tolerance in soybean.

14 tant for pathogen-induced SA biosynthesis in soybean.

15 cted by the experimental scale than corn and soybean.

16 elling regulations as a result of undeclared soybean.

17 Here we focus our analysis on soybean, a polyploid crop with a highly duplicated genom

18 Here, we used 219 soybean accessions and 152 recombinant inbred lines geno

19 More than 500 diverse soybean accessions were sequenced using specific-locus a

20 ng phenotypic correlations, we collected 809 soybean accessions worldwide and phenotyped them for two

21 Seven ANF's corresponding to soybean agglutinin and Kunitz trypsin inhibitor were ide

22 Here Vanover et al. use labeled soybean agglutinin to selectively label RSV G protein an

23 , we report the use of fluorescently labeled soybean agglutinin to selectively label the respiratory

24 levated CO2 (+200 ppm) experiment on a maize-soybean agroecosystem, measured respiration by roots and

25 lyphosate accounted for 26% of maize, 43% of soybean and 45% of cotton herbicide applications.

26 We profiled soybean and Arabidopsis methylomes from the globular sta

27 ant for programming seed development in both soybean and Arabidopsis.

28 as not only identified in peanut but also in soybean and Arabidopsis.

29 The detection of coffee adulteration with soybean and corn by capillary electrophoresis-tandem mas

30 e adulteration with different proportions of soybean and corn.

31 e responsible for fatty acid accumulation in soybean and function in line with an additive model.

32 Roots of soybean and non-host Arabidopsis treated with the ethyle

33 und antioxidants, obtained from whole wheat, soybean and olive oil products, respectively and Trolox

34 nd antioxidants, represented by whole wheat, soybean and olive oil products, respectively.

35 e index (1.4735) were comparable to those of soybean and sunflower oils.

36 d average temperature responses of US maize, soybean and wheat yields.

37 ion of coexisting ENPs and trace elements by soybeans and to gain insights into the physiological mec

38 , (5) peanut/wheat flour/mugwort, (6) peanut/soybean, and (7) egg/milk/wheat flour.

39 ons become drier, and corn, cotton, rice and soybeans are more likely to be selected in wetter region

40 ociation between polymeric nanoparticles and soybeans are quantified.

41 The importance of soybean as a major oilseed crop has led to research focu

42 R system for the detection/quantification of soybean as an allergenic ingredient in processed meat pr

43 ates auxin signaling in both Arabidopsis and soybean at many levels of the pathway, including the rep

44 For soybeans at the plot scale, biological and conventional

45 re lower than those of LSD and comparable to soybean biodiesel.

46 ompared to that of current GTW disposal, the soybean-biodiesel process, and low-sulfur diesel (LSD).

47 at affect a single trait pose a challenge to soybean breeding.

48 f CeO2 NPs did not affect Cd accumulation in soybean, but Cd significantly increased the accumulation

49 Moreover, soybean can form symbiotic relationships with Rhizobium

50 Soybeans carrying Gmsacpd-c mutations at conserved resid

51 he rhizosphere microbiome composition of the soybeans changed in response to eCO2, associated with an

52 Maize-soybean composite porridge was used as a reference sampl

53 Ever-increasing soybean consumption necessitates the improvement of vari

54 Model simulations showed that soybean crops grown under current and elevated (550 [ppm

55 rips of native prairie species amid corn and soybean crops, with prairie strips arranged to arrest ru

56 ormed five WRKY genes into a SCN-susceptible soybean cultivar and generated transgenic soybean lines.

57 Following the introduction of PSS1 into the soybean cultivar Williams 82, the transgenic plants exhi

58 n) was parameterized for a modern US Midwest soybean cultivar.

59 Soybean cultivars have photoperiod requirements restrict

60 WRKY genes could be explored to develop new soybean cultivars with enhanced resistance to SCN.

61 , Nicotiana benthamiana as well as resistant soybean cultivars with RPS1a or RPS3a.

