ライフサイエンスコーパス: Spanish

1 d food purchase patterns (see S1 Abstract in Spanish).

2 and presence of translation (in particular, Spanish).

3 before Jan 1, 2017, in English, French, and Spanish.

4 Videos were available in English and Spanish.

5 We included 1849 Latinos (302 Caribbean Spanish, 193 Central or South Americans, 1136 Mexican Am

6 f primary nonadherence (33.9%) compared with Spanish (29%) or other speakers (20.4%).

7 A total of 260 Spanish adults (aged 20-30 y; 78.1% women) were included

8 rospective analysis of 5373 overweight/obese Spanish adults (aged 55-75 y) with metabolic syndrome (M

9 r 320 HIV controllers within the multicenter Spanish AIDS Research Network HIV Controllers Cohort (EC

10 f cognitive function were assessed using the Spanish and English Neuropsychological Assessment Scales

11 We test Spanish and English participants with and without Parkin

12 preference) and medium (equal preference for Spanish and English) levels of language acculturation we

13 We showed that both Spanish and French teosintes originated from Zea mays ss

14 s performed in three European Hospitals, two Spanish and one UK hospital from May to August 2018.

15 itioning System (GPS) tracking of the entire Spanish and Portuguese longline-vessel fishing fleets sh

16 es were widely disseminated, translated into Spanish and Portuguese, and incorporated into Society of

17 ents of Australian, British, German Italian, Spanish and Swedish origin and 1,354 ethnically matched

18 0275, OR=0.637 (0.434-0.934) p=0.021) in the Spanish and validation cohort, respectively, after adjus

19 0275, OR=0.637 (0.434-0.934) p=0.021) in the Spanish and validation cohort, respectively, after adjus

20 t flour allergy (40 German, 37 Dutch, and 24 Spanish) and 29 pollen-sensitized control subjects with

21 g fertility treatments, fluent in English or Spanish, and available for telephone interviews.

22 ed in December 2015, in the English, French, Spanish, and German languages looking for treatment prop

23 tte or more within 30 days, spoke English or Spanish, and had recently diagnosed breast, gastrointest

24 developed and pretested in both English and Spanish, and interviewers have been rigorously trained.

25 ize patterns of genetic variation in French, Spanish, and Mexican teosintes as well as in maize germp

26 English, Spanish, and Portuguese language studies published throu

27 The search was done in English, French, Spanish, and Portuguese, and included terms related to s

28 en seen by palliative care, spoke English or Spanish, and presented to the ED met eligibility criteri

29 e domains, was understandable in English and Spanish, and was acceptable to patients in the clinic.

30 VOO Arbequina from Brazil in comparison with Spanish Arbequina from different regions.

31 xty artichokes were purchased from different Spanish areas (Benicarlo, Valencia and Murcia).

32 The Spanish artist Diego Velazquez created a puzzle-painting

33 Members from Spanish Association of Pancreatology were invited to sug

34 rom the Spanish Dyslipidemia Registry of the Spanish Atherosclerosis Society and from all molecular d

35 bioactive constituents of two "ready to eat" Spanish beans.

36 ing programs and authentication of the three Spanish beef breeds.

37 published in English, French, Portuguese, or Spanish before Aug 12, 2016, that included terms related

38 5 years, respectively, in a population-based Spanish birth cohort established during 2004-2008.

39 re as follows: 80/109 (73%) individuals were Spanish-born, 76/109 (70%) individuals were men, and the

40 mprehensive assessment of the quality of the Spanish bottled water market in terms of (i) migration o

41 antitative proteomic distances between three Spanish bovine breeds (Asturiana de los Valles, AV; Reti

42 years who underwent screening as part of the Spanish Breast Cancer Screening Program between 1994 and

43 shrubs, Scotch broom (Cytisus scoparius) and Spanish broom (Spartium junceum), in the rain-snow trans

44 s in Scotch broom and a 3.5-fold increase in Spanish broom.

45 of 234 boats were sampled during the spring Spanish Canoe Championship which took place in Pontillon

46 ain finding was replicated in a cohort of 98 Spanish cases, recruited using the same diagnostic crite

47 are to facilitate Organ Donation (ICOD) in 2 Spanish centers based on a common protocol.

48 ctively collected cohort of patients from 35 Spanish centers from 2008 to 2016.

49 Ten Spanish centers submitted cases of complete response und

50 olled, parallel-group randomized trial in 13 Spanish centers.

