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1 se effects were increased by the presence of vitamin D3.
2 other gastroprotective agents combined with vitamin D3.
3 venous calcium gluconate, magnesium and oral vitamin D3.
4 idered to improve clinical responsiveness to vitamin D3.
5 on and placebo tablets also contained 600 IU vitamin D3.
6 winter compared with an equivalent amount of vitamin D3.
7 dults in winter than an equivalent amount of vitamin D3.
8 nd thus must rely on cutaneous production of vitamin D3.
9 potentially toxic microbiome metabolite; and vitamin D3.
10 in D pathway genes on response to adjunctive vitamin D3.
11 o simvastatin 20 mg tablets twice-daily plus vitamin D3 1,000 international units capsules twice-dail
12 ut to define the role of 1alpha,25-dihydroxy vitamin D3 (1,25D) in regulating functional responses of
13 shed values that suggest people make "ample" vitamin D3 (~ 1,000 IU/day) from their "casual," or ever
16 ,25-dihydroxycholecalciferol (1,25-dihydroxy-vitamin D3; 1,25-VitD3) in the cardiovascular system is
20 assigned 2259 participants to receive daily vitamin D3 (1000 IU), calcium as carbonate (1200 mg), bo
21 group who received one dosage of daily oral vitamin D3 (1000 IU), or a group who received 2 dosages
23 ed that 1,25-vitamin D3-deficient 25-hydroxy-vitamin-D3-1alpha-hydroxylase knockout mice and 1,25-vit
24 for 7 days, and vitamin K2 (30 mg/kg) and/or vitamin D3 (2 mug/kg) were administered for 10 days in t
25 ompared with placebo, participants receiving vitamin D3 (200,000 international units) demonstrated re
28 DA measurement [concentration of vitamin D2, vitamin D3, 25(OH)D2, and 25(OH)D3] at 2 wk and 2 mo pos
29 metabolites lacking a 1alpha-hydroxyl group (vitamin D3, 25-hydroxyvitamin D3, and 24R,25-dihydroxyvi
32 ine the content of vitamin D3 and 25-hydroxy-vitamin D3 (25OHD3), lamb and beef were analysed from 34
33 l, we investigated the effect of long-acting vitamin D3 (400,000 IU) on sputum neutrophils and eosino
34 In healthy volunteers, supplementation of vitamin D3 (4000 IU cholecalciferol per day) increased t
35 and were randomly assigned to receive either vitamin D3 (4000 IU/d) or placebo as part of their stand
36 healthy; 2) periodontitis; 3) SRP; 4) SRP + vitamin D3; 5) SRP + vitamin K2; and 6) SRP + vitamins K
37 igned to receive monthly treatment with oral vitamin D3 (50,000 IU; n = 209) or an identical placebo
38 jects were randomly assigned to receive oral vitamin D3 [50,000 IUs (1.25 mg) thrice weekly for 8 wk
39 = 85), and randomized within those groups to vitamin D3, 50 000 IU (n = 102) or placebo (n = 101), ad
40 tary administration of high doses of regular vitamin D3 (800 IU/day) during different periods of life
42 mulating hormone, free thyroxine, 25-hydroxy vitamin D3, active smoking status and body mass index we
46 creatinine, parathyroid hormone, 25 hydroxy vitamin D3 and 1, 25 dihydroxy vitamin D3 were measured
47 ffect of 1,25-vitamin D3 deficiency and 1,25-vitamin D3 and 1,25-vitamin D2 repletion on proteinuria
48 daily supplementation with 400 IU or less of vitamin D3 and 1000 mg or less of calcium for the primar
49 in D3 + calcium group) received 2000 IU/d of vitamin D3 and 1500 mg/d of calcium; the placebo group r
50 ites (25-hydroxy vitamin D3, 1, 25-dihydroxy vitamin D3 and 24, 25-dihydroxy vitamin D3) were measure
55 R- and 20S-isomers of 25-hydroxy-2-methylene-vitamin D3 and 3-desoxy-1alpha,25-dihydroxy-2-methylene-
56 D status and dose-response, we performed two vitamin D3 and calcium clinical supplementation trials i
57 D level of 32.8 ng/mL, supplementation with vitamin D3 and calcium compared with placebo did not res
58 To determine if dietary supplementation with vitamin D3 and calcium reduces the risk of cancer among
59 r with LPS and dexamethasone, vitamin D3, or vitamin D3 and dexamethasone instructed NK cells to secr
60 supplementation with greater than 400 IU of vitamin D3 and greater than 1000 mg of calcium for the p
61 cytokine-mobilized donor blood monocytes in vitamin D3 and IL-10, on renal allograft survival in a c
62 zation enhanced the ionisation efficiency of vitamin D3 and its isomers in UHPLC-MS/MS and improved t
64 m as evidenced by increased serum 1,25-(OH)2-vitamin D3 and parathyroid hormone levels, decreased ser
65 ilar median culture-conversion times between vitamin D3 and placebo groups [29 and 27 d, respectively
68 LDL-cholesterol concentrations between oral vitamin D3 and UVB groups (difference in median of oral
73 0 international units/kg diet, respectively) vitamin D3, and hippocampal-dependent learning and memor
75 issected the basis for the resistance to the vitamin D3 antitumor properties and specifically examine
76 the literature as to whether vitamin D2 and vitamin D3 are equally effective in increasing and maint
78 n 25(OH)D was 13.6 (11.6, 15.4) ng/mL in the vitamin D3 arm compared with -1.3 (-2.6, -0.3) ng/mL in
81 -activity relationship study for a series of vitamin D3-based (VD3) analogues that incorporate aromat
82 on in the 2 ethnic groups combined, both the vitamin D3 biscuit and the vitamin D3 juice groups showe
83 lation of immune pathway signaling with oral vitamin D3 but significant downregulation with UVB.Corre
84 rs was 0.042 (95% CI, 0.032 to 0.056) in the vitamin D3 + calcium group and 0.060 (95% CI, 0.048 to 0
85 cluded renal calculi (16 participants in the vitamin D3 + calcium group and 10 in the placebo group),
86 and elevated serum calcium levels (6 in the vitamin D3 + calcium group and 2 in the placebo group).