62 Soybean cyst nematode (SCN) is the most damaging pest of

63 is a major genetic locus that contributes to soybean cyst nematode (SCN) resistance in the Peking-typ

64 stage juveniles of Heterodera glycines, the soybean cyst nematode (SCN), quickly migrated to soybean

65 d their functional analysis in resistance to soybean cyst nematode (SCN), the most important soybean

66 8 has been reported to mediate resistance to soybean cyst nematode (SCN).

67 (L.) Merr.) sources are widely used against soybean cyst nematode (SCN, Heterodera glycines Ichinohe

68 Heterodera glycines, the soybean cyst nematode, delivers effector proteins into s

69 optimized for the most efficient analysis of soybean data using thorough testing and validation.

70 atalyzed reactions function cooperatively in soybean defense and highlight the importance of PAL in p

71 od achieved a limit of detection of 9.8pg of soybean DNA (8.6 copies), with adequate real-time PCR pe

72 the modes of artificial selection that drove soybean domestication and diversification.

73 ion of photoperiodic flowering regulation in soybean domestication and highlight the evolutionary dyn

74 enes that may have played important roles in soybean domestication, diversification and improvement.

75 hat this allele spread at the early stage of soybean domestication.

76 ) to address fundamental questions regarding soybean domestication.

77 ollected by honey bee foragers in maize- and soybean-dominated landscapes is contaminated throughout

78 y was to promptly map the extent of corn and soybeans early in the growing season.

79 tion to transcript accumulation of important soybean embryo regulatory factors such as ABSCISIC ACID

80 plementing a basal diet for dairy cows with "Soybean extract 40" (Biomedica, Prague, Czech Republic),

81 The "Soybean extract 40" used in our study contained an espec

82 stead of elevated) NO3(-) leachate load from soybean fields (no N fertilizer applied).

83 In soybean, five members constitute the SNAP gene family: G

84 d liquid ratio on isoflavone extraction from soybean flour or Soybean Protein Isolate in pressurized

85 SPC was extracted from soybean flour, produced during the processing of soybean

86 For Soybean Protein Isolate compared to soybean flour, the isoflavone extraction yield is 61%.

87 tates prepared from brewers' spent grain and soybean flour.

88 nducted gave an extraction yield of 85% from soybean flour.

89 ortance to evaluate the nutritional value of soybean flours.

90 In soybean, following N2 fixation by the bacteroids, ammoni

91 urrent and future elevated [CO2 ] within the Soybean Free Air Concentration Enrichment facility (SoyF

92 rately reproduced experimental data from the Soybean Free-Air CO2 Enrichment site showing that the CF

93 an landraces and differentiates domesticated soybean from wild soybean, indicating that this allele s

94 f a set of four recently duplicated genes in soybean: FT2a, FT2b, FT2c and FT2d that are homologues o

95 ng complex traits and will facilitate future soybean functional studies and breeding through molecula

96 ervation between soybean paralogs (i.e., the soybean genome is the product of two successive whole ge

97 eologous gene copy within the paleopolyploid soybean genome to provide the internal control for a sin

98 association data with the lincRNA map of the soybean genome uncovered 23 lincRNAs potentially associa

99 , but almost 200 homeologous lincRNAs in the soybean genome were detected.

100 Through search of the soybean genome, we identified 174 genes encoding WRKY pr

101 ative trait locus (QTL) than the rest of the soybean genome.

102 e-genome resequencing of wild and cultivated soybean genomes, in addition to new archeological discov

103 Two types of resistant soybean (Glycine max (L.) Merr.) sources are widely used

104 Soybean (Glycine max [L.] Merr.) is one of the most impo

105 ore the well characterized symbiosis between soybean (Glycine max L.

