ライフサイエンスコーパス: color

1 d" means that no two neighbors have the same color).

2 an 5% of the visual display was presented in color.

3 al quality of cookies, with the exception of color.

4 depletes the stem cells that give hair their color.

5 sparate health outcomes among communities of color.

6 ation, resulting in a change in the observed color.

7 ressed to adequately care for communities of color.

8 e enhancer variant responsible for light eye color.

9 phenolic content, antiradical activity, and color.

10 C emitting the closest to the standard white color.

11 ntified visually mostly on the basis of pulp color.

12 ting the fitness at a given location using a color.

13 similar mass spectra are assigned a similar color.

14 ht colors in 300-nm width, about 37.5-nm per color.

15 and oxidized, and photoluminesce with a blue color.

16 s, with longer micropore lifetime in skin of color.

17 e when not only considering thermal but also colored 1/f flicker noise processes, which are crucial i

18 re found in the highland honeys; the highest color (a) and fructose, F/G ratio, proline, pH, conducti

19 thiazoline-6-sulphonic acid) (ABTS) to green color ABTS(.-) anion radical in the presence of hydrogen

20 Using an ocean color algorithm parameterized for the Arctic Ocean, we s

21 r space, 5 of 7 subjects perceived chromatic colors along or nearby the blue-yellow axis in color spa

22 ncluded on the use of traditional sources of colors alongside newly introduced pigments in late Edo-p

23 There were differences in aril color among genotypes.

24 sses produces the diversity of skin and hair color among human populations, and defects in these proc

25 This low-cost, rapid, and non-invasive color analysis approach demonstrates the potential of dy

26 lification (LAMP) assay and smartphone-based color analysis, enabling simple, rapid and reliable nucl

27 and reported both an estimate of a stimulus color and a measure of memory uncertainty, obtained thro

28 arameters of beer (i.e. pH, alcohol content, color and bitterness) were not remarkably affected by th

29 Primary endpoints in the COLOR and COLOR II trial were disease-free survival and

30 be readily detected at 10 pM target in true color and in red-to-green ratio images.

31 edicts the distribution of radiation energy, color and intensity, emitted from a hot object at therma

32 (higher in control wines), and anthocyanins, color and polymeric pigments (higher in wines aged in th

33 Visible-wavelength color and reflectance provide information about the geol

34 used the interspecific differences in floral color and scent have been elucidated in a variety of pla

35 There are only small regional variations in color and spectra across the surface, which suggests tha

36 Mammalian colors and color patterns are some of the most diverse a

37 severe angle sensitivity, lack of saturated color, and absence of black/gray states and/or are impra

38 sample showed an acceptable texture profile, color, and organoleptic characteristics.

39 ed, while trained panelists evaluated taste, color, and smell in 1-9 Hedonic scale.

40 a-analysis with GWAS of nevus count and hair color, and transcriptome association approaches, uncover

41 ings each have concentric rings of differing colors, and these serially repeated pattern elements hav

42 n adjustment rests on subjective measures of color appearance or salience.

43 those with alternative schemes in which the colors are permuted.

44 Using color as a model to understand the interaction between s

45 ely perceive a greater proportion of natural colors as nonspectral.

46 yellow items peaked at around 1 cm and brown colors at around 1 mm, supporting the notion that yellow

47 a stabilization of the quinoidal base (blue color) at neutral or moderate alkaline pH, which foresee

48 sots prevents excessive destruction of their color attributes and contributes to the desirable charac

49 Fresh weight and color attributes were superior in green Salanova and in

50 A light-colored band composed of compressed and distorted trache

51 ult in Black individuals and other people of color being the subject of law enforcement violence and

52 nd single-cell RNAseq data in R. dittoSeq is color blindness-friendly by default, robustly documented

53 patterns of variation in coot chick plumage color, both within and between families, to understand t

54 reference atlas, (book + CD-ROM): A digital color brain atlas of the C57BL/6J male mouse, 2007).