51 sterol content of Manchego, the most popular Spanish cheese manufactured from ewes milk.

52 lated to cardiometabolic risk in a cohort of Spanish children followed from birth until 7 y.

53 d fetal growth or newborn anthropometry in a Spanish cohort (2003-2008).

54 , comprising 844 cases and 3,760 controls, a Spanish cohort of 172 cases and 385 controls, and perfor

55 rformed a genome-wide association study on a Spanish cohort of 741 individuals with prostate cancer t

56 k of overweight and obesity in a prospective Spanish cohort, the SUN (University of Navarra Follow-Up

57 tenance dose, stroke recurrence and ICH in a Spanish cohort.

58 3 likely founder variants identified in our Spanish cohort.

59 ces reflect historical events, such as early Spanish colonization, waves of immigration from many reg

60 Studies in English, French, or Spanish comparing commercialized rapid tests (that is, p

61 retrospective study was performed using the Spanish Congenital Cytomegalovirus Infection Database.

62 and could be dated close to the time of the Spanish conquest, approximately 500 years ago.

63 cal finds and written accounts that survived Spanish conquest.

64 laboratories (97.7 to 100%) but lower in the Spanish context (76%), where spoligotyping was applied t

65 health-coaching calls than English speakers (Spanish contrast: -7.90 [-11.94 to -3.86], p < 0.001; En

66 (FAMEs) profiles of fruit peel and pulp of 4 Spanish cultivars of Ziziphus jujuba were studied.

67 Sequencing of 107 additional patients of Spanish descent with CRD did not reveal other cases with

68 of the overall antioxidant intake within the Spanish diet.

69 is study, the peptide oxidative phenomena in Spanish dry-cured ham (Biceps femoris muscle) was evalua

70 nzyme (ACE) inhibitory peptides derived from Spanish dry-cured ham have been examined for their stabi

71 The complex proteolysis in Spanish dry-cured ham processing generates large amounts

72 d biceps femoris porcine muscle samples from Spanish dry-cured ham were firstly evaluated for various

73 Data were collected from the Spanish Dyslipidemia Registry of the Spanish Atheroscler

74 s among 71,904 COVID patients attended at 61 Spanish emergency departments (EDs) during the 2-month p

75 e or high risk of delayed bleeding (based on Spanish Endoscopy Society Endoscopic Resection Group sco

76 r distinct and highly contrasting languages, Spanish, English, Hebrew, and Chinese, performed an iden

77 nguages, we looked at cortical activation in Spanish-English bilinguals in response to phonological c

78 ar (Dutch-English) and dissimilar languages (Spanish-English) and compared them to results from Engli

79 ilure) at seven hospitals in the Italian and Spanish epicenters of the SARS-CoV-2 pandemic in Europe.

80 diabetic and anti-cholinesterase activity of Spanish EVOO have not been assessed.

81 The extracts of these five Spanish EVOOs were found to contain three flavones, thre

82 are responsible for these activities of five Spanish EVOOs, in addition to flavonoids, we investigate

83 We describe the Spanish experience with ICOD.

84 When Dutch and Spanish explorers reached the island in the early 17th c

85 as employed to study monovarietal commercial Spanish extra-virgin olive oils (EVOO) (Arbequina, Arron

86 The SAFEHEART study (Spanish Familial Hypercholesterolemia Cohort Study) is a

87 Our aim was to use the SAFEHEART registry (Spanish Familial Hypercholesterolemia Cohort Study) to d

88 from 755 index cases enrolled in SAFEHEART (Spanish Familial Hypercholesterolemia Cohort Study) were

89 57 non-FH relatives recruited for SAFEHEART (Spanish Familial Hypercholesterolemia Cohort Study), a l

90 In all 3 Spanish families, we identified a unique missense varian

91 on sequencing in two siblings with LQTS in a Spanish family of African ancestry.

92 d whole-exome sequencing analyses in a large Spanish family with ET, in which two patients also devel

93 he novel DES mutation p.Glu401Asp in a large Spanish family with inherited left ventricular arrhythmo

94 ovel missense variant in the PRKCB gene in a Spanish family with MD segregating low-to-middle frequen

95 ariants in FAM136A and DTNA genes, both in a Spanish family with three affected cases in consecutive

96 data from different genotyped populations of Spanish, Fleckvieh, Simmental and Brown-Swiss cattle.

97 the environmentally challenging times of the Spanish Flu and Great Depression.

