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1 u-camu, inaja, murici and araca-boi were non-climacteric.
2 ther than ovary tissue and strawberry is non-climacteric.
3  and quality of life, measured by the Greene Climacteric and Menopause Quality of Life scales.
4 er also drove GUS expression in a variety of climacteric and non-climacteric fruit species.
5  be a global ripening regulator shared among climacteric and non-climacteric species, although few fu
6 ents relevant to metabolic regulation during climacteric and nonclimacteric fruit development.
7 itivity or actual signals may differ between climacteric and nonclimacteric fruit, the evidence descr
8 ses of transcript and metabolite levels from climacteric and nonclimacteric fruits can be employed to
9 ais melons (Cucumis melo cv Reticulatus) are climacteric and undergo extremely rapid ripening.
10 tion assays in tomato (Solanum lycopersicum; climacteric) and pepper (Capsicum chilense; nonclimacter
11 ene production peak was observed, suggesting climacteric behavior.
12 rry (Vaccinium sp.), which exhibits atypical climacteric behavior.
13                    Uxi and caja fruit showed climacteric behaviour while caju, acai de terra firme, c
14 h terms were hot flash/flush, menopause, and climacteric, combined with phytoestrogens, alternative m
15                    Tibolone is used to treat climacteric complaints and prevent osteoporosis.
16 ion of SlLHP1b advanced ripening initiation, climacteric ethylene production, and fruit softening, wh
17    For deeper understanding of effect of pre-climacteric ethylene treatment on volatile profiles of A
18 mation in the Colletotrichum sp. penetrating climacteric fruit but not in other Colletotrichum strain
19                                Plantain is a climacteric fruit having economic relevance in several t
20 ception and downstream ripening responses in climacteric fruit imparting a longer shelf life.
21 ved in different Solanaceae clades, and that climacteric fruit ripening involves a differential regul
22  1 and system 2 ethylene biosynthesis during climacteric fruit ripening was initially described four
23 to the PcG-mediated epigenetic regulation of climacteric fruit ripening.
24                     Ethylene is required for climacteric fruit ripening.
25 pression in a variety of climacteric and non-climacteric fruit species.
26  full development of the ripening program of climacteric fruit such as tomato, yet ethylene alone is
27 vocado (Persea americana Mill. cv Lula) is a climacteric fruit that exhibits a rise in ethylene as th
28      Soluble solids and sugars increased for climacteric fruit while total acidity remained constant
29                          Guavas are tropical climacteric fruit with a short postharvest shelf life at
30               Sweet cherry is a valuable non-climacteric fruit with elevated phytonutrients, whose fr
31                                      Being a climacteric fruit, ethylene plays an important role in r
32                                  Tomato is a climacteric fruit, with an absolute requirement for the
33  arrayan berry should be classified as a non-climacteric fruit.
34 ndent pathways of gene regulation coexist in climacteric fruit.
35                               In contrast to climacteric fruits such as tomato, the knowledge on key
36 ne production during the ripening process of climacteric fruits, but the molecular mechanism linking
37                    To achieve full ripening, climacteric fruits, such as tomato require synthesis, pe
38 uit ripening, ethylene plays a clear role in climacteric fruits, whereas non-climacteric ripening is
39 g anti-cancer properties in papaya and other climacteric fruits.
40 ssential to initiate and advance ripening of climacteric fruits.
41 role of ethylene in fruit development in non-climacteric fruits.
42  it a promising alternative as packaging for climacteric fruits.
43 , our results indicate the presence of mouse climacteric genes that are likely to be major players in
44 tarch in the fruits before ripening, the non-climacteric grapes ripe with no previous carbon reserves
45 uit development and ripening stages in three climacteric (i.e. peach [Prunus persica] and two tomato
46 as conducted in which the search terms "male climacteric," "male menopause," "andropause," "viropause
47                                   The female climacteric or menopausal process characterised by reduc
48                         Chitosan delayed the climacteric peak, water loss and firmness.
49 AcMADS1, that is strongly induced during non-climacteric pineapple fruit ripening.
50 uary 1, 2015) using the key terms menopause, climacteric, reproductive period, depression, and mood d
51 fruit ripening is associated with a delay in climacteric respiration and reduced synthesis of the rip
52 lear role in climacteric fruits, whereas non-climacteric ripening is generally associated with ABA.
53 gh much is known about fruit development and climacteric ripening, little information is available ab
54 -2 ET synthesis, a characteristic feature of climacteric ripening.
55 crease from the baseline score on the Greene Climacteric Scale was 6.7 (95% CI, 5.0-8.4; P < .001) po
56 ed to assess depressive symptoms, the Greene Climacteric Scale was used to assess menopause-related s
57 ed quality of life as assessed by the Greene Climacteric Scale, with a higher scale sum (range, 0-63)
58  a common component of ripening and that non-climacteric signals other than auxin may coordinate the
59 g regulator shared among climacteric and non-climacteric species, although few functional homologs of
60 gs of LeMADS-RIN have been identified in non-climacteric species.
61 hylene seems to play a secondary role in non-climacteric strawberry ripening compared to abscisic aci
62   Acupuncture was also associated with fewer climacteric symptoms and higher quality of life in the v
63                  Secondary outcomes included climacteric symptoms and quality of life measured by the
64                  The secondary outcomes were climacteric symptoms and quality of life, measured by th
65 or women with hysterectomy seeking relief of climacteric symptoms in terms of the effects of oestroge
66  disease onset was defined as self-report of climacteric symptoms, and/or amenorrhea lasting >6 month
67     Although estrogens relieve these typical climacteric symptoms, many women do not want to take the
68  women should be counseled about alleviating climacteric symptoms, using contraception, and preventin
69 er scale sum (range, 0-63) representing more climacteric symptoms.
70 ps received a booklet with information about climacteric syndrome and its management to be followed f
71 ave found that the volatiles produced by the climacteric tomato, avocado, and banana fruits induce ge
72 or of fruit ripening upstream of ethylene in climacteric tomato.