ライフサイエンスコーパス: waterborne

1 Exposure to waterborne 17,20beta-P, however, increased circulatory l

2 The waterborne agent of cholera, Vibrio cholerae, encounters

3 sociations suggest a detectable incidence of waterborne AGI from drinking water in the systems and ti

4 ity of Se nanoparticles (SeNPs) using 10-day waterborne and dietary exposures to larvae of Chironomus

5 entrations, inhibiting larval growth in both waterborne and dietary exposures; larvae predominantly a

6 if accumulation and toxicity under combined waterborne and dietary Zn exposure is the result of inte

7 eld conditions simultaneous exposure to both waterborne and dietary Zn is likely to occur, it was als

8 iprid) exposure only or a combined exposure (waterborne and dietary) through both the consumption of

9 bioaccumulation in a freshwater snail after waterborne and dietborne exposures.

10 ra is generally regarded as the prototypical waterborne and environmental disease.

11 the establishment of causative links to both waterborne and foodborne outbreaks.

12 d in developing better methods for combating waterborne and foodborne viral pathogens and further our

13 The recent progress in control of these waterborne and vector-borne diseases, such as guinea wor

14 n the water industry once it was shown to be waterborne; and (iv) study of Cryptosporidium genomics.

15 Cryptosporidium species are waterborne apicomplexan parasites that cause diarrheal d

16 sented as complementary methods for food and waterborne bacteria detection from a single assay.

17 on into aerosols (to >80%) relative to other waterborne bacteria present.

18 we describe on-line, real-time detection of waterborne bacteria using an optical sensor based on a s

19 ity of MXene coated membranes against common waterborne bacteria, promotes their potential applicatio

20 tings on surfaces and kill both airborne and waterborne bacteria.

21 hia coli O157:H7, a toxin-producing food and waterborne bacterial pathogen, has been linked to large

22 Aeromonas, a ubiquitous waterborne bacterium, has been placed by the Environment

23 for serum sets collected during outbreaks of waterborne C. parvum infection were at least 2.5-fold hi

24 rnal sequestration, and toxic sensitivity to waterborne cadmium (Cd).

25 nessential metal following accumulation from waterborne cadmium by the freshwater decapod crustacean

26 furthered our knowledge about foodborne and waterborne causes of gastroenteritis, allowing the assoc

27 Opsanus tau) predation threat in the form of waterborne chemical cues known to reduce crab activity l

28 sensillar chemosensory neurons responded to waterborne chemicals, were responsive to only one of the

29 s they might lack adaptive responses against waterborne chytrids.

30 In addition, the new waterborne coatings have created unique opportunities an

31 th a wide array of applications ranging from waterborne coatings to drug-carrier-delivery systems.

32 ng a 5 x 2 factorial design, comprising five waterborne concentrations (12, 65, 137, 207, and 281 mug

33 ater from private wells face higher risks of waterborne contaminant exposure than those served by reg

34 linians facing elevated risks of exposure to waterborne contaminants because of their reliance on ina

35 ments, they may reduce the toxicity of other waterborne contaminants.

36 ource tracking assays to identify sources of waterborne contamination typically target genetic marker

37 ty of daily care products as well as through waterborne contamination.

38 le is the predominant allele associated with waterborne cryptosporidiosis.

39 mortality across both exposure pathways, as waterborne Cu caused considerably higher mortality than

40 each habitat in the presence and absence of waterborne cues from feeding crabs (Cancer productus).

41 s inducible shell thickening when exposed to waterborne cues from Hemigrapsus, whereas naive northern

42 Cholera is a waterborne diarrheal disease caused by Vibrio cholerae s

43 Cholera is a waterborne diarrheal disease that continues to plague th

44 of the human intestine and a major agent of waterborne diarrheal disease worldwide.

45 The impact of heavy rainfall events on waterborne diarrheal diseases is uncertain.

46 he centralized water system for reduction of waterborne diarrheal illness among the general populatio

47 ica, and Cyclospora cayetanensis, that cause waterborne diarrheal outbreaks and the threats they pose

48 e of the nontarget organism Daphnia magna to waterborne DiPel ES, a globally used Bt formulation.

