戻る
「早戻しボタン」を押すと検索画面に戻ります。 [閉じる]

コーパス検索結果 (1語後でソート)

通し番号をクリックするとPubMedの該当ページを表示します
1 relationships (e.g. distances ligand - amino acid).
2 propose C15:0 as a potential essential fatty acid.
3 laying improved kinetics towards 2-oxoadipic acid.
4 e of a primary ammonium salt or a carboxylic acid.
5 t, which removes cell surface anionic sialic acid.
6  aldehydes to their corresponding carboxylic acids.
7 to increased production of unsaturated fatty acids.
8  I IFNs (IFN-I) in response to viral nucleic acids.
9 reductase toward noncognate omega-hydroxylic acids.
10 isms towards cysteine thiols and other amino acids.
11  resulted in high levels of total free amino acids.
12 tected level of human and SARS-CoV-2 nucleic acids.
13 C) and four concentrations of glacial acetic acid (0.5%, 1%, 2%, and 3%).
14                                        Amino acid 159 of the envelope (E) protein is reportedly impli
15 ministered intravenously over 2 h, l-folinic acid (175 mg flat dose administered intravenously over 2
16 tered intravenously over 2 h) or d,l-folinic acid (350 mg flat dose administered intravenously over 2
17 r experiments revealed PLD3 as the principal acid 5' exonuclease in HeLa cells, where it showed a mar
18 -acid-long fragment is located between amino acids 961-971.
19 quent structure elucidation of chloroxanthic acid A as the founding member of a novel secondary metab
20 itized photodegradation of cysteine sulfinic acid, a (photo)degradation product of cysteine, to sulfa
21 ORC1 signaling is also a target for decanoic acid, a key component of the medium-chain triglyceride (
22 he colonic epithelium with 5-amino salicylic acid, a PPAR-gamma (peroxisome proliferator-activated re
23 e composition of beer wort in terms of amino acid (AA) content affects the final product quality, onc
24 on to support T cell growth even under amino acid (AA) replete conditions.
25 r, including linoleic acid (LA), arachidonic acid (AA), docosahexaenoic acid (DHA), or eicosapentaeno
26  spectra of aromatic amino acids and nucleic acids (AAA + NA), tryptophan residues, nicotinamide aden
27                  The stress hormone abscisic acid (ABA) initiates a signaling cascade, which leads to
28  of ~5.0, including the activity of resident acid-activated hydrolases.
29 as a highly efficient candidate for hexanoic acid activation (Taxol C side chain), and TmAAE4 as suit
30 ce, nonribosomal peptide biosynthesis, fatty acid activation, and beta-lactone formation.
31 ch are tags of minimal size (ca. 15-20 amino acids) affording high-affinity lanthanide ion binding, a
32 helpers") to minimize lipid oxidation during acid/alkaline pH-shift protein isolation was evaluated.
33 hydrocarbon resin), including alkanes, fatty acids, amides, and tackifying terpenoids embedded in a f
34 mino-3-hydroxy-5-methyl-4-isoxazolepropionic acid (AMPA) receptors in vitro after exposure to patient
35                                      Nucleic acid amplification for the detection of severe acute res
36  to attach the well-known anthracene-boronic acid (An-BA) probe to a biomimetic DNA scaffold and cons
37                               Among phenolic acids, an enrichment in chlorogenic, neochlorogenic, p-c
38 ncluded those from glycerophospholipid, bile acid and acylcarnitine metabolism.
39                                  Lithocholic acid and deoxycholic acid, the principal ligands for TGR
40 yer was formed via polymerization of silicic acid and gelation of silica particles, which were less i
41             Mitochondrial function and fatty acid and glucose metabolism were impaired in HF-patients
42 es the effect of ethanol, glycerol, tartaric acid and glucose/fructose on the refractive index in mod
43 ent combinations of deuterated and proteated acid and hydride reagents, the deuterated positions on t
44 o acids, and a conditionally essential amino acid and its precursor.
45  allowed us to assemble their complete amino acid and nucleotide sequences.
