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1  with estimates of average lifetime level of trihalomethanes.
2  black ashes had lower reactivity in forming trihalomethanes (55%-of-control) and haloacetic acids (6
3 ees C resulted in decreased reactivities for trihalomethane and chloral hydrate formation and diverge
4 e second and third trimesters for both total trihalomethanes and five haloacetic acids when comparing
5 intiles of exposure to constituents of total trihalomethanes and five haloacetic acids.
6     Birth weight, ethnicity, and exposure to trihalomethanes and haloacetic acids in drinking water d
7  of regulated disinfection byproducts (DBPs) trihalomethanes and haloacetic acids.
8 nations to reduce the formation of regulated trihalomethanes and haloacetic acids.
9 on nuclei achieved recoveries of 50-100% for trihalomethanes and haloacetonitriles and approximately
10  in commercial PAA solutions, resulted in no trihalomethanes and only low haloacetic acid concentrati
11 998 US pregnancy cohort study (n = 5,104) of trihalomethanes and spontaneous abortion.
12                                 The volatile trihalomethanes and the nonvolatile haloacetic acids (HA
13  seawater to assess its potential to produce trihalomethanes and to determine the byproducts generate
14 of this protocol for dihaloacetonitriles and trihalomethanes and validate a novel Alternative Method
15    The water system was monitored weekly for trihalomethanes and, system-wide, it maintained geograph
16 advantage over chlorine in that carcinogenic trihalomethanes are not generated.
17 ls (a) direct electrochemical reduction of a trihalomethane at a silver cathode to form halide ions i
18 ternal exposure to drinking water brominated trihalomethanes (BTHM) in relation to MN frequency in ma
19 tor organic byproducts (haloacetic acids and trihalomethanes) during electrolysis dramatically exceed
20 that high levels (> or = 70 microg/liter) of trihalomethanes experienced during the second trimester
21                         A high average total trihalomethane exposure (> or = 70 microg/liter) during
22 y loss was not associated with high personal trihalomethane exposure (> or =75 micro g/liter and > or
23                  Research has suggested that trihalomethane exposures during pregnancy might impair f
24  regulated THM formation; however, iodinated trihalomethane formation was observed at lower pH.
25 f the soils heated to 350 degrees C, whereas trihalomethane, haloacetic acid and chloropicrin yields
26 reased risk of pregnancy loss in relation to trihalomethane, haloacetic acid, or total organic halide
27              The class sum concentrations of trihalomethanes, haloacetic acids, and unregulated DBPs,
28 idant exposures, concentrations of regulated trihalomethanes, haloacetic acids, bromate, and chlorite
29 ased chlorine reactivities and formations of trihalomethanes, haloacetonitriles, chloral hydrate, and
30                                     Among 26 trihalomethanes, haloacetonitriles, haloacetaldehydes, h
31                        Rate constants for 37 trihalomethanes, haloacetonitriles, haloacetaldehydes, h
32 addition revealed that the formation of iodo-trihalomethanes (I-THMs), especially iodoform, was great
33 fic and pregnancy average exposures to total trihalomethane in drinking water on term low birth weigh
34 e, it maintained geographically stable total trihalomethane levels during the study period.
35 torical information from water utilities and trihalomethane levels in recent samples.
36 P concentration and ingested amount and, for trihalomethanes only, bathing/showering and integrated e
37 reactions of laser-ablated uranium atoms and trihalomethanes or carbon tetrafluoride in excess argon.
38  examined whether exposure to the four total trihalomethanes or the five haloacetic acids (two major
39 Ps (N-DBPs) (r = 0.97) and the least with Br-trihalomethanes (r = 0.29) and Br-N-DBPs (r = 0.04).
40 sachusetts with complete quarterly 1999-2004 trihalomethane (THM) and haloacetic acid (HAA) data.
41 s have used various measures to characterize trihalomethane (THM) exposures, but the relationship of
42          Evidence for a relationship between trihalomethane (THM) or haloacetic acid (HAA) exposure a
43                         Lifetime exposure to trihalomethanes (THM) has been associated with increased
44 logical studies linking drinking water total trihalomethanes (THM) with pregnancy disorders or bladde
45  increases in the mass of the four regulated trihalomethanes (THM4) concentrations (due to increased
46 focused on the possible presence of up to 10 trihalomethanes (THMs) and 13 haloacetic acids (HAAs) in
47 toward formation of brominated and iodinated trihalomethanes (THMs) and brominated haloacetonitriles
48                                              Trihalomethanes (THMs) and haloacetic acids (HAAs) are r
49 carbonaceous disinfection byproducts (DBPs) (trihalomethanes (THMs) and haloacetic acids (HAAs)), and
50 DMA), total N-nitrosamines (TONO), regulated trihalomethanes (THMs) and haloacetic acids (HAAs), 1,1-
51 e tap, and to evaluate if routinely measured trihalomethanes (THMs) are an appropriate proxy measure
52                                              Trihalomethanes (THMs) are conditionally carcinogenic co
53                                              Trihalomethanes (THMs) are water disinfection by-product
54 loped and evaluated for the determination of trihalomethanes (THMs) at the submicromolar concentratio
55 city evaluation was carried out based on the trihalomethanes (THMs) formed.
56 he generation of haloacetic acids (HAAs) and trihalomethanes (THMs) in simulated wash water.
57 xposure was assessed by estimating levels of trihalomethanes (THMs) in tap water during pregnancy and
58 port, and fate of chloroform and three other trihalomethanes (THMs) in untreated groundwater were rev
59 ancer and total, chlorinated, and brominated trihalomethanes (THMs) through various exposure routes.
60 reated wastewaters met regulatory levels for trihalomethanes (THMs), haloacetic acids (HAAs), and bro
61 enated disinfection byproducts (DBPs) (e.g., trihalomethanes, THMs and haloacetic acids, HAAs) during
62 loyed our methodology to determine the total trihalomethane (TTHM) content in a prepared water sample
63  estimated average nitrate (NO3-N) and total trihalomethane (TTHM) levels and the number of years exc
64 ed that MX levels were associated with total trihalomethanes, UV-absorbance and pH.
65  Precision and detection limits for selected trihalomethanes were comparable to those of EPA method 5
66 oacetic acids (HAAs) was higher than that of trihalomethanes where dichloroacetic acid was dominant i

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