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1  of the genes involved in these processes in watermelon.
2 was <4% sequence colinearity surrounding the watermelon and cucumber atp9 coding regions, and the muc
3 echanisms of Fon virulence and resistance in watermelon and further elucidating the role of Six6 in F
4 and shoot-root junction regions of cucumber, watermelon and pumpkin.
5 tile compounds responsible for muskmelon and watermelon aroma has been developed and validated.
6 sporum f. sp. niveum (Fon) races that affect watermelon (Citrullus lanatus) are currently unknown.
7 e Real-Time PCR-based study was conducted in watermelon [Citrullus lanatus (Thunb.) Matsum. & Nakai v
8 p with heavy pollination requirements (e.g., watermelon, Citrullus lanatus), without the intervention
9  garbage collection with genotype Peru-1 and watermelon consumption with other genotypes.
10 Using a large data set on bee pollination of watermelon crops, we predict how pollination services mi
11 sis of ribosomal RNA and the pathogenesis of watermelon disease and autoimmune disorder require furth
12                             Of the modulated watermelon ESTs related to annotated genes, a significan
13                                   Cultivated watermelon form large fruits that are highly variable in
14  expression at three distinct time-points in watermelon fruit development.
15 merous ESTs with putative involvement in the watermelon fruit developmental and ripening process, in
16                                    Increased watermelon fruit flesh firmness is systematically incurr
17 ohydrate, lycopene and citrulline content of watermelon fruit were assessed throughout ripening (30-5
18 erentially regulated by at least two-fold in watermelon fruits during the early, ripening, or mature
19 NA from three different maturation stages of watermelon fruits, as well as leaf, were collected from
20  bioassays, performed with a closely related watermelon genotype with a similar phenotype, i.e. seede
21 tion of ethylene during fruit development in watermelon gives further support to the role of ethylene
22 nt genetic distances to melon, cucumber, and watermelon in the Benincaseae tribe.
23 issue in the stomach similar to stripes on a watermelon; in patients with this disorder chronic gastr
24                  In conclusion, HS increased watermelon juice shelf-life for at least 58days, indicat
25               Hyperbaric storage (HS) of raw watermelon juice, at 50, 62.5 and 75MPa, at temperatures
26 (ELISA) when spiked in buffer and in healthy watermelon leaf extract.
27 tarded by grafting, fruit quality of grafted watermelon may benefit from belated harvest.
28 er atp9 coding regions, and the much smaller watermelon mitochondrial genome possessed no significant
29 s and their response to two biotic stresses (watermelon mosaic virus and downy mildew).
30 to cucumber mtDNA and little or no signal to watermelon mtDNA.
31  data preprocessing was undertaken using the wateRmelon package.
32 rbit fruit yields and quality, especially of watermelon, prompted a substantial research effort in wo
33                                              Watermelon pulp had 59.95mglycopene/100g on fresh weight
34       Lycopene extraction was optimized from watermelon pulp using response surface methodology using
35 activities of polysaccharides extracted from watermelon rinds (WMRP) were investigated.
36 r analysis of large numbers of muskmelon and watermelon samples in plant breeding programs.
37 lli veinal mottle virus (ChiVMV, potyvirus), Watermelon silver mottle virus (WSMoV, tospovirus serogr
38 ein-banding mottle virus (CVbMV, potyvirus), watermelon silver mottle virus (WSMoV, tospovirus serogr
39  taste in cucurbits such as cucumber, melon, watermelon, squash, and pumpkin.
40 sing an autoimmune serum from a patient with watermelon stomach disease.
41                                              Watermelon stomach is characterized by prominent stripes
42 ng, but they are not specific for SSc or the watermelon stomach lesion.
43 ient with gastric antral vascular ectasia or watermelon stomach, a disorder that is increasingly bein
44 tive patients had any symptoms suggestive of watermelon stomach.
45  but significantly enhanced Fon virulence in watermelon, suggesting that the mutant DeltaFon1SIX6 pro
46 rt is conserved in higher eukaryotes, and in watermelon the glyoxysomal processing protease (GPP) was
47 alyses of the genomes of cucumber, melon and watermelon, we uncovered conserved syntenic loci encodin
48  homeografted (self-grafted) and non-grafted watermelon were examined, as well as their contributions
49 btracted, fruit development, cDNA library of watermelon were utilized to examine gene expression at t

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