49 itation, the precise condition under which a waterborne disease epidemic can start in a spatially exp

50 g water and sanitation, and thus the risk of waterborne disease in many regions is high.

51 ses as human pathogens causing foodborne and waterborne disease indicates that an effective vaccine w

52 paradigm," epidemiology of this prototypical waterborne disease is considered to be driven directly b

53 ently identified protozoan parasites causing waterborne disease outbreaks.

54 udomonas, are now frequently cited agents of waterborne disease outbreaks.

55 ca;Giardia lamblia, the most common cause of waterborne disease outbreaks; and the large group of spo

56 ed to improve methods for estimating endemic waterborne disease risks, in order to prioritize investm

57 uman enteric virus genomes, yet evidence for waterborne disease transmission is lacking.

58 t posed by botulism, classically a food- and waterborne disease with a high morbidity and mortality,

59 gh scientific evidence clearly shows it is a waterborne disease.

60 nses against the dissemination of infectious waterborne disease.

61 health and reduced human health risk due to waterborne disease.

62 ide ideal conditions for the transmission of waterborne diseases and a favorable habitat for intermed

63 ng, predicting, and controlling outbreaks of waterborne diseases are crucial goals of public health p

64 n appropriate strategy to reduce the risk of waterborne diseases in emergencies.

65 nd mortality associated with Vibrio-mediated waterborne diseases necessitates the development of sens

66 improve our understanding of these emerging waterborne diseases through the integration of microbiol

67 tinuous versus intermittent water supply and waterborne diseases, child mortality, and weight for age

68 ss, increased prevalence of vector-borne and waterborne diseases, food and water insecurity, and maln

69 diseases, including vectorborne diseases and waterborne diseases, such as childhood gastrointestinal

70 o study epidemiology and disease dynamics of waterborne diseases.

71 For comparison, larvae were also exposed to waterborne dissolved selenite and to dietary selenomethi

72 or 4-d to environmentally relevant levels of waterborne E1, which resulted in plasma beta-E2 concentr

73 Cryptosporidium parvum is a waterborne enteric coccidian that causes diarrheal disea

74 Global climate change is expected to affect waterborne enteric diseases, yet to date there has been

75 Risk factors for waterborne enteric infections are deduced primarily from

76 Escherichia coli O157:H7 causes food and waterborne enteric infections that can result in hemorrh

77 Y. pestis from the closely related food- and waterborne enteric pathogen Yersinia pseudotuberculosis

78 ptosporidium is the main origin of worldwide waterborne epidemic outbreaks caused by protozoan parasi

79 nised as causes of diarrhoeal disease during waterborne epidemics and in immunocompromised hosts.

80 The largest reported outbreak of waterborne Escherichia coli O157:H7 in the United States

81 Four days of waterborne exposure to 10 mug BPA/L caused significant v

82 to elicit adverse effects more readily than waterborne exposures.

83 is more suitable to indicate the presence of waterborne fecal pollution and human enteric viruses.

84 and exposures relevant to person-to-person, waterborne, foodborne, and zoonotic transmission in a ce

85 They can be stable in the waterborne form over longer spans of time.

86 The waterborne fungus Batrachochytrium dendrobatidis (Bd) is

87 lagellated bacteria that can cause food- and waterborne gastroenteritis and typhoid fever in humans.

88 hilic bacterium capable of causing food- and waterborne gastroenteritis, wound infections, and septic

89 tudies attempting to discern the presence of waterborne gastrointestinal illness; however, the utilit

90 repeated measures approach and non-invasive waterborne hormone analysis, we test the hypothesis that

91 can also contribute to background levels of waterborne illness and conducted a systematic review and

92 ustrates the importance of NLV as a cause of waterborne illness and should encourage monitoring for N

93 Campylobacter enteritis is a food-borne or waterborne illness caused almost exclusively by Campylob

94 EHEC O157) is an important cause of food and waterborne illness in the developed countries.

95 rmittent delivery of piped water can lead to waterborne illness through contamination in the pipeline

96 poor infant and child health, malnutrition, waterborne illness, and lack of obstetric care.

97 water products have the potential to reduce waterborne illness, but adoption by the global poor rema

98 n of disinfectants, is essential to limiting waterborne illness, particularly in immunocompromised su

99 ntamination and potentially elevated risk of waterborne illness.