106 Soybean (Glycine max Merr.) is a widely grown oilseed cr

107 l methanesulfonate mutagenized population of soybean (Glycine max) 'Forrest' was screened to identify

108 etic biochemical capacity was measured in 67 soybean (Glycine max) accessions showing large variation

109 Two high-antioxidant black legumes, black soybean (Glycine max) and black turtle bean (Phaseolus v

110 Arabidopsis (Arabidopsis thaliana) CPK4 and soybean (Glycine max) CDPKbeta are RcCDPK1 orthologs tha

111 In this work, we identified the entire soybean (Glycine max) CIPK gene family, which comprised

112 The overexpression of AraEXLB8 in soybean (Glycine max) composite plants remarkably decrea

113 within- and among-cultivar components across soybean (Glycine max) grown under both controlled and fi

114 es of the subgenomes in maize (Zea mays) and soybean (Glycine max) have followed different trajectori

115 Soybean (Glycine max) is a major legume crop plant provi

116 Soybean (Glycine max) is the most widely grown oilseed i

117 The soybean (Glycine max) seed coat has distinctive, genetic

118 aestivum), cotton (Gossypium hirsutum), and soybean (Glycine max), have contributed to important agr

119 resistance in the Peking-type resistance of soybean (Glycine max), which also requires the rhg1 gene

120 ants: Arabidopsis (Arabidopsis thaliana) and soybean (Glycine max).

121 Fusarium virguliforme that are pathogenic to soybean (Glycine max).

122 xia using wild-type roots of the crop legume soybean (Glycine max).

123 Rj4 is a dominant gene in soybeans (Glycine max) that restricts nodulation by many

124 ES) studies along with expression studies in soybean [Glycine max (L.) Merr.] were leveraged to disse

125 in angiosperm and there are 4 orthologues in soybean (GmBZL1-4).

126 Meteorological influences on corn and soybean grain yields were analyzed over an 18-year perio

127 RNAs may play important regulatory roles in soybean growth and development.

128 a RNA interference of isoflavone synthase in soybean hairy root composite plants.

129 resistance when over-expressed in transgenic soybean hairy roots.

130 Soybean has a complex paleopolyploid genome and exhibits

131 This result implied that imported soybean has brought benefit for Northeast China.

132 seeds, grapeseed, palm, linseed, sesame and soybean) has been developed.

133 d native and engineered Galpha proteins from soybean in an Arabidopsis Galpha-null background and stu

134 Corn and soybean in each rotation were managed with conventional

135 quantify the contemporary and future CFE on soybean in one of its primary production area of the US

136 ifferentiates domesticated soybean from wild soybean, indicating that this allele spread at the early

137 s of this struggle in the Phytophthora sojae-soybean interaction.

138 ic stress iron deficiency chlorosis (IDC) of soybean is reported.

139 Sequence analysis suggested that soybean is unlikely to contain a PSS1-like defense funct

140 Soybean is widely adapted to both temperate and tropical

141 ica, Prague, Czech Republic), containing 40% soybean isoflavones, on the contents of daidzein, glycit

142 In soybean, isoflavonoids are a key rhizodeposit component

143 ng a transposon insertion is nearly fixed in soybean landraces and differentiates domesticated soybea

144 tion may have shaped genetic variation among soybean landraces.

145 ts a method for determining phospholipids in soybean lecithin samples by phosphorus determination usi

146 ed for the analysis of commercial samples of soybean lecithin.

147 Transgenic soybean lines overexpressing three WRKY transgenes displ

148 s) and 1,398,982 indels from analysis of 106 soybean lines sequenced at 15X coverage.

149 le soybean cultivar and generated transgenic soybean lines.

150 prototypical nonadiabatic tunneling system, soybean lipoxygenase (SLO), it has remained unclear whet

151 to massive kinetic isotope effects (KIE) for soybean lipoxygenase (sLOX) oxygenation of linoleic acid

152 and linoleic acid co-oxidation initiated by soybean lipoxygenase in a micelle system.