98 ANCE Four influenza pandemics in humans (the Spanish flu of 1918 [H1N1], the Asian flu of 1957 [H2N2]

99 cs but considerably smaller than that of the Spanish flu of 1918.

100 918-1939), inclusive of three distinct eras (Spanish Flu, Roaring '20 s, and the Great Depression), w

101 time what it was like to be stricken by the Spanish flu.

102 Among these signals, the so-called tornillo (Spanish for "screw") events are considered to belong to

103 ing PubMed and Google Scholar in English and Spanish for years 1980 through 2013 and by accessing adm

104 Articles published in English, German, Spanish, French, Italian, Portuguese, or Dutch that exam

105 ed studies published on any date in English, Spanish, French, or Chinese.

106 of intermediate hub languages, which include Spanish, German, French, Russian, Portuguese, and Chines

107 assess genetic diversity of both Chilean and Spanish germplasm collections.

108 The USA Spanish goats were found to be an important genetic rese

109 A.O.'s work was supported by Spanish Government ISCIII FEDER funds (PI16/02057, ISCII

110 ) were measured in vitro using PBMCs from 26 Spanish grass-allergic donors IgE-sensitized to profilin

111 We then performed a meta-analysis of the Spanish GWAS with GWAS data from the United Kingdom (com

112 te for Drugs and Medical Devices, Carlos III Spanish Health Institute, European Regional Development

113 onal, multicenter study in patients from the Spanish Hepa-C registry investigated the effectiveness a

114 tween the botanical origins of four types of Spanish honey, the impact of industrial thermal treatmen

115 t on trends in anaphylaxis admissions in the Spanish hospital system during the period 1998-2011.

116 a retrospective descriptive study using the Spanish Hospitalization Minimum Data Set from 1997 to 20

117 study of 2000 consecutive IE patients in 25 Spanish hospitals (2008-2012) was performed.

118 mes of Young AMI Patients) study in U.S. and Spanish hospitals between August 2008 and January 2012,

119 ld increase in admissions for anaphylaxis in Spanish hospitals during the study period, particularly

120 Over a period of 2 years, 33 Spanish hospitals enrolled 179 asthmatics admitted for a

121 At two Spanish hospitals, identification by MALDI-TOF was only

122 ears of age were enrolled from 103 US and 24 Spanish hospitals.

123 SI conducted through a 12-month period in 29 Spanish hospitals.

124 ns: the Iberian lynx (Lynx pardinus) and the Spanish Imperial eagle (Aquila adalberti).

125 reases of 65.7% in Iberian lynx and 45.5% in Spanish Imperial eagle fecundities.

126 The Global Financial Crisis of 2008 reduced Spanish imports of pollution-intensive inputs from China

127 A total of 100 healthy, unrelated Spanish individuals were screened as controls.

128 d data from up to 2405 participants from the Spanish Infancia y Medio Ambiente; the Swedish Barn/Chil

129 sions for anaphylaxis were obtained from the Spanish Information System for Hospital Data for the per

130 We analyzed 1,240 pregnant women from the Spanish INMA [Environment and Childhood Project (INfanci

131 A study specific questionnaire in English, Spanish, Italian and German was emailed to wound care or

132 Anacardium occidentale; 178.34 mg/100 g) and Spanish joint fir (Gnetum gnemon; 109.43 mg/100 g) were

133 en searched in an orange concentrate, from a Spanish juice manufacturer, as well as in commercial ora

134 scorbic acid), and antioxidant capacity of 4 Spanish jujube cultivars were studied.

135 Some Spanish jujube cultivars, especially 'PSI' and 'MSI', ma

136 To characterize alterations in Spanish language medical interpretation during pediatric

137 ve electronic databases covering English and Spanish language publications from 01 Jan, 1996 to 25 Ma

138 English, French, and Spanish language publications were included.

139 In two experiments we asked Spanish listeners to evaluate personality traits from di

140 In the present work, three Spanish local varieties of Prunus avium (L.), as well as

141 yses of plants grown from seeds collected in Spanish maize fields and experimental crosses under cont

142 regardless of the language spoken (English, Spanish, Mandarin, or Arabic).

143 cohol beers (F1 and F2, respectively) from a Spanish manufacturer, as well as between F1 and F2 and t

144 vegetables and fruit were obtained from the Spanish market and the mineral composition determined fo

145 Sixty-two feed samples from the Spanish market were analyzed.

146 in commercially available milk products from Spanish markets has been presented.

147 and related fatty food purchased from local Spanish markets were analyzed to evaluate the occurrence

148 nmonetary method in a survey answered by 816 Spanish mayors.