46  the other hand, the levels of eicosadienoic acid and octadecanoic acid were significantly higher in
47 ng-chain insulating surface ligands of oleic acid and oleylamine, even for unpurified PQDs with high
48                                  Chlorogenic acid and quercetin in the fruit from C.IZC were associat
49 ologies have been limited to natural nucleic acids and are often incompatible with polymerase-generat
50 igher concentrations of non-esterified fatty acids and beta-hydroxybutyrate than mid-postpartum anima
51 ent media for on-line separation of phenolic acids and flavonoids, which were subsequently detected b
52 s indicate that sequential inputs from amino acids and growth factors trigger PA production required
53 ntities of the protein-ligand complex (amino acids and ligands) and the edges represent structural re
54 s and fluorescence spectra of aromatic amino acids and nucleic acids (AAA + NA), tryptophan residues,
55 ides not only amino acids, but sugars, fatty acids and nucleotides for biosynthesis, conferring resis
56   Among cutin compounds, omega-hydroxy fatty acids and polyhydroxy-fatty acids were specifically affe
57 tophagy and promoted beta-oxidation of fatty acids and stimulated gene expression of acyl-CoA dehydro
58 ne/vitamin B6, taurine, some essential amino acids, and a conditionally essential amino acid and its
59 ry potentials of food originated 34 phenolic acids, and flavonoid compounds were screened against ace
60 ed 230 metabolite measures: 51 lipids, fatty acids, and low-molecular-weight metabolites; 98 lipid co
61 metabolism by suppressing oxidation of fatty acids, and thus adapts the cells to an avascular life.
62 ground mutation, which could cause salicylic acid- and EDS5-independent mutant phenotypes.
63       Herein, other trivalent derivatives as acid anhydrides and activated esters were tested to form
64 w how more challenging variants of rubazonic acid are efficiently prepared using an alternative two-s
65 hown, the previously unreported dicarboxylic acids are easily turned into corresponding delta-lactone
66                     Reduced amounts of amino acids are found in the guts of conventionally raised mic
67 pecifically, exogenous polyunsaturated fatty acids are rapidly incorporated into membrane lipids, ind
68 rivatives, such amides, ester and carboxylic acids, are presented in a systematic manner.
69  plant-derived bitter compound, aristolochic acid (ARI).
70 300-interacting transactivator with glutamic acid/aspartic acid-rich carboxyl-terminal domain 2 (CITE
71 ight into the properties of molecular nitric acid at the surface of liquid water (the air-water inter
72 ated by exposure to nonesterified free fatty acids at concentrations observed in obese subjects.
73 ed teams including (1) auxin/indole-3-acetic acid (AUX/IAA)-histone deacetylase (HDA) and (2) auxin r
74                         Accumulation of bile acids (BAs) may mediate development of necrotizing enter
75                         We propose a general acid base-promoted catalytic mechanism, invoking direct
76                                              Acid-base conditions modify artery tone and tissue perfu
77 erating CO(2) / HCO3- -mediated buffering of acid-base equivalents, they could not appreciably affect
78 e unique host-guest interaction (e.g., Lewis acid-base interaction), between F(-) and MOF host, a hig
79 eurological symptoms that accompany systemic acid/base imbalances.
80 ary groups (e.g., hydrogen bonding, Bronsted acid/base) near the active site of metal-containing cata
81 y describes the use of tailored poly(acrylic acid)-based (NaPAA) hydrogels as effective sorbents for
82        Application of a new 1-naphthyllactic acid-based iodine(III)-catalyst allows the control of te
83 s technology has opened a new era of nucleic acid-based molecular diagnostics.
84 0.04; eta2p = 0.31] and branched-chain amino acids (BCAAs) [between-group difference (95% CI): 266 (7
85 otein regulates lipid mobilization and fatty acid beta-oxidation during seed germination and seedling
86    However, current CRISPR-Cas-based nucleic acid biosensing has a lack of the quantitative detection
87 e (DAH7PS), at the gateway to aromatic amino acid biosynthesis in Mycobacterium tuberculosis, which s
88 ts through quantitative exploration of fatty acid biosynthesis processes for optimal biofuels, renewa
89 yl-CoA carboxylase and polyunsaturated fatty acid biosynthesis.