55 associated with the subjective experience of color but also have long been thought to regulate affect

56 e tried to live in a world that does not see color but have only succeeded in living in a world that

57 t coherently scatter light create structural color, but how such structures are built remains mysteri

58 This article approaches color by reviewing what is known about its neural repres

59 anges on turbidity, phenolic composition and color (by Differential Colorimetry) showed that animal a

60 er-dormant sites, seasonal changes in canopy color can be used to predict the onset of canopy-level p

61 Random forest analysis of volatiles from colored carrot cultivars identified nine terpenes that w

62 r solid-state laser refrigeration, including color centers in diamond that have recently been propose

63 oma wendtii, which exhibits light-responsive color change and shelter seeking, became a key species o

64 troduce a new method to quantify anthocyanin color change by measuring red chromatic shift by digital

65 sion is accompanied by a readily discernible color change from green to brown and is not induced to a

66 band gap laser irradiation, accompanied by a color change from yellow to orange.

67 r undergoes a visible blue to purple to pink color change in response to lactic acid, which is an ind

68 ompounds inside the droplets, leading to the color change of the droplets.

69 nical activation leads to a strain-triggered color change prior to fracture of the elastomer.

70 ives because (1) this system had the fastest color change response to H(2) at levels relevant to in v

71 and 20 min, and characterized in relation to color change, oxalate and mineral concentration, and pro

72 " distinct from both transparency and active color change.

73 Here, we show that the color changeability of biological iridescence, produced

74 All UTR showed color changes from yellow (control) to green and greenis

75 Subconscious processing of sky color changes may therefore be the key stimulus for conv

76 of Au-Pd NPs caused visual and irreversible color changes that were concluded to proceed via redox p

77 2% lower solubility in water and perceptible color changes.

78 luorescence signal between the red and green color channels of phone images to overcome a strong evap

79 ting an endoscopy environment, consisting of color charts warped inside a rigid tube mimicking a lume

80 line hydrogen peroxide treatment altered the color, chemical composition, and techno-functional prope

81 Results are color-coded, with emphasis on buried groups.

82 cy reduction hypothesis, a theory of retinal color coding emerged in which the three most common reti

83 contours, calculation of CT FFR values, and color coding of the coronary tree according to CT FFR.

84 to the developmental control of the size and color composition of individual eyespots.

85 , whereas they are resistant to diverging in color composition, presumably due to the underlying shar

86 ]N-Ar5), a class of nitrogen-rich and highly colored compounds, have been known since the late 1800s

87 Birds have four color cone types (compared to three in humans) and might

88 Color contrast response functions were measured in two e

89 usly to achieve faster conversion and higher color contrast.

90 sic QD excitons that have been exploited for color conversion, sunlight harvesting, electron photoemi

91 ith the addition of juice from fruits of red-colored Cornelian cherry (Cornus mas L.) variety, which

92 he advantage of the attractiveness of beauty colored coverage, and the simple, and non-tousled applic

93 by sugars and followed by the formation of a colored Cu(I)-Neocuproine complex.

94 Here, we describe the development of dual-color (DC) tsMSQ to analyze NE heteroprotein complexes b

95 By monitoring, offline, the color decay of MB in a series of IPA solutions with diff

96 alibration curve was established between the color decay rate and the scavenging capacity.

97 nal stimulus space defined by form, texture, color, depth, and other attributes of visual stimuli.

98 In a second study, we measured color detection thresholds using a staircase procedure w

99 olics, anthocyanin, antioxidant capacity and color difference of the microcapsules were determined.