100 HEV is an emergent waterborne infection that causes source-originated epide

101 Waterborne infection with an atypical genotype of T gond

102 to be key tools for emergency management of waterborne infections.

103 anding of the rate at which vector-borne and waterborne infectious diseases invade new regions given

104 e of climate change in driving the spread of waterborne infectious diseases, such as those caused by

105 acement of organic solvent-based coatings by waterborne latex polymer coatings has substantially reno

106 Their effectiveness in reducing waterborne microbes has not been previously investigated

107 (a) biogeographical patterns in attached and waterborne microbiomes across three hydrologically-conne

108 Organisms either experienced waterborne neonicotinoid (i.e., imidacloprid, thiaclopri

109 t sensitive of all studied marine species to waterborne nickel (Ni), with the EC50 for the developmen

110 er and wastewater treatment or disinfection; waterborne occurrence levels and distribution; dose resp

111 Toxoplasma gondii is an important food- and waterborne opportunistic pathogen that causes severe dis

112 red to be less influenced by uptake pathway (waterborne or dietary exposure).

113 ologic environments; however, the effects of waterborne organic matter on radionuclide mobility are s

114 uld consider the chemical characteristics of waterborne organic substances, especially hydrophobic or

115 Globally, waterborne organisms are the primary causative agents fo

116 crosporidiosis are serious human diseases of waterborne origin; their etiologic agents and a substant

117 oratory-confirmed Giardia infection during a waterborne outbreak in 2004.

118 reported following giardiasis after a large waterborne outbreak in Bergen, Norway in 2004.

119 Cryptosporidium sp. isolates from a waterborne outbreak of diarrhea in France were analyzed

120 A waterborne outbreak of Giardia lamblia gastroenteritis l

121 cal specimens and has been implicated in one waterborne outbreak.

122 The clinical features of waterborne outbreaks and infections as well as preventio

123 Waterborne outbreaks occurred in healthcare settings wit

124 sis is a significant cause of food-borne and waterborne outbreaks of diarrheal diseases.

125 Waterborne outbreaks of Toxoplasma gondii have focused a

126 h wastewater discharges is a common cause of waterborne outbreaks.

127 and animal health and are frequent causes of waterborne outbreaks.

128 ns for water-based materials, such as foods, waterborne paints, and organ transplants.

129 This waterborne parasite is resistant to common methods of wa

130 h outbreaks of disease due to food-borne and waterborne parasites.

131 pectroscopy is evaluated as a technology for waterborne pathogen and bioaerosol detection.

132 fate and transport of this widely occurring waterborne pathogen in sandy porous media.

133 ETEC appears to be emerging as a waterborne pathogen on cruise ships.

134 Adenovirus, a waterborne pathogen responsible for causing bronchitis,

135 Plesiomonas shigelloides is a ubiquitous waterborne pathogen responsible for diseases such as dia

136 Mycobacterium marinum is a waterborne pathogen responsible for tuberculosis-like in

137 -art in the application of nanotechnology to waterborne pathogen sampling and detection schemes.

138 io parahaemolyticus is an emerging food- and waterborne pathogen that encodes two type III secretion

139 As a waterborne pathogen, V. cholerae moves between two dissi

140 Cryptosporidium parvum is a waterborne pathogen, yet no suitable surrogate has been

141 sterile-surface materials kill both air- and waterborne pathogens and are not susceptible to existing

142 filters may be at least as effective against waterborne pathogens as other, locally available treatme

143 portance of indicator tests as predictors of waterborne pathogens has been unclear.

144 ophoresis (PFGE) subtyping of food-borne and waterborne pathogens has proven to be a valuable tool fo

145 Here we highlight the sensitivity of waterborne pathogens of humans and wildlife to solar UV,

146 Shigella spp. are food- and waterborne pathogens that cause severe diarrheal and dys

147 The common waterborne pathogens were bacteria, including Legionella

148 Waterborne pathogens were detected in 96% of samples col

149 Waterborne pathogens were measured at three beaches in L

150 Six gram-negative waterborne pathogens were used to demonstrate the effica

151 ial to drastically improve the monitoring of waterborne pathogens when compared to conventional appro

152 An effective surrogate for waterborne pathogens would have similar survival charact

153 be very effective for controlling potential waterborne pathogens, including Cryptosporidium parvum.