87 droxyvitamin D levels were 43.9 ng/mL in the vitamin D3 + calcium group and 31.6 ng/mL in the placebo
88 irmed in 109 participants, 45 (3.89%) in the vitamin D3 + calcium group and 64 (5.58%) in the placebo
91 irst time that high doses of regular dietary vitamin D3 can safely prevent diabetes in NOD mice when
92 to receive either placebo or a high dose of vitamin D3 (cholecalciferol) one hour after experimental
93 ish safety and efficacy of high-dose 25 (OH) vitamin D3 (cholecalciferol) supplementation in patients
97 8 patients (28.6% [95% CI, 19.9%-38.6%]) for vitamin D3 compared with 47 deaths among 102 patients (4
99 in D deficiency, administration of high-dose vitamin D3 compared with placebo did not reduce hospital
101 endent associations between myopia and serum vitamin D3 concentrations nor variants in genes associat
105 concentrations than is vitamin D2, and thus vitamin D3) could potentially become the preferred choic
106 nmol . L(-1) . mug intake(-1) for the 20-mug vitamin D3/d and 7- and 20-mug 25-hydroxyvitamin D3/d gr
107 olescents the efficacy and safety of 4000 IU vitamin D3/d and whether subsequent increased circulatin
108 5-hydroxyvitamin D3/d groups with the 20-mug vitamin D3/d group yielded conversion factors of 4.2 and
113 nmol/L in the groups receiving 10 and 20 mug vitamin D3/d, respectively, and decreased by 24.1 +/- 1.
115 To investigate whether novel pathways of vitamin D3 (D3) and 7-dehydrocholesterol (7DHC) metaboli
116 stability of the beta-lactoglobulin (betalg)/vitamin D3 (D3) complex at 4 degrees C and upon exposure
118 In parathyroid hormone or 1alpha,25(OH)2-vitamin D3 (D3)-stimulated bone marrow cultures (BMC) fr
122 Conversely, the measured bioaccessibility of vitamin D3 decreased in the following order: corn oil ap
124 n impaired renal function also leads to 1,25-vitamin D3 deficiency as a result of reduced renal 1alph
126 High doses induce vascular calcification; vitamin D3 deficiency, however, has been linked to cardi
128 erular and tubulointerstitial damage in 1,25-vitamin D3-deficient animals, thereby preserving and res
130 D3-1alpha-hydroxylase knockout mice and 1,25-vitamin D3-deficient rats develop podocyte injury and re
131 placebo, participants using simvastatin plus vitamin D3 demonstrated a greater decrease in number of
138 cts of Grisu(R) alone or in combination with vitamin D3 during oxidative stress or high acid expositi
139 y of maternal supplementation with 4400 IU/d vitamin D3 during the second and third trimesters of pre
141 that addition of 1,25D3, the active form of vitamin D3, during CD8(+) T-cell differentiation prevent
142 in which baseline 25(OH)D was accounted for, vitamin D3-egg and 25(OH)D3-egg groups were shown to hav
143 carrier oil type on the bioaccessibility of vitamin D3 encapsulated within oil-in-water nanoemulsion
144 in which status was expected to decline), 7 vitamin D3-enhanced eggs/wk, or seven 25(OH)D3-enhanced
146 dose of 200 000 IU (5.0 mg) colecalciferol (vitamin D3) followed by monthly 100 000 IU (2.5 mg) cole
148 e aimed to investigate whether vitamin D2 or vitamin D3 fortified in juice or food, at a relatively l
151 3 years of life in 47 children (16%) in the vitamin D3 group and 57 children (20%) in the control gr
152 crog/d [95% CI, 102.2-120.4 microg/d] in the vitamin D3 group vs 126.2 microg/d [95% CI, 117.2-135.3
153 tal malformations in 17 neonates (5%) in the vitamin D3 group vs 23 neonates (8%) in the control grou
154 e death was observed in 1 fetus (<1%) in the vitamin D3 group vs 3 fetuses (1%) in the control group
