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1 supporting an allotetraploidization event in Cucurbita.
2 re on 2 major domestication genes in Zea and Cucurbita.
3            This study analyses the impact of Cucurbita and Cucumis rootstocks on the accumulation of
4  maintained mosaic-like landscapes ideal for Cucurbita, and vegetative changes following the megafaun
5 ruck a critical ecological blow against wild Cucurbita, and we take initial steps to consider this hy
6                                              Cucurbita argyrosperma does not appear until 2,065 cal y
7  MP and organic solvent, OS) and the specie (Cucurbita argyrosperma Huber, CA; and Cucurbita moschata
8 f a domesticated species of squash, possibly Cucurbita argyrosperma.
9 orn rootworms and is considered a simplified Cucurbita blossom kairomone odor.
10 on to phenylpropanoid volatile components of Cucurbita blossoms.
11 vailable proteinase of fig-leaf gourd fruit (Cucurbita ficifolia) increased the use value of egg whit
12                 Directly, megafauna consumed Cucurbita fruits and dispersed their seeds; wild Cucurbi
13                                          The Cucurbita genus contains several economically important
14  is systematically incurred with grafting on Cucurbita hybrid rootstocks (heterografting).
15  1,000 y, suggesting that the cultivation of Cucurbita in North America has increased the amount of f
16                                              Cucurbita maxima (pumpkin) phloem sap contains a 31 kDa
17 be system, as eIF5A was recently detected in Cucurbita maxima (pumpkin) phloem sap.
18  acids in the case of cultivars belonging to Cucurbita maxima and Cucurbita pepo species, while a sli
19 dentified and characterized a 50-kD pumpkin (Cucurbita maxima cv Big Max) phloem RNA binding protein
20 n this study, proteins contained in pumpkin (Cucurbita maxima cv Big Max) phloem sap were used as a s
21 2 pumpkin varieties belonging to the species Cucurbita maxima Duch. and Cucurbita pepo L.
22 ding the phloem filament protein in pumpkin (Cucurbita maxima Duch.) has been isolated and characteri
23                                        Three Cucurbita maxima Hsc70 chaperones were cloned and functi
24 t melon and watermelon (Cucurbita moschata x Cucurbita maxima hybrids), 'Kickstart' and 'Carnivor', g
25  high homology with GA 20-oxidase cDNAs from Cucurbita maxima L. and Arabidopsis thaliana Heynh.
26 e evaluated on cubes of two pumpkin species (Cucurbita maxima L. var. Delica and Cucurbita moschata D
27 abeled dextrans along with size-fractionated Cucurbita maxima phloem proteins, ranging in size from 1
28 chemical, and functional characterization of Cucurbita maxima phloem serpin-1 (CmPS-1), a novel 42-kD
29  such complex is based on a phloem RBP named Cucurbita maxima RNA-binding protein 50 (CmRBP50), a mem
30 ission of a florigenic signal from flowering Cucurbita maxima stocks to LD-grown C. moschata scions.
31       The side chains of Arg50 and Arg52 iin Cucurbita maxima trypsin inhibitor-V (CMTI-V) anchor the
32 otein scaffold by means of hydrogen bonds in Cucurbita maxima trypsin inhibitor-V (CMTI-V), a potato
33        The solution structure of recombinant Cucurbita maxima trypsin inhibitor-V (rCMTI-V), whose N-
34 peptide bond) hydrolyzed form of recombinant Cucurbita maxima trypsin inhibitor-V (rCMTI-V*) were cha
35                                  CmPP16 from Cucurbita maxima was cloned and the protein was shown to
36 e prephloem pathway of the symplasmic loader Cucurbita maxima was found to be well coupled with the S
37  of protein kinases within the phloem sap of Cucurbita maxima were investigated to test the hypothesi
38 le defense mechanisms in the EFP of pumpkin (Cucurbita maxima) after leaf damage.
39             We conducted studies on pumpkin (Cucurbita maxima) and cucumber (Cucumis sativus) to dete
40 Further analyses (also in Brassica napus and Cucurbita maxima) employing complementary electrophysiol
41 as a method of pumpkin flesh 'Melon Yellow' (Cucurbita maxima) fortification with calcium.
42 n of mRNA from phloem sap of mature pumpkin (Cucurbita maxima) leaves and stems.
43 preparation using as bait the NCAP, pumpkin (Cucurbita maxima) PHLOEM PROTEIN16 (Cm-PP16).
44             Biochemical analysis of pumpkin (Cucurbita maxima) phloem sap led to the characterization
45 scicular phloem P-protein plugs from squash (Cucurbita maxima) represent cucurbit members of the SEO
46     Furthermore, phloem exudates of pumpkin (Cucurbita maxima) were analyzed.
47 garis), bamboo (Phyllostachys nuda), squash (Cucurbita maxima), castor bean (Ricinus communis), and t
48 pumpkin seed oils (PSO) from Cucurbita pepo, Cucurbita maxima, and Cucurbita moschata cultivated in B
49                                     (fruit), Cucurbita moschata (vegetable), Raphanus sativus L.
50 s indicated that Psidium guajava L. (fruit), Cucurbita moschata (vegetable), Raphanus sativus L. (tub
51 ) from Cucurbita pepo, Cucurbita maxima, and Cucurbita moschata cultivated in Brazil.
52  dioxide (SC-CO(2)) extraction from pumpkin (Cucurbita moschata Duch.) is described.