90 ipic semialdehyde (alpha-AASA) and pipecolic acid both in brain and liver tissues, similar to the bio
91 ls that necrocytosis provides not only amino acids, but sugars, fatty acids and nucleotides for biosy
92               Ion mobility spectra of citric acid (CA) are complex, and several peaks are observed fo
93 antly, aberrant systemic circulation of bile acids can greatly disrupt metabolic homeostasis.
94 ction was developed, using chiral phosphoric acid catalysis.
95 nce of elevated amounts of unsaturated fatty acid chains.
96                  Twenty nine cinnamoylquinic acids (CiQA), including eight mono-CiQA, fourteen di-CiQ
97 fter preconcentration by the help of stearic acid coated magnetic nanoparticle (SAC-MNPs) based sonic
98 show that MVs isolated from the human lactic acid commensal bacteria Pediococcus pentosaceus suppress
99 RSA), oxidative stability index (OSI), fatty acid composition and Maillard reaction products (MRPs).
100 s to gain insights on the interplay of amino acid composition, structure, self-association, and adhes
101 terpenoids embedded in a fluid matrix (fatty acids) comprising nonpolar and polar portions serving th
102                        However, fecal acetic acid concentration was the highest in RS patients with h
103 H, saturation state and approximate aspartic acid concentrations inferred to occur at the coral calci
104 thione, then metabolization into mercapturic acid conjugates (MACs).
105 hemoselectively N-oxidized using an aspartic acid containing peptide catalyst to afford stable, helic
106 MmpL11 as a conserved transporter of mycolic acid-containing lipids including monomeromycolyl diacylg
107 hetic organism creation, and unnatural-amino-acid-containing protein synthesis.
108 ive oils (OOs) with high and low triterpenic acid contents, and specifically the effect of triterpene
109 YC(3), 2) its functional dependence on amino acids critical for OGT activity, and 3) its ability to O
110 lycolysis/gluconeogenesis, the tricarboxylic acid cycle, and monosaccharide and disaccharide metaboli
111  impaired growth in the absence of the amino acid cysteine and that gigC regulates the expression of
112                        Some of the salicylic acid-deficient Arabidopsis eds5 mutants have an unnotice
113 mic reticulum omega-oxidation, a minor fatty acid degradation pathway known to be stimulated by C(12)
114 ough our discovery that human aminolevulinic acid dehydratase (ALAD), which catalyzes the second step
115 , the reduced charging of tRNA(Gln) in amino-acid-deprived cells also leads to specific depletion of
116 cases (AA1_1), xylanases (GH10, GH11), fatty acid desaturases and tannases.
117 l help to improve the sensitivity of nucleic acid detection for low-abundance DNA biomarkers.
118 (LA), arachidonic acid (AA), docosahexaenoic acid (DHA), or eicosapentaenoic acid (EPA), and (2) the
119                                    Bempedoic acid did not significantly modify triglyceride level (MD
120 non-polar molecule, while for the VP4, amino acid differences at position D195G was radical in nature
121 eaction of gas phase O(3) and aqueous maleic acid droplets.
122 fficacy by prolonging the release of nucleic acid drug payload for sustained, long-term gene expressi
123 ethod, including enantiomerically pure amino acids, enabling us to explore structural diversity.
124 al endoprotease (31-89%) compared to that by acid endoprotease (20-75%).
125 l liver imaging score derived from gadoxetic acid-enhanced MRI identified patients with advanced chro
126                                     Abscisic acid enhances the COP1-mediated degradation of these PP2
127 osahexaenoic acid (DHA), or eicosapentaenoic acid (EPA), and (2) the enzyme group, including cyclooxy
128                                  Arachidonic acid epoxides generated by cytochrome P450 (CYP) enzymes
129 n, a total phenolic content of 0.72 g gallic acid equivalents per 100 g of soybean hull was obtained
130 PDEs) and 2-monochloropropane-1,3-diol fatty acid esters (2-MCPDEs), and semi-quantification of glyci
131 cation of 3-monochloropropane-1,2-diol fatty acid esters (3-MCPDEs) and 2-monochloropropane-1,3-diol
132 ), and semi-quantification of glycidyl fatty acid esters (GEs) in edible oils.