149 study (GWAS) examining 5,440,063 SNPs in 422 Spanish MD patients and 910 controls.

150 During Spanish meetings, physicians spoke for a mean of 14.9 mi

151 and only three occurred in more than half of Spanish meetings.

152 nd M. caprae were not detected by the LFD in Spanish MGIT cultures.

153 eight and obesity in a prospective cohort of Spanish middle-aged adult university graduates.

154 a) Project, which is a prospective cohort of Spanish, middle-aged university graduates with initial B

155 Spanish Ministry of Health, Institute of Health Carlos I

156 13102150) with MS was observed in German and Spanish MS cohorts (3676 controls and 911 cases) (P = 8.

157 f the total fatty acid content; consequently Spanish mulberry fruits were found to be rich in linolei

158 ncluding 576 cases and 576 controls from the Spanish multicenter multicase-control study (MCC-Spain).

159 Participants were from US (n = 103) and Spanish (n = 24) hospitals and completed baseline and al

160 sex-matched cancer-free individuals from the Spanish National Bank of DNA were included as controls.

161 ity College London, University of Liverpool, Spanish National Cancer Research Center, Cambridge Unive

162 ng initiation and cessation available in the Spanish National Health Surveys of 2003-2004 and 2006-20

163 ts discharged from hospitals included in the Spanish National Health System with a diagnosis of IE, f

164 Health, Institute of Health Carlos III, and Spanish National Health System.

165 iotic Intervention in Severe Sepsis study, a Spanish national multicenter educational intervention to

166 aimed to assess the outcome of a prospective Spanish nationwide cohort of HIV-infected patients under

167 a of 462 patients (age 17-79 years) from the Spanish network Red Espanola de Mastocitosis diagnosed b

168 ole year ageing in American oak, French oak, Spanish oak and chestnut barrels in order to determine t

169 anoleptic characteristics to Sherry vinegar, Spanish oak and chestnut seemed to be satisfactory alter

170 ealed that the samples that had been aged in Spanish oak barrels were getting more similar to those a

171 e completed a 23-question survey in English, Spanish, or Haitian Creole assessing their skin cancer r

172 Studies written in English, French, Spanish, or Portuguese with traumatic brain injury as th

173 Swedish, Danish, Norwegian, Finnish, French, Spanish, or Portuguese.

174 icant impact from disease-causing alleles of Spanish origin and may also contain population-specific

175 orescence matrices of a set of 36 samples of Spanish paprika were analyzed by means of parallel facto

176 lind, controlled study included Canadian and Spanish patients age >/=40 years, with high burden synco

177 ivided into a discovery cohort comprising 50 Spanish patients and then in a validation cohort of 71 I

178 ervational study was performed including 463 Spanish patients with biopsy-proven CD.

179 en previously assessed in a single cohort of Spanish patients with melanoma or in p16INK4A mutation c

180 an analysis method for the authentication of Spanish PDO wine vinegars.

181 t caramel in Balsamic vinegars of Modena and Spanish PDO wine vinegars.

182 categories (aged and sweet) belonging to the Spanish PDOs "Vinagre de Jerez", "Vinagre de Montilla-Mo

183 prevalence of pulmonary hypertension in the Spanish pediatric population, and analyzed risk factors

184 Spanish plasma bile acid contents were analyzed by liqui

185 "Mollar de Elche" is the most popular Spanish pomegranate cultivar (intense sweetness and easy

186 eported questionnaire for periodontitis in a Spanish population from Barcelona during 2018.

187 nfection rates and consumption habits of the Spanish population from questionnaires, we developed a q

188 Spanish population is rather homogeneous in its genetic

189 The majority of the Spanish population is seronegative to SARS-CoV-2 infecti

190 the latanoprost response in a white European Spanish population.

191 pe and are an infrequent cause of CRD in the Spanish population.

192 iants modulate the risk of PD disease in the Spanish population.

193 ICH) and acenocoumarol maintenance dose in a Spanish population.

194 pulations; yet they have not being tested in Spanish population.

195 IS was significantly higher than that in the Spanish populations, as well as in other populations acr

196 In two Spanish populations, we found active transcription of B-

197 Articles published in English, Spanish, Portuguese, and French that mentioned at least

198 d bronchodilator response compared with low (Spanish preference) levels (P = .009 and .02, respective

199 ng-up HCV treatment with DAAs for the entire Spanish prison population, irrespective of sentence leng

200 C and NGS in a large cohort of 531 unrelated Spanish probands and one Australian family with autosoma

201 two non-alcohol beers (F3 and F4) from a non-Spanish producer.