100 rs brightness/darkness, hue angle, and total color difference, but did not change chroma, yellowness/

101 way the phenolic composition, inducing lower color differences with respect to control wine and simil

102 al bleaching, caused by the loss of brownish-colored dinoflagellate photosymbionts from the host tiss

103 we recorded EEG signals during a perceptual color discrimination task while participants were asked

104 e-based optical mid-IR communication, mid-IR color displays, mid-IR spectroscopy, and virus detection

105 ve regurgitant orifice area, vena contracta, color Doppler jet/left atrial area, left atrial volume i

106 Using two- and three-color dSTORM supported by fluorescence lifetime imaging

107 a spp) show substantial natural variation in color due to distinct anthocyanin accumulation and distr

108 predictive model to simulate seasonal canopy color dynamics.

109 Consistent with reward, these color effects were magnified following monetary reinforc

110 zole (1alpha and 1beta) exhibiting different color emissions, which switch into each other in respons

111 mitting devices having both an (active) blue-color-emitting nanorod emitters and a (passive) normal r

112 tural groups of food colorants undergo quick color fading, which can be diminished through protein as

113 phase, leading to solid-state nanostructured colored films upon solvent evaporation, even in the pres

114 cytosis while performing both sequential two-color, fixed plane and volumetric imaging of F-actin.

115 CD) were compared by evaluating the texture, color, flavor and sensory qualities.

116 QBF was computed from three-dimensional color flow velocity, power, and scan geometry by using G

117 A wave of green leaves and multi-colored flowers advances from low to high latitudes each

118 as a valid alternative for conventional dual-color fluorescence cross-correlation spectroscopy measur

119 ectral properties and to use them for single-color fluorescence lifetime cross-correlation spectrosco

120 faces at the single-particle level using two-color fluorescence microscopy.

121 We developed a two-color fluorescence reporter assay in Escherichia coli to

122 padlock probes, each rendering a unique two-color fluorescence signature to a nucleic acid target re

123 eloped a multiplexing approach using a three-color fluorescence staining method, which allowed for up

124 pital-based study in Nicaragua using a Multi-Color FluoroSpot assay.

125 l, the thermodynamics of the two differently colored forms, and similar densities of the two polymorp

126 As a result, the prepared solid/colored formula serves as an ideal formulation for such

127 e theory, experiments, and analyses of three-color Forster resonance energy transfer (FRET) spectrosc

128 tors absent or photobleached, from which two-color FRET data is collected in the same experiment.

129 ned on responses to color words could decode color from data obtained using colored stimuli, but only

130 els and ensure optimized extraction of these colors from organic, white light emitters.

131 Using four shell colors full-sib families of the Pacific oyster Crassostr

132 athy were determined by grading stereoscopic color fundus photographs using the Wisconsin Age-Related

133 int of geographic atrophy (GA) as defined on color fundus photography (CFP).

134 s of macular atrophy (MA) in HARBOR analyzed color fundus photography and fluorescein angiography ima

135 phthalmoscopic examination, and stereoscopic color fundus photography at baseline and annual study vi

136 wth rate was consistent across studies using color fundus photography, fundus autofluorescence, or OC

137 ble subjects were tested every 3 months with color fundus photography, spectral-domain OCT, and slit-

138 SD7-1 (identical to the pericarp color gene Rc) played a major role in regulating seedban

139 of background heterogeneity on properly two-colored graphs to those with alternative schemes in whic

140 ore, it increased the yield, and altered the color (higher L*, a* and b* values).

141 in (E/Z)-isomer mixtures in acetone revealed color hues (CIE-h degrees ) ranging from 20-44 degrees t

142 ed-orange (44 degrees ) to pink (9 degrees ) color hues at (all-E)-proportions of 73 and 20%, respect

143 Red and purple color hues were produced by micronization using solvent-

144 ere via functionalization with dyes to yield colored, hydrocarbon-soluble polyolefin derivatives.

145 Primary endpoints in the COLOR and COLOR II trial were disease-free survival and local recu

146 sing multiple aluminum nanoslit arrays and a color image device, is proposed for label-free study of

147 Quantitative linear mixed effects models of color images from a four day porcine burn study demonstr

148 s (PPL) and DR severity were graded from UWF color images.