53 species (Cucurbita maxima L. var. Delica and Cucurbita moschata Duchesne var. Butternut) up to 2 mont
54 pecie (Cucurbita argyrosperma Huber, CA; and Cucurbita moschata Duchesne, CM) on the content of bioac
55                                              Cucurbita moschata FLOWERING LOCUS T-LIKE 2 (hereafter F
56 of Phaseolus and Inga feuillei, the flesh of Cucurbita moschata fruits, and the nuts of Arachis was r
57 es, while a slight increase was recorded for Cucurbita moschata species.
58                The earlier identification of Cucurbita moschata specimens is not confirmed.
59 stock crosses of sweet melon and watermelon (Cucurbita moschata x Cucurbita maxima hybrids), 'Kicksta
60 ds on physicochemical properties of pumpkin (Cucurbita moschata) samples.
61                Peanut (Arachis sp.), squash (Cucurbita moschata), and cotton (Gossypium barbadense) m
62 fruit rot and crown rot syndromes in squash (Cucurbita moschata), is a devastating pathogen worldwide
63 ts adopted major crop plants such as squash (Cucurbita moschata), peanuts (Arachis sp.), and cotton (
64 phere packaging on organic fresh-cut squash (Cucurbita moschata).
65                                              Cucurbita moschata, a cucurbit species responsive to ind
66  of Lagenaria siceraria, Cucurbita pepo, and Cucurbita moschata.
67  this study, we investigated N metabolism in Cucurbita pepo (squash) floral nectaries in order to und
68 ered chlordane or DDx (DDT + metabolites) by Cucurbita pepo (zucchini), Zea mays (corn), Solanum lyco
69 vel environments due to human cultivation of Cucurbita pepo and now exclusively inhabit agricultural
70 cotiana tabacum cv. Xanthi nc (tobacco), and Cucurbita pepo cv. Black Beauty (zucchini).
71 nd attractiveness of one of its host plants (Cucurbita pepo cv. Dixie) for two aphid vectors, Myzus p
72       We compared fitness components of wild Cucurbita pepo from Arkansas, USA, with wild-crop hybrid
73                                              Cucurbita pepo is the earliest documented domesticate in
74 udy aimed to characterize such a response in Cucurbita pepo L.
75 cular markers in Solanum lycopersicum L. and Cucurbita pepo L.
76 ng to the species Cucurbita maxima Duch. and Cucurbita pepo L.
77 accumulation by Glycine max L. (soybean) and Cucurbita pepo L. (zucchini) was investigated.
78 chloroethylene (p,p'-DDE; DDT metabolite) by Cucurbita pepo L. (zucchini), Glycine max L. (soybean),
79 stored at low temperatures, zucchini fruits (Cucurbita pepo L.) are prone to chilling injury, which c
80               Monomeric actin from zucchini (Cucurbita pepo L.) hypocotyl tissue was purified to elec
81 d through changes in the host plant, squash (Cucurbita pepo L.) nutrient profile.
82                                    Zucchini (Cucurbita pepo L.) was planted in soil with 0 or 1228 mu
83 on garden experiments with plants from three Cucurbita pepo populations exposed to three virus treatm
84  cultivars belonging to Cucurbita maxima and Cucurbita pepo species, while a slight increase was reco
85 eri), as well as the possible cultivation of Cucurbita pepo squash and little barley (Hordeum pusillu
86  volatile emissions of its host (wild gourd, Cucurbita pepo ssp. texana) in ways that enhance both ve
87  compartment also was identified in pumpkin (Cucurbita pepo) and transformed Arabidopsis cells.
88 s of domestication with evidence for squash (Cucurbita pepo) cultivation appearing as early as 8,000
89 oxidase (GLO) were transported into pumpkin (Cucurbita pepo) glyoxysomes with no apparent differences
90 to reconstitute protein import into pumpkin (Cucurbita pepo) glyoxysomes, a class of peroxisome found
91 asma membrane vesicles obtained from squash (Cucurbita pepo) roots and found it to be 3 x 10(-7) +/-1
92                              We used squash (Cucurbita pepo) to test whether the genetic model of nec
93  chenopod (Chenopodium berlandieri), squash (Cucurbita pepo), and sunflower (Helianthus annuus).
94 ) on a range of plant responses in zucchini (Cucurbita pepo).
95 tion and cultivation of Lagenaria siceraria, Cucurbita pepo, and Cucurbita moschata.
96 ant capacity of pumpkin seed oils (PSO) from Cucurbita pepo, Cucurbita maxima, and Cucurbita moschata
97 ra (Peponapis) pruinosa, a specialist bee on Cucurbita plants, collected pure loads of pollen while g
98 c history of a wild specialist pollinator of Cucurbita (pumpkins, squashes, and gourds) has been prof
99 analyze complete plastid genomes of 91 total Cucurbita samples, comprising ancient (n = 19), modern w
100  Here we document the cultivation of squash (Cucurbita sp.) at about 10,250 calibrated years before p
101 maize (Zea mays L.) and domesticated squash (Cucurbita spp.) in contexts contemporaneous with and str
102 wers of both wild and domesticated squashes (Cucurbita spp.).
103                                    The genus Cucurbita (squashes, pumpkins, gourds) contains numerous
104 that humans started using Lagenaria and wild Cucurbita starting ~ 10,950 calendar years before presen
105 spanica L), Hemp (Cannabis sativa), Pumpkin (Cucurbita), Sunflower (Helianthus annuus), and Safflower
106                                 In the genus Cucurbita, these filaments are composed of two major pro
107 rbita fruits and dispersed their seeds; wild Cucurbita were likely left without mutualistic dispersal
108 es and stability of oil bodies from pumpkin (Cucurbita) were determined with a view to patterning oil
109 egafaunal extinctions severely impacted wild Cucurbita, whereas their domestic counterparts adapted t

 
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