コーパス検索結果 (left1)
通し番号をクリックするとPubMedの該当ページを表示します
3 = 0.69, 95% CI 0.57 to 0.84) in the COVID-19 HGI, which was of similar magnitude to that seen in seps
4 in the other 2 groups (LGI: -2.45 +/- 0.27; HGI: -2.30 +/- 0.27; LF: -1.43 +/- 0.27; F = 4.616, P =
6 9 HGI discovered loci were replicated and an HGI-based genetic risk score predicted the severity stra
8 ditions of matched insulinemia and fiber, an HGI postexercise meal suppresses feelings of hunger and
10 ntion with HS/HGI (reference), high-MUFA and HGI (HM/HGI), HM and LGI (HM/LGI), low-fat and HGI (LF/H
11 ments were made after 4 wk of a high-SFA and HGI (HS/HGI) diet and after a 24-wk intervention with HS
14 1) a moderate-carbohydrate and high-GI diet (HGI), 2) a moderate-carbohydrate and low-GI diet (LGI),
16 xed meals providing carbohydrates with high (HGI) or low glycemic index (LGI) on substrate utilizatio
17 th HS/HGI (reference), high-MUFA and HGI (HM/HGI), HM and LGI (HM/LGI), low-fat and HGI (LF/HGI), and
18 HS/HGI group, -4% (-12.7%, 5.3%); for the HM/HGI group, 2.1% (-5.8%, 10.7%); for the HM/LGI group, -3
19 re made after 4 wk of a high-SFA and HGI (HS/HGI) diet and after a 24-wk intervention with HS/HGI (re
20 tment (P = 0.13) were as follows: for the HS/HGI group, -4% (-12.7%, 5.3%); for the HM/HGI group, 2.1
21 diet and after a 24-wk intervention with HS/HGI (reference), high-MUFA and HGI (HM/HGI), HM and LGI
22 oderate, or high hemoglobin glycation index (HGI), a measure of glycated hemoglobin controlled for bl
23 data using their hemoglobin glycation index (HGI), which is computed as the difference between the ob
25 lycemic index (LGI) and high-glycemic index (HGI) postexercise meals in type 1 diabetes patients.
27 ed by sex from the Host Genetics Initiative (HGI) confirmed the association of the 3p21.31 and 21q22.
28 ession (GTEx), and Host Genetics Initiative (HGI) of COVID-19, we identified potential functional SNP
33 /LGI group, -3.5% (-10.6%, 4.3%); for the LF/HGI group, -8.6% (-15.4%, -1.1%); and for the LF/LGI gro
34 nts consumed an LGI (GI approximately 37) or HGI (GI approximately 92) meal with a matched macronutri
37 nsulin concentrations were greater after the HGI breakfast than after the LGI breakfast (P < 0.05).
38 AUC was approximately 25% greater after the HGI meal than after the LGI meal (P < 0.001), whereas hu
42 I group than in the LF group, whereas in the HGI group, reductions in BMI did not differ significantl
44 that had not previously been reported in the HGI samples but are supported by independent linkage or
46 le some loci previously implicated using the HGI data were also identified in the present omnibus ana
47 6 x 10(-3)) and joint meta-analyses with the HGI (N(cases) = 13,320; N(controls) = 1,508,841; OR, 0.9
48 < 0.05) in the joint meta-analysis with the HGI (N(cases) = 44,820; N(controls) = 1,775,827; OR, 0.9
49 012; pairwise comparisons: LGI compared with HGI, P = 1.000; LGI compared with LF, P = 0.016; HGI com