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1 POPE (Phylogeny, Ortholog and Paralog Extractor) provide
2 POPE allows the scientist to explore and understand the
3 POPE bilayers simulated at areas smaller than optimal ex
4 POPE is applied two biological simulators: a fast and st
6 tside, 2:1 mol:mol POPE:POPS inside (SMo/2:1 POPE:POPSi) the outer leaflet SM formed an ordered state
7 -oleoyl-phosphatidylglycerol (POPG), and 3:1 POPE:POPG were also conducted, and the presence of anion
8 layers composed of 4:1 POPC:cholesterol, 4:1 POPE:cholesterol, 3:1 POPC:1-palmitoyl-2-oleoyl-phosphat
10 analogous mixtures of [(2)H(31)]16:0-18:1PE (POPE*) or [(2)H(31)]16:0-22:6PE (PDPE*) with egg SM and
11 -glycero-3-phosphoethanolamine (16:0-18:1PE, POPE) or 1-palmitoyl-2-docosahexaenoyl-sn-glycero-3-phos
12 ethanolamine (POPE); and 3) a mixture of 75% POPE, 20% 1-palmitoyl 2-oleoyl-phosphatidylglycerol (POP
13 cholesterol into J5 LPS/POPE liposomes at a POPE:cholesterol molar ratio of 1:0.15 blocked human SP-
14 roteins FhuA, LamB, NanC, OmpA and OmpF in a POPE/POPG (3:1) bilayer were performed to characterise t
15 hough there are differences between POPC and POPE/POPG bilayers, in both cases the toxin forms favora
17 tures of the monounsaturated lipids SOPC and POPE as a function of temperature and composition by NMR
19 ces to the lipid (31)P: 4.0-6.5 A in anionic POPE/POPG membranes and 6.5-8.0 A in zwitterionic POPC m
20 he inactive TPA4 in bacteria-mimetic anionic POPE/POPG bilayers and compared them with the wild-type
23 o or only small coupling differences between POPE and POPG in the presence of any of the cationic pep
24 e used in single-component membranes, binary POPE/POPG (3:1) membranes, and membranes containing one
25 l-2-oleoyl-phospha tidylcholine/cholesterol (POPE/POPC/CHOL) bilayers was measured as a function of P
26 mbrane of S. aureus (POPG/TOCL) and E. coli (POPE/POPG) were lysed at similar concentrations, whereas
30 ystalline phases coexist in the peptide-free POPE/POPG membrane, the peptides caused distinct quadrup
31 -incubated, Mac1 did not induce leakage from POPE/POPG liposomes, suggesting a preference toward POPG
32 2-oleoyl-sn-glycerophosphatidylethanolamine (POPE) or 1-palmitoyl-2-docosahexaenoyl-sn-glycerophospha
33 resulted in the formation of microdomains in POPE/POPS monolayers, but only SPM promoted a substantia
35 orming dipyrenylphosphatidylcholine probe in POPE/POPC mixtures were detected at X(PE) approximately
36 2-oleoyl-L-alpha-phosphatidylethano lam ine (POPE) multilamellar vesicles have been determined fluoro
37 observed with the incorporation of SPM into POPE/POPS membranes was, therefore, attributed to larger
39 Incorporation of cholesterol into J5 LPS/POPE liposomes at a POPE:cholesterol molar ratio of 1:0.
40 elittin increased the permeability of J5 LPS/POPE liposomes, but not B5 LPS/POPE liposomes or control
41 00 microg/mL, the permeability of the J5 LPS/POPE membranes increased 4.4-fold (p < 0.02) compared to
43 nside (SMo/DOPCi) or SM outside, 2:1 mol:mol POPE:POPS inside (SMo/2:1 POPE:POPSi) the outer leaflet
44 POPE and POPG disorder: approximately 80% of POPE partitioned into the ordered phase, whereas all of
45 ured to determine the motional amplitudes of POPE and POPG acyl chains as a function of temperature.
46 R spectra of the perdeuterated sn-1 chain of POPE-d(31) increased by >50% upon addition of equimolar
49 CHOL) bilayers was measured as a function of POPE-to-phospholipid mole ratio (X(PE)) and cholesterol-
50 evaluated in reconstituted bilayers made of POPE/POPS (3.3:1), or POPE/POPS with an added 20% of eit
53 te influence on the two-phase transitions of POPE brings a three-phase coexistence line when the two
55 ential scanning calorimetric measurements on POPE/POPC liposomes with increasing X(PE) indicated that
56 tuted bilayers made of POPE/POPS (3.3:1), or POPE/POPS with an added 20% of either SPM (3.3:1:1), CER
57 ine and palmitoyloleoylphosphatidylglycerol (POPE/POPG) bilayers] or the red blood cell membrane [neu
58 leoyl-PC (POPC) and 1-palmitoyl-2-oleoyl-PE (POPE) binary mixtures as a function of the POPE mole fra
59 -2-oleoyl-PC (POPC)/1-palmitoyl-2-oleoyl-PE (POPE) mixtures were measured as a function of POPE mole
61 leoyl-sn-glycero-3-phosphatidylethanolamine (POPE) and anionic 1-palmitoyl-2-oleoyl-sn-glycero-3-phos
62 -oleyl-3-n-glycero-phosphatidylethanolamine (POPE) lipid bilayer and its structural properties calcul
63 palmitoyl-2-oleoyl-phosphatidylethanolamine (POPE) and 1-palmitoyl-2-oleoyl-phosphatidylcholine (POPC
66 palmitoyl 2-oleoyl-phosphatidylethanolamine (POPE); and 3) a mixture of 75% POPE, 20% 1-palmitoyl 2-o
67 of palmitoyloleoyl-phosphatidylethanolamine (POPE) and palmitoyloleoyl-phosphatidylglycerol (POPG) li
68 holesterol with PO phosphatidylethanolamine (POPE) and PO phosphatidylserine (POPS) or with brain PE
69 l-2-oleoyl-sn-glycero-3-phosphoethanolamine (POPE), using differential scanning calorimetry, and sequ
70 l-2-oleoyl-sn-glycero-3-phosphoethanolamine (POPE), with or without rough Escherichia coli LPS (J5),
79 IB549, caused even larger differences in the POPE and POPG disorder: approximately 80% of POPE partit
80 the peptides by assessing the changes in the POPE/POPG bilayer affinity (DeltaDeltaG) resulting from
85 (POPE) binary mixtures as a function of the POPE mole fraction (X(PE)) using fluorescence and Fourie
90 PM but without its bulky polar head group to POPE/POPS, was without effect, as was the addition of CH
91 ayers, while this interaction tightened when POPE (1-hexadecanoyl-2-(9-Z-octadecenoyl)-sn-glycero-3-p