153 in protein conformation upon interaction of soybean lipoxygenase with a fatty acid surrogate, oleyl

154 eld and yield parameters in two cultivars of soybean (Loda and HS93-4118) previously reported to have

155 e species: Medicago truncatula, Glycine max (soybean), Lotus japonicus, Phaseolus vulgaris (common be

156 n three different cropping systems (soybean, soybean/maize, corn) in Northeast China during a 10-year

157 CR performance parameters, regardless of the soybean material (concentrate or isolate) and after ther

158 proposed in the range of 0.001-10% (w/w) of soybean material in pork meat, which was successfully va

159 et (a pelleted diet containing cereal meals, soybean meals, whitefish meal, and dried yeast, fortifie

160 ean flour, produced during the processing of soybean milk, by alkaline extraction following isoelectr

161 As a result, we are able to detect several soybean miRNA candidates, including some that are 24 nuc

162 sion of a winter cover crop between corn and soybean mitigate the effect of extreme weather on N loss

163 Crop system conversion from soybean monocropping to corn monocropping or break syste

164 onversion from low carbon input crop system (soybeans monocropping) to high carbon input crop system

165 on its interactions with pathogens, such as Soybean mosaic virus, Pseudomonas syringae, Phytophthora

166 ean-oat/red clover sequence, and 4-year corn-soybean-oat/alfalfa-alfalfa sequence.

167 2-year corn-soybean sequence, a 3-year corn-soybean-oat/red clover sequence, and 4-year corn-soybean

168 nanoparticles formed from fully hydrogenated soybean oil (FHSO) using a novel green method based on a

169 herol not only exerts a prooxidant effect on soybean oil but also modifies its oxidation pathway, aff

170 Soybean oil consumption is increasing worldwide and para

171 There was a global soybean oil effect such that those who absorbed more of

172 e vitamins could be largely predicted by the soybean oil effect.

173 Twenty amino acids were added to soybean oil heated to 180 degrees C, and the effects of

174 acid, induces less obesity than conventional soybean oil in C57BL/6 male mice.

175 dose-response relation between the amount of soybean oil in salad dressing and the absorption of 1) c

176 unsaturated fats, especially linoleic acid, soybean oil is assumed to be healthy, and yet it induces

177 is multifactorial in etiology, components of soybean oil lipid emulsions have been implicated in the

178 s antioxidants in (i) bulk soybean oil, (ii) soybean oil liposomes and (iii) soybean-oil/water emulsi

179 Here, we show that the genetically modified soybean oil Plenish, which came on the U.S. market in 20

180 The method was validated using soybean oil samples spiked with CCs at concentration lev

181 ative to evaluate the degree of oxidation of soybean oil samples.

182 d be suitable for the classification task of soybean oil samples.

183 cient models.Across the entire 0-32-g range, soybean oil was linearly related to the chylomicron AUC

184 o 5% in weight on the oxidative stability of soybean oil was studied.

185 l were evaluated as antioxidants in (i) bulk soybean oil, (ii) soybean oil liposomes and (iii) soybea

186 ed less insulin resistance than conventional soybean oil, it resulted in hepatomegaly and liver dysfu

187 Across 0-8 g of soybean oil, there was a linear increase in the chylomic

188 Across a more limited 0-4-g range of soybean oil, there were minor linear increases in the ch

189 ared via solvent-thermal treatment of edible soybean oil, which generated glycerol-based polymer as a

190 on of dried Haematococcus pluvialis cells in soybean oil.

191 file and lower omega-6/omega-3 ratio than in soybean oil.

192 ract (OLE) encapsulated by nano-emulsions in soybean oil.

193 lad dressings containing 0, 2, 4, 8, or 32 g soybean oil.

194 an oil, (ii) soybean oil liposomes and (iii) soybean-oil/water emulsions.

195 crowaving, griddling and frying in olive and soybean oils) on nutritional composition (protein, miner

196 roteins when comparing diets rich in the two soybean oils, coconut oil, and a low-fat diet.

197 The protein concentrate was extracted from soybeans on the first day of storage and after 12months

198 ouse in soils preceded by either maize, pea, soybean or sunflower.

199 FD soybean originated in China, although the details of its

200 me duplications) and between Arabidopsis and soybean orthologs in this single plant cell type.

201 aphy analysis in detecting adulteration with soybean, palm, rapeseed, sunflower, sesame, cottonseed a

202 iptional divergence and conservation between soybean paralogs (i.e., the soybean genome is the produc

203 cytoplasmic effector PsAvh23 produced by the soybean pathogen Phytophthora sojae acts as a modulator

204 bean cyst nematode (SCN), the most important soybean pathogen.

