1                      Possible origins of the thermo- and barostability of CYP119 were then investigat

2   As a result, the catalytic activity of the thermo- and barostable CYP119 has been incorporated into

3 The results show that AgTRPA1 is an inherent thermo- and chemoreceptor, and analogous to what has bee

4 -channel currents to understand its inherent thermo- and chemosensory properties as well as the role

5                                    Polymodal thermo- and mechanosensitive two-pore domain potassium (

6 ision, taste, olfaction, hearing, touch, and thermo- and osmosensation.

7                  Because H-NS functions as a thermo- and osmosensor, these conformations may both be

8 t conjugation of drugs with SPIONs including thermo- and pH-degradable bonds, amide linkage, redox-cl

9                               Microfluidics: Thermo- and photoresponsive polymersomes are assembled u

10                                          The thermo- and solvo-driven chiroptical switching process o

11  of these problems for CHA and maximizes its thermo- and structure- buffering abilities.

12 ronmental conditions, were synthesized using thermo- and UV-initiated polymerization techniques.

13 muli-responsive properties (mechano-, vapo-, thermo-, and chemochromism) of both sol-gel systems and

14 umerous chromic effects, including mechano-, thermo-, and chronochromism, though the latter to a less

15 ivated by sensory stimuli and participate in thermo-, mechano- and chemo-sensation.

16 and the resulting nanocomposites show unique thermo-, mechano-, and solvatochromic properties.

17 ers, redox-responsive micelles and nanogels, thermo- or magnetic-responsive nanoparticles (NPs), mech

18 als, protists, and fungi are primary chemo-, thermo-, or mechanosensors.

19  physical and chemical mechanisms leading to thermo-, photo- and mechano-switchable behaviour.

20               The hydrogels not only exhibit thermo-, photo-, and mechano-induced color changes, but

21 vations provide additional evidence that the thermo-/photo-/mechanosalient effects are macroscopic ma

22 and process modifications that minimize the (thermo-, solvent) stress on the enzyme.