149 Using two-color imaging we demonstrate co-transport of Rab11A and

150 ame-day UWF fluorescein angiography (FA) and color imaging were evaluated.

151 The lungs were studied with the use of seven-color immunohistochemical analysis, micro-computed tomog

152 revealed their relation with internal fruit color in both cultivars.

153 of natural variation in fruit skin and flesh color in octoploid strawberry.

154 ractice known to improve grape phenolics and color in red grapes; however, the impact of this practic

155 via "redlining," whereby HOLC designated and colored in red areas they deemed to be unsuitable for mo

156 uperior spectral resolution, resolving eight colors in 300-nm width, about 37.5-nm per color.

157 es exhibit much stronger response than other colors in neural network levels.

158 ll carbon nanotubes (SWCNTs) exhibit various colors in suspension, directly synthesized SWCNT films u

159 did not change chroma, yellowness/blueness, color index, and yellow index.

160 Clinical data, color, infrared and autofluorescence fundus imaging, opt

161 measurements are carried out by applying two-color, infrared-infrared photodissociation mass spectrom

162 nto filter membranes and analyzed using grey color intensity analysis.

163 The color intensity increased significantly up till the 2nd

164 The color intensity significantly increases depending upon t

165 This program, which measures color intensity with the same accuracy as standard manua

166 achieve higher sensitivity and there are no color interference issues, compared to conventional colo

167 also suggest that objectively measured skin color is a better predictor of micropore lifetime than s

168 orsal anterior temporal lobe supports object-color knowledge in both the blind and sighted groups, in

169 We found that some regions support color knowledge only in the sighted, whereas a region in

170 The highest average color (L and b) and the glucose, sucrose, Brix, Cd, Pb,

171 based on luminescent materials with tunable color/lifetime has potential applications in information

172 ane (PM), we performed state-of-the-art dual-color live-cell imaging at physiological and lowered tem

173 fabrication workflow produced good symmetry, color match, and prosthesis fit.

174 did not show any correlation with perceptual color matching performance.

175 l of Persian speaking subjects with a simple color matching task under two conditions: perceptual and

176 ing to select for recessive and unusual coat colors may have concentrated this relatively rare allele

177 e evolutionarily equivalent (where "properly colored" means that no two neighbors have the same color

178 Bilirubin is a yellow-colored metabolite of heme degradation (a bile pigment),

179 essages that directly address communities of color might contribute to racial and ethnic disparities

180 linked but recombining loci underlie cryptic color morphs of Timema chumash stick insects.

181 We also calculated the density of color names along the color wheel and observed that part

182 se of individual differences, the density of color names along the wheel did not show any correlation

183 ts of the color wheel with higher density of color names are held in memory more accurately.

184 The potential interaction between color naming and psychophysical color recognition has be

185 etter T scores on GP-NDH, WAIS-IIIDS, Stroop Color-Naming; better motor and SIP summary T scores.

186 Future directions for progress in color neurophysiology are discussed: techniques for impr

187 pes of aging barrels) on several parameters: color, non-enzymatic browning, antioxidant capacity and

188 , a yellow banana) relative to incongruently colored objects (e.g., a red banana).

189 ue pattern of brain activity for congruently colored objects (e.g., a yellow banana) relative to inco

190 tating the formation of the attractive green color of "Laba" garlic than HPCD.

191 s on the turbidity, phenolic composition and color of 2-month and 12-month Syrah red wines was assess

192 from the simplest sensory experience of the color of an apple to a full-blown feeling of fear or oth

193 Seasonal changes in the color of evergreen forest canopies have been documented

194 in, we present a synthetic route to tune the color of In(2)O(3) to pitch black by controlling its deg

195 tide to contribute to the normal brown/green color of the animal, and that in its absence, other bioc

196 ological concentration of BBSs fine-tune the color of the animals, providing the physiological basis

197 fusion through the films (i) faded the black color of the olives, (ii) softened the fruit that lost a