205 otein sources such as milk, egg, fish, rice, soybean, pea, chlorella, spirulina, oyster and mussel.

206 izer N emitted more N2 O during the corn and soybean phases, but during the wheat phase fluxes were ~

207 teraction of liposomal membranes composed of soybean phosphatidylcholine with the bile salts (BSs) ch

208 GmSHMT08 SCN resistance gene in a transgenic soybean plant.

209 sion of the receptor PYL2 in Arabidopsis and soybean plants confers increased drought resistance.

210 e roots and biodistribution to the leaves of soybean plants was measured.

211 n that causes sudden death syndrome (SDS) in soybean plants.

212 roperties of self-assembled curcumin-soluble soybean polysaccharide (SSPS) nanoparticles and evaluate

213 w-coverage Illumina sequence data from three soybean populations.

214 We show that soybean produces an apoplastic glucanase inhibitor prote

215 the current and future US rainfed maize and soybean production and for the first time characterizes

216 US rainfed maize production under RCP4.5 and soybean production under both RCP scenarios, whereas hig

217 merging climatic threats to the US maize and soybean production, yet their impacts on yields are coll

218 ng factor in obtaining high yields with both soybean products, while temperature has less influence.

219 ss feasible to be scaled-up: coacervation of soybean protein concentrate (SPC) by using calcium salts

220 ng evolution of the functional properties of soybean protein concentrate (SPC) films, plasticized wit

221 For Soybean Protein Isolate compared to soybean flour, the i

222 isoflavone extraction from soybean flour or Soybean Protein Isolate in pressurized water system.

223 on of protein material up to 95% of inserted Soybean Protein Isolate.

224 The addition of soybean protein materials to meat products is a common p

225 content (WSPC) is a critical factor in both soybean protein quality and functionality.

226 hts into the genetic basis of WSPC affecting soybean protein quality and yield.

227 s to investigate the potential of germinated soybean proteins asa source of peptides with anticancer

228 include lentils, beans, chickpeas, peas, and soybeans, provide an important source of proteins, dieta

229 ated and identified peptides from germinated soybean released during gastrointestinal digestion.

230 To identify soybean WRKY genes that promote soybean resistance to SCN, we first screened soybean WRK

231 lower in organic than conventional corn and soybean, respectively.

232 alysis of regions harbouring GmSNAP genes in soybean reveals that this family expanded from segmental

233 stration to improve our understanding of the soybean-rhizobial symbiosis.

234 The soybean rhizosphere was enriched in Proteobacteria and B

235 ean cyst nematode (SCN), quickly migrated to soybean roots in Pluronic F-127 gel.

236 st nematode, delivers effector proteins into soybean roots to initiate and maintain an obligate paras

237 t of biogeophysical measurements from a corn-soybean rotation managed at three N fertilizer inputs wi

238 Asian soybean rust (ASR), caused by the fungus Phakopsora pach

239 The soybean sample showed a higher concentration of total pr

240 ers reflects the extent of protein damage in soybean samples and it suggests the possibility to obtai

241 Eighty thermally treated soybean samples were analyzed by mass spectrometry to me

242 (E), and the relationship between G and E on soybean seed anti-nutritional factors (ANF's) were exami

243 ion is an important developmental process to soybean seed quality and yield.

244 phenolics were made from lupine, peanut and soybean seedlings.

245 component analysis, precursor and successor soybean seeds are identified.

246 ssing LEC1 and in developing Arabidopsis and soybean seeds to identify globally the target genes that

247 The treatment of soybean seeds, before oil extraction, with different con

248 OY7122RR) and non-transgenic (NT - MSOY8200) soybean seeds, sown at summer and winter cultivation per

249 d three crop rotation systems: a 2-year corn-soybean sequence, a 3-year corn-soybean-oat/red clover s

250 Furthermore, soybean "singletons" were found to be more frequently ta

251 change in three different cropping systems (soybean, soybean/maize, corn) in Northeast China during

252 health, are found at high concentrations in soybean sprouts and could easily provide the recommended

253 the level of phytonutrients in mungbean and soybean sprouts compared to mature mungbean grain and ve

254 the vegetable soybean stage was superior to soybean sprouts in terms of content of protein (14% incr

255 h regard to nutritional value, the vegetable soybean stage was superior to soybean sprouts in terms o

256 ontrast to other oleaginous species (canola, soybean, sunflower, maize, peanut and coconut) and showe

257 requency of retention of duplicated genes in soybean than in maize.