202 Inclusion in a Spanish prospectively filled registry was allowed for KT

203 s for characterization and authentication of Spanish Protected Designation of Origin (PDO) wine vineg

204 in undisturbed, high-elevation sites in the Spanish Pyrenees and the Russian Altai over the past 200

205 arm) were scored by interviewers using valid Spanish questionnaires.

206 wn experience and the recommendations of the Spanish radiological societies (SERVEI and SERAM) has en

207 ith uveal melanoma treated and followed in a Spanish referral ocular oncology unit.

208 the municipal organic waste generated in the Spanish region of Cantabria was modeled by combining mat

209 s differences between samples from different Spanish region, thus offering a way for authentication o

210 13 or PPV23 in the adult calendar of certain Spanish regions reduced up to 25% and 11% respectively t

211 ategies for immunocompetent adults comparing Spanish regions using PCV13 vs regions using PPV23 vacci

212 trade, consumption, and productivity for the Spanish regions were studied within the 1996-2010 period

213 extracts among seven cultivars from several Spanish regions.

214 iological study using data from the Official Spanish Registry of Hospitalizations (CMBD-HA) to identi

215 Instituto de Salud Carlos III, Spanish Respiratory Foundation, and Air Liquide Spain.

216 their ancestry to countries previously under Spanish rule.

217 Delayed Flowering (EDF+) clade and a mostly Spanish (S+) - Turkish (T+) clade, plus nine chloroplast

218 ) was favorably used to discriminate between Spanish saffron.

219 packaged in Spain of unknown origin, labeled Spanish saffron.

220 In general, the results found in Spanish samples were lower than those reported in other

221 Major differences between Brazilian and Spanish samples were observed for free acidity and colou

222 rent tissues (peel, pulp and whole fruit) of Spanish Sanguinos (red) and Verdal (orange) prickly pear

223 on of risk based on the Emergency department Spanish Score In patients with AHF) score was developed

224 on of risk based on the Emergency department Spanish Score In patients with AHF) score.

225 AO) and arsenocholine (AC)) in Brazilian and Spanish seafood samples is reported.

226 Spanish Secretariat of Research, the American Foundation

227 ose, we combine a documentary time series of Spanish shipwrecks in the Caribbean (1495-1825 CE) with

228 In 2 Spanish siblings from family 2, WES identified a nonsens

229 vere OSA (apnea-hypopnea index, >/=15) in 19 Spanish sleep units.

230 o Europeo de Desarrollo Regional; Pediatrics Spanish Society; Departament de Salut, Generalitat de Ca

231 Exploratory subgroup analyses suggested that Spanish speakers responded more favorably to ConTxt plus

232 Amazonian hunter-gatherer isolate; Bolivian-Spanish speakers; and English speakers.

233 The patients were primarily Spanish speaking (n = 2297; 58.3%) and publicly insured

234 gher body mass index, older age, nonsmoking, Spanish speaking, and Hispanic/Latino background were as

235 ars; 77% female; 41% Hispanic; 21% primarily Spanish speaking; 44% college graduates or higher; 22% u

236 Eligible women were English- or Spanish-speaking adults and did not have a high-risk pre

237 ight among overweight and obese English- and Spanish-speaking adults via SMS alone (ConTxt) or in com

238 English- and Spanish-speaking adults were recruited from October 2011

239 Participants were English-speaking or Spanish-speaking caregivers accompanying minor children

240 cts of repeated intergroup contact, in which Spanish-speaking confederates were randomly assigned to

241 After adjustment, 79% to 87% of black and Spanish-speaking Hispanic women reported selecting their

242 black, 89 English-speaking Hispanic, and 47 Spanish-speaking Hispanic) from northern California canc

243 CD4 count, high viral load, and not being a Spanish-speaking Hispanic.

244 39 for blacks, English-speaking Latinas, and Spanish-speaking Latinas compared with whites, respectiv

245 A convenience sample of 290 Spanish-speaking parents of pediatric ED patients with l

246 limited English proficient Hmong (n=10) and Spanish-speaking participants (n=10) ranging in age from

247 ndomized clinical trial included English- or Spanish-speaking patients 16 years or older participatin

248 e sensitivity of FCH was lower in Hispanics, Spanish-speaking persons, and third-degree relatives (e.