155 of RCTs indicated that supplementation with vitamin D3 had a significant and positive effect in the
157 uring cold storage and exposure to UV-light, vitamin D3 has been entrapped in microspheres formed by
159 Moreover, the combination of Grisu(R) and vitamin D3 improves cell viability and decreases ROS pro
160 plementing inhaled corticosteroids with oral vitamin D3 improves outcomes in patients with asthma and
163 to be 2.4 times more efficient in producing vitamin D3 in human skin than the sun in less than 1/60(
165 vitamin D3 and 25-hydroxyvitamin D3 in eggs, vitamin D3 in margarine, and vitamin D3 and vitamin D2 i
166 recommended in the recipe, the retention of vitamin D3 in rye bread at 69% was lower than the retent
167 young adults in Cape Town, supplemented with vitamin D3 in winter, to determine whether vitamin D sta
168 mediator production in vitro, as well as the vitamin D3-induced curtailment of PCA responses in WBB6F
170 Because immune cells themselves can convert vitamin D3 into 1,25(OH)2D3 locally, we hypothesized tha
172 This study was planned to assess whether vitamin D3 is a protective factor against acid injury an
176 ,25(OH)2D3], the biologically active form of vitamin D3, is a pleiotropic hormone that exerts its eff
177 at calcitriol, the hormonally active form of vitamin D3, is an excellent candidate for transmission o
179 ombined, both the vitamin D3 biscuit and the vitamin D3 juice groups showed a significantly greater a
180 participants with significantly higher serum vitamin D3 levels after treatment (P = 0.007) demonstrat
182 In contrast, participants with lower serum vitamin D3 levels had significant expression of proinfla
183 ts suggest that Grisu(R) in combination with vitamin D3 may exert a gastroprotective effect to mainta
185 lopment was associated with dysregulation of vitamin D3 metabolism at all stages and plasma 25-hydrox
187 table and protease resistant and include the vitamin D3 metabolite 1alpha,25-dihydroxyvitamin D3 and
188 failure, where concentrations of the active vitamin D3 metabolite, 1alpha,25-dihydroxyvitamin D3 (1a
190 n D3 [1,20S(OH)2D3], a natural and bioactive vitamin D3 metabolite, was chemically synthesized for th
196 ough CYP27B1 activity and that both of these vitamin D3 metabolites suppressed IgE-induced mast cell-
197 and UVB groups (difference in median of oral vitamin D3 minus that of UVB: 1.5 mg/dL; 95% CI: -5.0, 7
198 e four biweekly doses of 3.5 mg (140,000 IU) vitamin D3 (n = 190) or placebo (n = 200) during intensi
201 enishment between subjects who received oral vitamin D3 (n = 60) and those who received narrow-band U
202 quate outdoor UVB exposures to satisfy their vitamin D3 needs all year, except some Caucasians during
203 relative potency of 25-hydroxyvitamin D3 to vitamin D3 needs to be better defined so that food-compo
204 anation for the anti-inflammatory effects of vitamin D3 on mast cell function by demonstrating that m
206 ectly compared the effects of vitamin D2 and vitamin D3 on serum 25(OH)D concentrations in humans.
208 B1, CYP24A1, and CASR) modify the effects of vitamin D3 or calcium supplementation on colorectal aden
209 to receive six 2-monthly oral doses of 3 mg vitamin D3 or placebo over 1 year in a 1:1 ratio using c
212 feeding hens at the maximum concentration of vitamin D3 or serum 25-hydroxyvitamin D [25(OH)D3] lawfu
213 ecting vitamin D deficiency with either oral vitamin D3 or UVB does not improve the lipid profile.