258 imate extremes, and the effect is greater in soybean than in maize.

259 notonic dose-response mechanisms for planted soybean that have a symbiotic relationship with bacteroi

260 bal differences in selective constraints, in soybean, the two subgenomes were far less distinct prior

261 This is especially marked in soybean, the world's fourth largest food crop in terms o

262 oth diverse expression patterns in different soybean tissues and preferential expression of specific

263 lypeptides can also be targeted in selecting soybeans to further improve soy food quality.

264 S67) of Glycine soja, the wild progenitor of soybean, to understand its regulatory network in SCN def

265 nd the accuracy of genome-wide prediction of soybean traits.

266 We also analyzed the soybean trypsin inhibitor (STI) gene family, important p

267 here, rhizosphere and soil were sampled from soybeans under eCO2 and maize under eO3.

268 included landraces and improved mungbean and soybean varieties to assess the effect of breeding on th

269 contribute to the high level of WSPC in some soybean varieties.

270 A total of fifty samples of soybean vegetable oil, of different brands andlots, were

271 Overexpression of some soybean VQ genes in Arabidopsis had strong effects on pl

272 Thus, the mutation of soybean VQ22 is associated with advantageous phenotypes

273 Mean weed biomass in corn and soybean was <25 kg ha(-1) in all rotation x herbicide co

274 Protein concentrate from germinated soybean was hydrolysed with pepsin/pancreatin and fracti

275 Soybean was identified in more than 40% of tested sample

276 Results showed that Fraction V from black soybean was the most effective (IC50: 0.25mg/mL) against

277 (Chl) can increase canopy photosynthesis in soybeans was tested using an advanced model of canopy ph

278 ed from a Forrest M2 population (EMS-mutated soybean) were studied.

279 sed-organic, management practices for a corn-soybean-wheat rotation in a randomized complete block-de

280 Michigan USA: four annual grain crops (corn-soybean-wheat rotations) managed with conventional, no-t

281 d endosphere alpha-diversity was higher than soybean, which may be due to a high relative abundance o

282 tly tandemly duplicated than "duplicates" in soybean, which may, to some extent, counteract the genom

283 These include Peking-type soybean, whose resistance requires both the rhg1-a and R

284 e rhg1-a and Rhg4 alleles, and PI 88788-type soybean, whose resistance requires only the rhg1-b allel

285 in a single-nucleotide polymorphism panel of soybean with missing data imputed using various methods,

286 nscripts were significantly more abundant in soybeans with deleterious mutations at conserved residue

287 We studied the tofu quality of soybeans with high (44.8%) or low (39.1%) protein conten

288 Food-grade soybeans with large seed size, uniformity, clear hilum a

289 nematode (SCN) is the most damaging pest of soybean worldwide.

290 Here we report characterization of soybean WRKY gene family and their functional analysis i

291 soybean resistance to SCN, we first screened soybean WRKY genes for enhancing SCN resistance when ove

292 To identify soybean WRKY genes that promote soybean resistance to SC

293 Furthermore, a large number of soybean WRKY genes were responsive to salicylic acid.

294 Results show that maize and soybean yield losses are prominent in the US Midwest by

295 y pose a formidable challenge to maintaining soybean yield progress that is not offset by rising [CO2

296 Corn and soybean yields and net returns were as high or higher fo

297 Here, we analyze county-level corn and soybean yields and observed climate for the period 1983-

298 Each day >30 degrees C diminishes maize and soybean yields by up to 6% under rainfed conditions.

299 Corn and soybean yields for catchments with prairie strips decrea

300 c nanoparticle pesticide delivery vehicle to soybeans, zein nanoparticle (ZNP) uptake by the roots an