ライフサイエンスコーパス: weight loss program

1 of body weight during a 16-week, group-based weight loss program.

2 oups were advised to follow the same dietary weight loss program.

3 activity time on weight loss during a 24-wk weight loss program.

4 sessions in overweight and obese women on a weight loss program.

5 human subjects after a 12-week diet-induced weight loss program.

6 rral to a registered dietitian or commercial weight loss program.

7 Fourteen women enrolled in a 15-wk weight loss program.

8 th, high-intensity, comprehensive behavioral weight loss program.

9 the context of a guidelines-based behavioral weight loss program.

10 ain meal at dinner (DM) for 12 wk while in a weight-loss program.

11 their main meals for 12 wk while following a weight-loss program.

12 associated with variability in response to a weight-loss program.

13 rdiometabolic risk factors in women during a weight-loss program.

14 id profiles and insulin sensitivity during a weight-loss program.

15 rdiometabolic risk factors in women during a weight-loss program.

16 nt drinking water instead of DBs is during a weight-loss program.

17 uing to consume DBs in adults during a 24-wk weight-loss program.

18 ay lead to greater weight reduction during a weight-loss program.

19 their lunch for 24 wk (DB group) while on a weight-loss program.

20 ed with olive oil when consumed as part of a weight-loss program.

21 nance of individuals completing a structured weight-loss program.

22 teers; and 38 obese subjects who completed a weight-loss program.

23 f metabolic and behavioral indexes in a 6-wk weight-loss program.

24 erventions to augment the effects of initial weight loss programs.

25 Americans enroll in commercial and self-help weight loss programs.

26 ethods for delivery of structured behavioral weight loss programs.

27 iods could be part of obesity prevention and weight loss programs.

28 her prevalence of obesity and poor access to weight loss programs.

29 ) have included participants in a structured weight-loss program, 3) have provided follow-up data wit

30 subjects participated in a diet and exercise weight-loss program, after which 23 subjects returned fo

31 During a 13-wk weight loss program, all subjects followed a hypocaloric

32 obesity than the general veteran population; weight loss programs are needed that are tailored to thi

33 Commercial and proprietary weight-loss programs are popular obesity treatment optio

34 Participants were enrolled in the bariatric weight loss program at Boston Medical Center, a large, m

35 ial weight loss 20 months after the end of a weight-loss program, but providing extended care on an a

36 (95% CI, 0.8 to 9.3 kg) in the conventional weight loss program compared with 27.8 kg (95% CI, 20.9

37 in kg/m(2)): 34.4 +/- 5.3] underwent a 64-wk weight-loss program consisting of an initial 16-wk rando

38 The effectiveness of commercial weight-loss programs consisting of very-low-calorie diet

39 er concentrations of toxic elements during a weight loss program could pose a risk to human health.

40 lorie diet and exercise, fasting, commercial weight loss program (CWLP), diet pills, and FCP (selecte

41 aluate preliminary efficacy of Aussie-FIT, a weight-loss program for men with overweight/obesity deli

42 cipants randomized to an Internet behavioral weight loss program had greater 12-week weight loss (mea

43 duction program to test whether an effective weight-loss program improves gut barrier function and wh

44 w-income postpartum women, an internet-based weight loss program in addition to the Special Supplemen

45 To test whether an internet-based weight loss program in addition to the Special Supplemen

46 t circumference up to 3 years after a 1-year weight loss program in participants (n = 822 women, n =

47 veness of remotely delivered, self-directed, weight loss programs in routine clinical practice is lar

48 Participants were recruited from a weight-loss program in Spain.

49 weight loss and dropout during a commercial weight-loss program in Sweden (Itrim; cost: $1300/euro10

50 premenopausal women were included in a 6-mo weight-loss program in which each subject consumed a die

51 plus sham (WL + S group, n = 27), where the weight-loss program included nutrition (caloric restrict

52 ram plus a 12-month primarily internet-based weight loss program (intervention group), including a we

53 he use of the major commercial and self-help weight loss programs is suboptimal.

54 ntion worksites who were not enrolled in the weight-loss program lost weight compared with subjects i

55 successfully completed an initial behavioral weight loss program maintained a weight below their init

56 Commercial weight loss programs may contribute to efforts to reduce

57 participants were given a 1-year commercial weight-loss program membership, self-monitoring tools (d

58 on of self-help resources or to a commercial weight loss program (n = 211) consisting of a food plan,

59 icipants were randomly assigned to a 6-month weight loss program of either Internet education (educat

60 t loss in overweight and obese women after a weight-loss program of 12 wk.

61 Weight loss programs on the Internet appear promising fo

62 examine the effect of exercise training in a weight-loss program on asthma control, quality of life,

63 After the phase 1 weight-loss program, participants were randomized to one

64 A commercial weight-loss program, particularly one using a VLCD, was

65 who had lost at least 4 kg during a 6-month weight loss program (phase 1) were randomized to a weigh

66 th asthma were randomly assigned to either a weight-loss program plus exercise (WL + E group, n = 28)

67 am plus exercise (WL + E group, n = 28) or a weight-loss program plus sham (WL + S group, n = 27), wh

68 Although commercial weight loss programs provide treatment to millions of cl

69 The structured commercial weight loss program provided modest weight loss but more

70 randomized clinical trial of RxWL, an online weight loss program, recruited patients from a Rhode Isl

71 ception is that participants of a structured weight-loss program regain all of their weight loss with

72 Compared with usual care, this structured weight loss program resulted in greater weight loss over

73 Adding exercise to a short-term weight-loss program should be considered as a useful str

74 st-guided (n = 125) or self-guided (n = 121) weight loss program supporting behavioral changes to pro

75 In this randomized clinical trial, a weight loss program tailored to veterans with SMI using

76 of a community-based interventionist-guided weight loss program targeting AABCS.

77 ed a high-intensity comprehensive behavioral weight loss program that included group-based behavioral

78 Patients were randomized to a conventional weight loss program that included regular consultations

79 ians should use EBTs as part of a structured weight loss program that includes dietary intervention,

80 eir condition before enrolling patients in a weight loss program that includes EBTs.

81 ce episodes per week to an intensive 6-month weight-loss program that included diet, exercise, and be

82 , premenopausal women of a diet and exercise weight-loss program that was designed to target and mode

83 Five years after completing structured weight-loss programs, the average individual maintained

84 Adults with obesity enrolled in a 16-week weight-loss program; those who lost 5% or more of their

85 .3 y; 88 whites and 83 blacks] enrolled in a weight-loss program to achieve a BMI <25, and were follo

86 en aged 27.5-47.5 y enrolled in a university weight-loss program, we determined WHR quartiles: <0.80,

87 Mandibular advancement devices (MADs) and weight loss programs were also associated with reduced A

88 ho participated in an intensively supervised weight loss program with replication of promising signal

89 l participants were offered the same 3-month weight loss program, with randomization to one of three