249 sizes of three or six, stratified by sex and Spanish-speaking status.

250 All English- or Spanish-speaking students with self-reported asthma were

251 Participants were English- or Spanish-speaking women who had not yet undergone screeni

252 A total of 1485 English- or Spanish-speaking women with 1 prior cesarean delivery an

253 for participants who were younger, Hispanic, Spanish-speaking, and had zero or one of the Charlson me

254 ciders, 23 odorants not previously found in Spanish still ciders, and described as sweet, spicy, fru

255 CD4(+)T-cells counts <500 cells/mm(3) Both a Spanish study cohort (n=140) and an international valida

256 CD4(+)T-cells counts <500 cells/mm(3) Both a Spanish study cohort (n=140) and an international valida

257 systems on the fatty acid profiles of green Spanish-style Gordal table olives.

258 ives mechanically harvested and processed as Spanish-style green olives was assessed.

259 is product less attractive to consumers than Spanish-style green table olives (treated with alkali),

260 The volatile profile of Spanish-style green table olives after fermentation and

261 st of the treatments could lead to new green Spanish-style Manzanilla olive presentations with reduce

262 neral and sensory profile of fermented green Spanish-style Manzanilla olives, using an enlarged centr

263 ng Manzanilla and Hojiblanca olives as green Spanish-style on the quality parameters and fatty acid a

264 The effects of the main steps of Spanish-style processing (alkaline treatment and ferment

265 showed a different chlorophyll profile than Spanish-style.

266 cient and recent admixture, while 'Singapore Spanish' supported a one-step operation of domestication

267 to 12 months and presented with English and Spanish syllable contrasts varying in voice-onset time.

268 ind, placebo-controlled trial conducted in 3 Spanish teaching hospitals involving patients with both

269 , a new mutation causing CIPA diagnosed in a Spanish teenager.

270 reveal that hybridization does occur between Spanish teosinte and cultivated maize in Spain, and that

271 Our analyses reveal that Spanish teosinte does not group with any of the currentl

272 s asymmetric, favouring the introgression of Spanish teosinte into cultivated maize, rather than vice

273 and hybridization simulations, we infer that Spanish teosinte is of admixed origin, most likely invol

274 identity, origin or genetic composition of 'Spanish teosinte' was unknown.

275 ingle-nucleotide polymorphism (SNP) data for Spanish teosinte, sympatric populations of cultivated ma

276 The advocate reassured him in Spanish that the doctor was trustworthy and urged him to

277 Spanish translation was offered by only 7 of the 20 webs

278 For the Chinese, French, German, and Spanish translations of the abstract see Supplementary M

279 For the Portuguese and Spanish translations of the abstract see Supplementary M

280 randomization in a subsample of the landmark Spanish trial (PREDIMED [Prevencion con Dieta Mediterran

281 othetical protein) discriminated between the Spanish tularemia cases and healthy controls.

282 The study population encompassed 8569 Spanish university graduates (mean age: 37 y) who were i

283 We included 8451 middle-aged Spanish university graduates who were initially not over

284 dynamic, prospective, multipurpose cohort of Spanish university graduates with an overall retention r

285 dult cases of SAB between 2013 and 2017 in a Spanish university hospital.

286 A total of 309 patients with DES-ISR from 23 Spanish university hospitals were randomly allocated to

287 s with community-acquired pneumonia from two Spanish university hospitals.

288 Articles published in English and Spanish until Dec 1, 2018, were included.

289 sectional survey administered in English and Spanish using a probability-based sample of screening-ag

290 We used a standardized, Spanish validated questionnaire to determine the prevale

291 In the Spanish validation set, in which all patients were treat

292 eady-to-eat dry-cured ham was studied in two Spanish varieties, Serrano and Iberian.

293 the psychometric properties of the validated Spanish version of the Illness Perception Questionnaire

294 ith a biological parent fluent in English or Spanish were enrolled from January 29, 2003, through Apr

295 > GA (7.33) > LT (4.10) > RT (3.90) whereas, Spanish whole green olive (SP2) showed more phenolics (2

296 ional characteristics of seed proteins of 50 Spanish wild taxa of Lathyrus, Lens, Pisum and Vicia hav

297 The aroma profiles of Spanish wine vinegars with Protected Designation of Orig

298 s a legal but without limitation practice in Spanish wine vinegars, as those with a protected designa

299 Spanish women (n = 541) completed two semiquantitative f

300 ality traits from different instances of the Spanish word "Hola" (Experiment 1) and the English word