154 agencies seeking to protect beachgoers from waterborne pathogens.

155 strategy for recognizing potential emerging waterborne pathogens.

156 osystem service wherein sunlight inactivates waterborne pathogens.

157 g of reservoirs and transmission pathways of waterborne pathogens.

158 rinking water protects public health against waterborne pathogens.

159 d underestimating the prevalence and risk of waterborne pathogens.

160 nlight alter the ability of UV to inactivate waterborne pathogens.

161 haracterizing susceptibility to three common waterborne pathogens:Cryptosporidium, a protozoan; Norwa

162 signaling mechanisms that may be involved in waterborne peptide and protein pheromonal communication

163 Exposure to waterborne PGF(2alpha) induced a multitude of changes in

164 reproduction, interspersed with dispersal by waterborne propagules.

165 LC-like protein, and IP3R may be involved in waterborne protein pheromone detection in Aplysia-possib

166 In the marine mollusk Aplysia californica, waterborne protein pheromones that are released during e

167 The interaction of the waterborne protozoan parasite, Giardia lamblia, with pol

168 ssociated infections related to airborne and waterborne risks and design solutions.

169 biosensor response has been evaluated using waterborne simazine as test bench.

170 suggesting that person-to-person spread, not waterborne spread, is probably responsible for most betw

171 ent, while 25% of sparrows were infected via waterborne transmission from chickens.

172 Waterborne transmission from inoculated sparrows to cont

173 ruses, we assessed shedding and interspecies waterborne transmission of A/duck/Laos/25/06 in sparrows

174 Waterborne transmission of Cryptosporidium parvum is wel

175 Waterborne transmission of disease was not included.

176 ome are key to determining the potential for waterborne transmission of emerging pathogens.

177 This provides additional evidence for waterborne transmission of H. pylori in some environment

178 nths, vector-borne, foodborne, soilborne and waterborne transmission routes were associated with larg

179 We also demonstrate waterborne transmission to injured, but not intact stagh

180 oralliophila abbreviata and C. caribaea) and waterborne transmission to intact and injured coral tiss

181 with the classic study by Austin Flint of a waterborne typhoid fever outbreak in North Boston in 184

182 In this study the waterborne uptake and efflux kinetics of isotopically la

183 We derived waterborne uptake and efflux rate constants for the estu

184 clides in freshwater ecosystems, toxicity of waterborne uranium was recently investigated in the micr

185 trout (Oncorhynchus mykiss) were exposed to waterborne venlafaxine (0.2 and 1.0 mug/L) for 7 days.

186 ransition with their presumed sensitivity to waterborne versus airborne stimuli respecified, or are o

187 ty in that they responded to tactile but not waterborne vibrations, and they responded to sensillar d

188 Adenovirus infection, which is a waterborne viral disease, is one of the most prevelant c

189 is effective at inactivating a wide range of waterborne viral pathogens including human adenovirus (H

190 ons served by such systems may be exposed to waterborne viruses and consequent health risks.

191 Elucidating mechanisms by which pathogenic waterborne viruses become inactivated by drinking water

192 Waterborne viruses can exhibit resistance to common wate

193 ces is a major process governing the fate of waterborne viruses in natural and engineered systems.

194 gy for the specific detection and removal of waterborne viruses that lead to high disease and death r

195 nity ligand for the detection and removal of waterborne viruses through optical-based sensors.

196 Sunlight inactivates waterborne viruses via direct (absorption of sunlight by

197 hanism underlying disinfection resistance in waterborne viruses, and processes that drive resistance

198 F) for the concentration and purification of waterborne viruses.

199 6 was evaluated as a surrogate for enveloped waterborne viruses.

200 process governing the fate and transport of waterborne viruses.

201 of reproductive inhibition due to increasing waterborne Zn exposure (from 65 mug/L to 281 mug/L) was

202 erably not be investigated in isolation from waterborne Zn exposure, and that (ii) XRF enabled us to

203 ccumulation in the eggs only (at 65 mug/L of waterborne Zn).