133 ted the antioxidant effectiveness of sinapic acid esters, while concentration was not relevant.
134      This study assessed the impact of fatty acid (FA) type, phospholipid concentration on MM formati
135 ntacyclic triterpenoids, primarily betulinic acid, friedelin, and hydroxy-friedelin.
136 cally active hexamers to generate free amino acids from human hemoglobin and are drug targets for the
137 that the increase of length chain of sinapic acid, from C4 to C12, reduced the secondary products of
138                                    A borinic acid functionalized 1,4-B,N-anthracene 1 was found to di
139      The need for an ester versus carboxylic acid-functionalized coupling partner is also explored, a
140  an interfacial phenomena standpoint, gallic acid (GA), methyl gallate (MG), and their combination al
141       Glutamate (GLU) and gamma-aminobutyric acid (GABA) are the major excitatory (E) and inhibitory
142 hibitory neurotransmitter gamma-aminobutyric acid (GABA) at non-image-forming brain targets.
143 , a critical actor of the gamma-aminobutyric acid (GABA) metabolism as it catalyses the decarboxylati
144 ialofetuin, IgG, ribonuclease B, and alpha-1 acid glycoprotein (AGP) by PGC-LC-MS.
145         The antioxidant effect of the tannic acid grafted polypropylene copolymers (PP-Tann) retarded
146 visual analog scale (-11.5 in the zoledronic acid group vs -16.8 in the placebo group; between-group
147                  Furthermore, the carboxylic acid groups provide an anchoring site for the stable imm
148 nds by exploiting their pH-active carboxylic acid groups.
149                                      Nucleic acids have not been widely considered as an optimal mate
150                  Production of hydroxy fatty acids (HFAs) in transgenic crops represents a promising
151 pical honeydew honeys); and 0.054% salicylic acid (higher than previous estimates).
152 hich 27.4% was melezitose, and 2.5% gluconic acid (higher than typical honeydew honeys); 41.2% monosa
153 CKD or drive the progression of aristolochic acid I-induced CKD.
154 enolpyruvate carboxylase and stored as malic acid in the vacuole.
155 tRNAs retain charging of their cognate amino acids in a manner that is dependent upon intact lysosoma
156               Detection of microbial nucleic acids in body fluids has become the preferred method for
157 rganic acids, water soluble sugars and amino acids in three onion varieties ('Shallot', 'Chata' and '
158               In addition, 7j prevents oleic acid-induced lipid accumulation in hepatoma cells.
159                  We show that this is due to acid inhibition of monocarboxylate transporters (MCTs),
160                        We show that aspartic acid inhibits aragonite precipitation from seawater in v
161 mine rather than an alpha,beta-dehydro-amino acid intermediate during C(alpha)-thioether bridge LC-MS
162 able incorporation of the rare cognate amino acids into the growing peptide chain at a rate of ~20 aa
163                                       Pamoic acid is a potent ligand for G protein Coupled Receptor 3
164                         Background Gadoxetic acid is classified by the American College of Radiology
165 the hyaluronic acid precursor UDP-glucuronic acid is sufficient to inhibit several mesenchymal-like p
166 dihydroxyphenyl)prop-2-enoyl]amino]propanoic acid) is a naturally occurring caffeoyl conjugate and a
167 arbene (1cc) by means of pyrolysis of oxalic acid, isolation of the lower-energy s-trans,s-trans (1tt
168 mic allostery: three distinct aromatic amino acids jointly communicate occupancy to the active site v
169 an auxiliary site capable of binding a Lewis acid (LA(II)); we used this unique feature to further mo
170 the fatty acid precursor, including linoleic acid (LA), arachidonic acid (AA), docosahexaenoic acid (
171 nces in wheat protein chemistry and shikimic acid levels, especially when applied earlier than recomm
172 cally disordered proteins (IDPs) and nucleic acids like RNA and other polynucleotides play a key role
173 nd that the cleavage site in this 1192-amino-acid-long fragment is located between amino acids 961-97
174 ys a role in galactosylation of lipoteichoic acid (LTA).