198 Characterization of the color of the plastic is often included in studies on pla

199 This phenomenon led to generate a blue color of the solution that enabled visualizing and quant

200 racteristics of starchy doughs, maintain the color of vegetables, improve the viscosity of sticky veg

201 ce of linked transgenes expressing different colors of fluorescent protein in Arabidopsis pollen tetr

202 Moreover, dual-color oligo-FISH was used to characterize diverse chromo

203 recent findings implicating the influence of color on visual gamma oscillations and how these observa

204 mately half of RGCs display diverse forms of color opponency, including many that are driven by a per

205 In many species, these color opponent signals arise as early as photoreceptor t

206 Our approach combines structural color optical filters as sensing elements alongside a mu

207 Assays based on color or intensity change using pH strips and gold or ca

208 Skin disorders in OTRs of color (OTRoC) have rarely been systematically assessed.

209 The surface has variable colors overlain on a moderately blue global terrain.

210 The physico-chemical, textural and color parameters and fluorescence spectra of aromatic am

211 mperature, time or factorial effects for all color parameters during storage of the not-from-concentr

212 nt types of edible coating on functional and color parameters of dried apricot.

213 CIELAB* color parameters were measured, while trained panelists

214 dex, zeta potential, apparent viscosity, pH, color parameters, ultraviolet-visible (UV/Vis) spectroph

215 It was suggested that the zebrafish's color pattern arises from a single type of iridophore mi

216 two genes are not physically linked to wing-color pattern loci or other genomic regions associated w

217 Heliconius besckei, around three known major color patterning genes: optix, WntA, and cortex While we

218 Mammalian colors and color patterns are some of the most diverse and conspicu

219 Skin color patterns are ubiquitous in nature, impact social b

220 a strategy for the generation and control of color perception along the blue-yellow axis in blind pat

221 n dark adaptation, contrast sensitivity, and color perception before any microvascular pathologies on

222 ested the feasibility of partially restoring color perception in blind RP patients, with the aim to p

223 ic color space and indicate that nonspectral color perception is vital for signaling and foraging.

224 stency over time and spatially matched multi-color perception was possible with simultaneous stimulat

225 vity to thiolate addition, with the brightly colored phenolate favored upon heating and the colorless

226 Sunburst and Brook's were the richest in non-colored phenolics, while Garnet and Tavora were the rich

227 We assimilated a seasonal wing color phenotype in a naturally plastic population of but

228 ith the AngioVue system and standard 7-field color photographs at baseline and at a 1-year follow-up

229 t image quality demonstrated new-onset GA on color photographs during study years 2 through 7.

230 ual rate of change in area of GA measured on color photographs.

231 All patients were imaged with color photography and SD OCT, and some were imaged with

232 Using clinical classification of AMD with color photography, RPD were seen in 2.4% of eyes with no

233 Dual-color photometry revealed that dopamine release in the n

234 Chromoplasts are colored plastids that synthesize and store massive amoun

235 Yet color plays an important role in visual processing when

236 starch on PP, antioxidant capacity (AOC) and color properties.

237 ion that suppresses iridescence and improves color purity without the need for either refractive inde

238 age of wine, with important consequences on color quality and stability.

239 using a commercially available software with color range function.

240 roaster at 210-250 degrees C until the bean color reached the targeted roast levels.

241 tion between color naming and psychophysical color recognition has been historically debated.

242 ential oil of organic peppermint (PM) on pH, color, residual nitrite content, lipid oxidation (TBARS

243 parameters such as brightness, contrast, and color reveals features consistent with the left dorsal s

244 art tracking and ground truth ECG, from both color (RGB) and infrared (IR) videos, in anesthetized ma

245 ruits were submitted to water loss, texture, color, rot index, and physic-chemical assays.

246 le solids (SS), flesh firmness (FF) and skin color (SC).

