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1 olation from protoplasts of Petunia and oat (Avena sativa).
2 tro with recombinant phytochrome A from oat (Avena sativa).
3 l dynamics along single growing plant roots (Avena sativa).
4 he light-oxygen-voltage 2 (LOV2) domain from Avena sativa.
5  additions to the haploid complement of oat (Avena sativa, 2n = 6x = 42) among F(1) plants generated
6 f the uidA gene of Escherichia coli, in both Avena sativa and Arabidopsis thaliana.
7 us victoriae causes Victoria blight of oats (Avena sativa) and is pathogenic due to its production of
8 cereale], and their wild relatives) and oat (Avena sativa) and its wild relatives.
9 sion profiles for multiple cultivars of oat (Avena sativa) and wheat with and without cold treatment.
10 ey (Hordeum vulgare), maize (Zea mays), oat (Avena sativa), and wheat (Triticum aestivum); but the di
11 ulgare), wheat (Triticum aestivum), and oat (Avena sativa) are anchored by a set of curated correspon
12         The light-oxygen-voltage domain 2 of Avena sativa (AsLOV2) undergoes a dramatic conformationa
13 mydomonas reinhardtii and the LOV2 domain of Avena sativa, both before and after the photoreaction, t
14 )) chromosomes to be investigated in an oat (Avena sativa; C(3)) genetic background.
15                   In developing endosperm of Avena sativa (cultivated oat), AV1, AV10 and Z1 mRNAs re
16 omprising the AsLOV2 photoreceptor domain of Avena sativa fused to a Cre variant carrying destabilizi
17 sis heat shock protein 21 (HSP21) mRNA, oat (Avena sativa) globulin, wheat (Triticum aestivum) germin
18                                         Oat (Avena sativa) is a nutritionally important cereal crop t
19                                        Oat, (Avena sativa) is an excellent source of mixed linkage be
20 of T1 plants of the cultivated hexaploid oat Avena sativa L. cotransformed by microprojectile bombard
21 ynthase from etioplasts from dark-grown oat (Avena sativa L. cv Garry) seedlings using traditional co
22     We solubilized 90% of the FCBP from oat (Avena sativa L. cv Victory) root PM in an active form wi
23       Pulvini of excised segments from oats (Avena sativa L. cv Victory) were treated unilaterally wi
24 ro in plasma membrane preparations from oat (Avena sativa L.) aleurone and from leaves and stems of w
25             The evolution of cultivated oat (Avena sativa L.) and its close relatives was inferred to
26       We have developed from crosses of oat (Avena sativa L.) and maize (Zea mays L.) 50 fertile line
27                                        Oats (Avena sativa L.) are a healthy food, being high in dieta
28 somes present in plants with a complete oat (Avena sativa L.) chromosome complement provides a unique
29 and in vivo protein phosphorylations in oat (Avena sativa L.) coleoptile segments were analyzed by so
30 a mays L.) chromosome addition lines of oat (Avena sativa L.) from oat x maize crosses enables us to
31 , and 60 %) as abiotic stressors during oat (Avena sativa L.) germination using a 2-level factorial d
32                              Cultivated oat (Avena sativa L.) is an allohexaploid (AACCDD, 2n = 6x =
33                                         Oat (Avena sativa L.) is an important cereal grain with a uni
34 enome was investigated in 13 transgenic oat (Avena sativa L.) lines produced using microprojectile bo
35 nsgene loci in two unrelated transgenic oat (Avena sativa L.) lines transformed using microprojectile
36  cut from the peduncular-1 internode of oat (Avena sativa L.) shoots so as to contain the gravirespon
37  partitioning method from two different oat (Avena sativa L.) tissues, the root and coleoptile, was c
38 etiolated wheat (Triticum aestivum L.), oat (Avena sativa L.), barley (Hordeum vulgare L.), tobacco (
39 bombardment of allohexaploid cultivated oat (Avena sativa L.).
40 e been recovered via embryo rescue from oat (Avena sativa L., 2n = 6x = 42) x maize (Zea mays L., 2n
41  addition lines of hexaploid cultivated oat (Avena sativa L., 2n = 6x = 42), where maize chromosomes
42 n, Zea Mays L.-soybean, Glycine max L.-oats, Avena sativa L.-CC with cattle grazing); natural ecosyst
43 ed the effects of more than 100 mutations in Avena sativa light-oxygen-voltage domain 2, a model prot
44 he inhibitory domains to the light-sensitive Avena sativa light-oxygen-voltage-sensing (LOV) 2-photot
45 to capture the light-induced dimerization of Avena sativa LOV2.
46                                        Oat- (Avena sativa) maize (Zea mays) chromosome additions are
47 dual maize (Zea mays) centromeres using oat (Avena sativa)-maize chromosome addition lines.
48                           Victoria blight of Avena sativa (oat) is caused by the fungus Cochliobolus
49  mutagenized population of LOV2 derived from Avena sativa (oat) phot1 were screened for variants that
50  blue light photoreceptor phototropin 1 from Avena sativa (oat).
51 hetic interaction between the LOV2 domain of Avena sativa phototropin 1 (AsLOV2) and an engineered PD
52 cial photoswitch based on the LOV2 domain of Avena sativa phototropin 1 (AsLOV2).
53 n the naturally photoactive LOV2 domain from Avena sativa phototropin 1 and the Escherichia coli trp
54 t a conserved glutamine residue [Q513 in the Avena sativa phototropin 1 LOV2 (AsLOV2) domain] switche
55             In the C-terminal LOV2 domain of Avena sativa phototropin 1, formation of this bond trigg
56 combinant C450A mutant of the LOV2 domain of Avena sativa phototropin was reconstituted with universa
57 ting myosin VI by fusing the light-sensitive Avena sativa phototropin1 LOV2 domain to a peptide from
58 eletion and alanine-scanning mutants of oat (Avena sativa) phyA in transgenic tobacco (Nicotiana taba
59 ochemical and functional characterization of Avena sativa phytochrome A (AsphyA) as a potential prote
60 stivum), barley (Hordeum vulgare), and oats (Avena sativa), predominate in the northern temperate zon
61 InsP(3)) in the gravitropic response of oat (Avena sativa) shoot pulvini.
62  a feasible strategy to develop low-oil oat (Avena sativa) varieties, which aligns with specific proc
63 c tissues from rye (Secale cereale) and oat (Avena sativa) were studied in an isothermal calorimeter
64 tions, we singly inoculated and coinoculated Avena sativa with two virus species, barley yellow dwarf