175 , increasing production of short chain fatty acids (mainly acetate and lactate) and favoring growth o
176                           Medium-chain fatty acids (MCFAs) have in rodents been shown to have protect
177                    Quercetin yield in citric acid media increased with change in energy density from
178 of lipopolysaccharide mice compared with the acid-mediated [(64)Cu]Cu-c[E(4)W(5)C] tracer.
179                                 Crassulacean acid metabolism (CAM) evolved in arid environments as a
180 ening of stomata in plants with crassulacean acid metabolism (CAM) is mainly shifted to the night per
181 ular signatures indicative of enhanced fatty acid metabolism (FAM).
182 letal muscle may contribute to reduced amino acid metabolism and insulin resistance in MHD patients.
183 connected to intracellular pathways of fatty acid metabolism and therefore uniquely poised to communi
184 o-toxic factors, such as endotoxins and bile acids, might mediate parenchymal renal injury in patient
185 r modulators, which often feature carboxylic acid motifs for target engagement, have emerged as a cla
186 t and safe delivery to cancer cells, nucleic acids must generally be packaged into a vehicle, such as
187 itable for the activation of 4-methylbutyric acid (N-debenzoyl-N-(2-methylbutyryl)taxol side chain),
188 ulin protein 1 (NRG1) is a large (> 60-amino-acid) natural peptide ligand for the ErbB protein family
189 mes unstable when fused to the last 10 amino acids of SpxA2 but remained stable when fused to the C-t
190  by the brain, D-serine, an endogenous amino acid, offers new hope as a therapeutic agent for refract
191 g the catalytic reaction parameters, benzoic acid or benzaldehyde can be selectively optimized as the
192 ny organic and main-group compounds, usually acids or bases, can accelerate chemical reactions when u
193 , incubated with fluorescently labeled fatty acids or glucose analog, and analyzed by confocal micros
194 tor CD36, accumulated lipids, and used fatty acid oxidation (FAO) instead of glycolysis for energy.
195 nvolving oxidative phosphorylation and fatty acid oxidation (FAO) with substantial accumulation of ac
196                                        Fatty acid oxidation activity and tricarboxylic acid (TCA) cyc
197 XPHOS(low) BAP1 mutant UM cells employ fatty acid oxidation.
198 es including Delta1-piperideine-6-carboxylic acid (P6C), alpha-aminoadipic semialdehyde (alpha-AASA)
199  a cap-dependent inhibitor of the polymerase acid (PA) protein of influenza viruses.
200 myelins with fully saturated sphingoid-fatty acid pairs (RR Q4 versus Q1 = 3.15; 95% CI: 1.75, 5.67;
201                      Addition of a C16 fatty acid (palmitate) to lipid A by the outer membrane acyltr
202       In this study, free and bound phenolic acids (PAs) profile, betaine and choline contents were q
203  a novel and highly specific peptide nucleic acid (PNA) as the recognition element.
204 rom maize using pyrrolidinyl peptide nucleic acid (PNA) immobilized on a magnetic solid support as a
205 a pro-drug that is converted into pyrazinoic acid (POA) by pyrazinamidase, however, the exact target
206 ructural analyses to identify key ACE2 amino acid positions including 30, 83, 90, 322, and 354 that d
207 es, we show that depletion of the hyaluronic acid precursor UDP-glucuronic acid is sufficient to inhi
208 osynthetic pathway, defined by (1) the fatty acid precursor, including linoleic acid (LA), arachidoni
209 ypes, most likely because of chelating amino acids present in the murine nutrient solution.
210          Western blot monitoring of teichoic acid production revealed differential patterns in respon
211 , as well as all PUFA (polyunsaturated fatty acids) proportions.