214 -controlled, randomised controlled trials of vitamin D3 or vitamin D2 supplementation in people with
215 50 y (n = 56) who consumed a placebo, 20 mug vitamin D3, or 7 or 20 mug 25-hydroxyvitamin D3 daily th
216 g vitamin D2, juice supplemented with 15 mug vitamin D3, or biscuit supplemented with 15 mug vitamin
217 C treated either with LPS and dexamethasone, vitamin D3, or vitamin D3 and dexamethasone instructed N
218 ed with higher deseasonalised 1,25-dihydroxy vitamin D3 (p=0.003) levels and a trend was found for de
223 evels of 25-hydroxyvitamin D3 increased with vitamin D3 plus calcium but not with placebo: Median cha
224 decline in total hip BMD was smaller in the vitamin D3 plus calcium group than in the placebo group:
230 showed different properties with respect to vitamin D3 receptor activation, anti-inflammatory activi
231 of these products were compared in terms of vitamin D3 receptor activation, anti-inflammatory, and a
232 emonstrated that retinoic acid (RAR-RXR) and vitamin D3 receptors (VDR-RXR) heterodimers recruit only
235 Supplementation of mothers with 4400 IU of vitamin D3 resulted in an enhanced broad-spectrum proinf
237 ) were administered for 10 days in the SRP + vitamin D3, SRP + vitamin K2, and SRP + vitamins K2 and
238 Participants were allocated to 1 year of vitamin D3 supplementation (4,000 IU [100 mug] daily) or
244 Our findings suggest that benefits from vitamin D3 supplementation for the prevention of advance
245 We determined whether adjunctive high-dose vitamin D3 supplementation improves outcomes in individu
246 d, double-blind, placebo-controlled trial of vitamin D3 supplementation in adults with COPD in 60 gen
247 ngs do not support a strategy of therapeutic vitamin D3 supplementation in patients with symptomatic
248 aimed to investigate the in vivo sequelae of vitamin D3 supplementation in systemic Candida infection
249 ong individuals with 1 or 2 G alleles (74%), vitamin D3 supplementation increased risk by 41% (RR, 1.
253 mong individuals with the AA genotype (26%), vitamin D3 supplementation reduced risk by 64% (RR, 0.36
258 centrations compared with the effect of oral vitamin D3 supplementation.We performed a randomized cli
259 were randomly assigned to receive milk-based vitamin D3 supplements that provided 2 (placebo), 10, or
261 ly assigned to receive oral cholecalciferol (vitamin D3) supplements of 400 IU/d (n=39), 800 IU/d (n=
264 somerisation of both cholecalciferol and pre-vitamin D3 takes place to form trans-vitamin D3 and tach
265 nificantly higher (P<0.01) concentrations of vitamin D3 than fat from the 41 degrees S group of cattl
266 ids; specialized proresolving mediators; and vitamin D3 that have proven immune effects and emerging
268 o receive an initial dose of 200,000 IU oral vitamin D3, then 200,000 IU 1 month later, then 100,000
271 )2D3), the biologically active metabolite of vitamin D3 To further investigate the mechanism of this
279 a(ep-/-)) or a topical application of active vitamin D3 (VD3) and/or all-trans retinoic acid (RA) on
280 We sought to determine the effect of CS on vitamin D3 (VD3) levels, conversion, and regulation of C
283 calciferol (vitamin D2) and cholecalciferol (vitamin D3) (vitamin D) and 25-hydroxivitamin D2 plus D3
284 re is currently widespread interest in using vitamin D3 (VitD3) as an adjunct therapy for TB because
285 study groups: 20.1 days (IQR, 12.9-39.1) for vitamin D3 vs 19.0 days (IQR, 11.6-33.8) for placebo.
286 tween groups (20.1 days [IQR, 11.1-33.3] for vitamin D3 vs 19.3 days [IQR, 11.1-34.9] for placebo; P
287 during 28 weeks (28% [95% CI, 21%-34%] with vitamin D3 vs 29% [95% CI, 23%-35%] with placebo; adjust
288 l mortality: 28.3% [95% CI, 22.6%-34.5%] for vitamin D3 vs 35.3% [95% CI, 29.2%-41.7%] for placebo; h
289 h mortality: 35.0% [95% CI, 29.0%-41.5%] for vitamin D3 vs 42.9% [95% CI, 36.5%-49.4%] for placebo; H
290 h mortality (34.7% [95% CI, 25.4%-45.0%] for vitamin D3 vs 50.0% [95% CI, 39.9%-60.1%] for placebo; H
291 in D levels increased by 15.7 (9.3) ng/mL on vitamin D3 vs. -0.2 (6.1) ng/mL on placebo (p<0.001).
293 s relevant to food-fortification strategies, vitamin D3 was more effective than vitamin D2 in increas
294 Prespecified subgroup analysis showed that vitamin D3 was protective against moderate or severe exa
296 h 4400 IU/d (n = 26) or 400 IU/d (n = 25) of vitamin D3 were analyzed for immune cell composition by
297 e, 25 hydroxy vitamin D3 and 1, 25 dihydroxy vitamin D3 were measured in 47 children with IBD during
298 ions, and oxidation, on the isomerisation of vitamin D3 were studied using HPLC-DAD and UHPLC-MS/MS.
300 mpared, there was a significant response for vitamin D3 when given as a bolus dose (P = 0.0002) compa
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