247 ith little experience in image processing or color science and does not require fluorescence signals,

248 We report broad ranges of color shades accessible with rhodoxanthin across an unpr

249 They maintained high performance when the color, shape and the length of the stimuli were new, ind

250 A color shift to red in the cells' chromogenic reaction in

251 s for the deficiency in the initial receptor color signals and suggest that the site of this compensa

252 similarity between pixels is represented by color similarity in the map.

253 rspectral data set to a single reconstructed color similarity map, in which the spectral similarity b

254 distinguish colors throughout tetrachromatic color space and indicate that nonspectral color percepti

255 lors along or nearby the blue-yellow axis in color space.

256 ained if it is necessary to utilize existing color spaces to reach optimal assay quantification.

257 sed a color WM task in which subjects viewed colored stimuli and reported both an estimate of a stimu

258 could decode color from data obtained using colored stimuli, but only at relatively long delays afte

259 s) and might perceive additional nonspectral colors such as UV+red and UV+green.

260 e the mechanism of bias-induced redox-driven color switching.

261 coordinates of (0.309, 0.334) and correlated color temperature (CCT) equal to 6670 K for the MC emitt

262 te composition, soluble sugars, fatty acids, color, texture and microbial load, over a shelf life of

263 support the idea that birds can distinguish colors throughout tetrachromatic color space and indicat

264 I also discuss opportunities for faculty of color to leverage related diversity and inclusion work t

265 anism to conceal itself through matching its color to the surrounding environment.

266 chelation systems and imparting an array of colors to the biological structures that contain them.

267 ity; these sets ranged in size from 28 (hair color) to 3,400 (height) to 2 million (number of childre

268 ed by heterotypic interactions, which single-color tsMSQ is unable to characterize.

269 f TADF molecules, pure organic, large-scale, color tunable, and low-cost room-temperature OLPL applic

270 This resulted in color-tunable liquids due to interfacial jamming of the

271 solated chromophore, have concluded that its color tuning range is much narrower than its anionic cou

272 We examined crowding for motion and color, two features that allow a strong test of feature

273 minor number of dead cells were found in red color under a fluorescent microscope.

274 We prove that all properly two-colored, undirected, regular graphs are evolutionarily e

275 gnificant changes in powder characteristics, color value, and water and oil absorption indices.

276 In this method, the hue (color) value of thousands of 67 nm Au nanoparticles immo

277 This pattern is explained by color variation within families: Chick coloration increa

278 ions with different pH values (pH 1-10), and color variations were measured using a colorimeter.

279 n and attention to stimulus features such as color versus motion.

280 on of the optix patterning gene also altered color via lamina thickening, revealing shared regulation

281 within this region the entire potential for color vision is also present.

282 ntensely studied species that is a model for color vision work.

283 ng 7 unidimesnional domains: central vision, color vision, contrast sensitivity, scotopic function, p

284 sh environment, switching modes to stabilize color vision.

285 be required to satisfy traditional models of color vision.

286 nes, limiting their adaptive flexibility and color vision.

287 otoreceptors, with the potential for complex color vision.

288 Iris color was noted as light, intermediate, or dark.

289 The alteration of color was observed to be due to the increase in a large

290 nd phenotypic differences in colony size and color were apparent for each manufacturer for control E.

291 Samples of all colors were analyzed with a broad spectrum of methods to

292 The most abundant colors were white and transparent/translucent (47%), yel

293 culated the density of color names along the color wheel and observed that parts of the color wheel w

294 e color wheel and observed that parts of the color wheel with higher density of color names are held

295 nterestingly, angular-independent structural colors, where isotropy in the scattering structure is pr

296 le to distinguish between its 18 constituent colors with an average accuracy of 94.3% achieved at 8.8

297 ding to the formation of a fluorescent green color within a minute, thus expanding the application of

298 ual harassment, whereas 48.6% of surgeons of color witnessed or experienced racial/ethnic discriminat

299 To investigate this, we used a color WM task in which subjects viewed colored stimuli a

300 wed that classifiers trained on responses to color words could decode color from data obtained using