212 3)C and Delta(13)C values of the major fatty acids, provides chemical evidence for milk, meat, and pl
213 nstrate a homogeneous and isothermal nucleic acid quantification strategy based on C2CA and optomagne
214        This study describes the use of amino acid quantitation and amino-acid-specific isotope ratio
215 poprotein subclasses; and 81 lipid and fatty acids ratios.
216  sensors for detection of two putative fatty acid receptors, G protein-coupled receptor 120 (GPR120)
217 anding the substrate scope of the carboxylic acid reductase toward noncognate omega-hydroxylic acids.
218 tually all analyzed strains had single amino acid replacements in penicillin-binding protein 2X (PBP2
219           L-Tryptophan is an essential amino acid required for protein synthesis.
220 reactive and footprint broadly several amino acid residue side chains on the time scale of submillise
221 vity, we propose that those C-terminal amino acid residues are a potentially targetable motif of TIMP
222 y for cleavage after asparagine and aspartic acid residues during in-solution digestions of proteomes
223 te-specific replacement of active-site amino acids revealed the presence of a water-coordinating aspa
224 an breast cancer cells that express a sialic-acid rich glycocalyx also induced protease release, and
225 g transactivator with glutamic acid/aspartic acid-rich carboxyl-terminal domain 2 (CITED2) as a criti
226  caused a relative loss of short chain fatty acids (SCFA).
227                            Short chain fatty acids (SCFAs; e.g., acetate, propionate, and butyrate) a
228  performed on hematoxylin-eosin and periodic acid-Schiff sections.
229                                    Sciadonic acid (Scia) is a Delta5-olefinic fatty acid that is part
230 calculate the digestible indispensable amino acid score (DIAAS).
231      A novel bis-pillar[5]arene dicarboxylic acid self-assembles in the presence of 1,12-diaminododec
232  regulated by the Ssy1-Ptr3-Ssy5 (SPS) amino acid sensing system and have been proposed to have disti
233 l acetalization of substrates with reactive, acid-sensitive functional groups.
234  dynamic web-based platform, NASQAR (Nucleic Acid SeQuence Analysis Resource).
235 peptide peaks with their corresponding amino acid sequence by database search and subsequent MALDI-TO
236 eost Sws2 photopigments for which both amino acid sequence information and experimentally measured la
237 w natural interstrain variation in the amino acid sequence of gO influences the biology of HCMV.
238  approximately 20 residues in the ExoU amino acid sequence.
239 ed with cuprizone and treated with anacardic acid showed lower g-ratio scores when compared to contro
240 ning GABA(A) receptors, the derivative SH53d-acid shows superior (>40-fold) affinity selectivity and
241                                       Sialic acids (Sia) are the primary receptors for influenza viru
242 ith radiation and polyinosinic-polycytidylic acid significantly expands the proportion of proliferati
243 crystallinity, micro-/mesoporosity, Bronsted acid site density and distribution (in micro- vs. mesopo
244 ltammetry peak corresponding to PCET at this acid site.
245 the use of amino acid quantitation and amino-acid-specific isotope ratio analysis of scalp hair of Am
246 p inhibited growth, and induced a GCN4 amino acid starvation response, indicative of uncharged tRNA a
247 ary phase cell death during exposure to weak acid stress.
248 viability assays, we report that point amino acid substitutions in the trigger loop, a flexible eleme
249       For VP7 neutralization epitopes, amino acid substitutions observed at positions T91A/V, S195D a
250  sucrose and increases in ethanol and lactic acid, suggesting that resource competition shapes organi
251 glycans were anionic, carrying either sialic acid, sulfate, or phosphate residues.
252 activation reactions of alcohols, carboxylic acids, sulfonates, phosphonates, and amines.
253 elating with this, administration of a fatty acid synthase inhibitor, cerulenin, also alleviated the
254 l-CoA, the rate-limiting substrate for fatty acid synthesis (FAS), is produced in the soma and delive
255 ociated with oil synthesis (27 genes), amino acid synthesis (four genes) and the tricarboxylic acid (
256          We propose that Myc-regulated fatty acid synthesis is a valid target for therapy and/or prev
257 rylation facilitates the increase in nucleic acid synthesis required for anabolic cell growth and pro
258 s to the germline; there it is used in fatty acid synthesis to critically support embryonic developme
259 he tricarboxylic acid (TCA) cycle, and amino acid synthesis/catabolism.
260 s conjugation is interrupted in a GCC acetic acid system, providing an explanation for the absence of
261 ticle biosensor enables detection of nucleic acid targets using a smartphone coupled to an appropriat
262 ndidate for generating a CoA ester of tiglic acid (Taxol B side chain), TmAAE3 and TmAAE13 as suitabl
263 icient enzymes for the activation of butyric acid (Taxol D side chain), TmAAE13 as the best candidate
264 synthesis (four genes) and the tricarboxylic acid (TCA) cycle (five genes), and four genes (GmFATB1a,
265 ty acid oxidation activity and tricarboxylic acid (TCA) cycle metabolites were measured in cells coll
266 ycolysis, gluconeogenesis, the tricarboxylic acid (TCA) cycle, and amino acid synthesis/catabolism.
267 and each enzymatic step of the tricarboxylic acid (TCA) cycle.
268 donic acid (Scia) is a Delta5-olefinic fatty acid that is particularly abundant in edible pine seeds
269  synthetic single-stranded chains of nucleic acids that target specific RNA transcripts through sever
270  nonenzymatically cyclize to form quinolinic acid, the precursor for de novo biosynthesis of nicotina
271             Lithocholic acid and deoxycholic acid, the principal ligands for TGR5, are decreased in p
272             With the central role of nucleic acids there is a need for development of fluorophores th
273 h the studies reported earlier in l-ascorbic acid, thiamine HCl and pyridoxine HCl.
274 it catalyses the decarboxylation of glutamic acid to form GABA.
275 ge interaction patterns between k-mers amino acids to predict protein crystallizability.
276  method is based on conversion of carboxylic acids to the corresponding organic halides via selective
277 er-mediated histidine uptake, system L amino acid transporter activity and Na(+) K(+) -ATPase activit
278 ethodology developed involves two sequential acid treatments followed by stepwise ethanol precipitati
279 s its activity is independent of the nucleic acid type (RNA or DNA), its strandedness (single or doub
280 alpha5 subunit-containing gamma-aminobutyric acid type A receptors would improve cognitive performanc
281  roles of asymptomatic hyperuricemia or uric acid (UA) crystals in CKD progression are unknown.
282 ct, if uncertain, roles in protein and amino acid utilization.
283 4 single codon changes encoding 14,160 amino acid variants in Hsp90 and quantified growth effects und
284 datasets probing the effects of single amino acid variation on enzyme activity and steady-state cellu
285 ro restoration of TET expression by ascorbic acid was accomplished in cultured human keratinocyte ste
286 yimides with ketones, esters, and carboxylic acids was achieved employing the di-tert-butyl peroxide
287 rue ileal digestibility (TID) of their amino acids was determined in minipigs, to calculate the diges
288 enic, neochlorogenic, p-coumaric and caffeic acids was measured in most of the fruit beers in respect
289  flavonoids, organosulfur compounds, organic acids, water soluble sugars and amino acids in three oni
290 evels of eicosadienoic acid and octadecanoic acid were significantly higher in SCH in the third trime
291 isture treated (HMT) maize meal with stearic acid were studied.
292                                Sixteen fatty acids were identified in PSO.
293                          Gallic, and ferulic acids were significantly (p < 0.05) increased in FIR dri
294 ga-hydroxy fatty acids and polyhydroxy-fatty acids were specifically affected, while the reduction of
295 reviously, Bode's chiral acylated hydroxamic acids were used to determine the stereochemistry of prim
296  intensity for polar molecules such as amino acids, which has important implications for SIMS imaging
297 able candidate for esterification of benzoic acid with CoA (Taxol side chain).
298 ines the natural catabolism of charged amino acids with a catalytically efficient and thermodynamical
299 g the transvinylation reaction of carboxylic acids without losing their original metathetic activity.
300 visualization of processes involving nucleic acids without perturbing their natural properties and be

 
Page Top