ライフサイエンスコーパス: conjugated linoleic acid

1 ctive compounds in larger quantity including conjugated linoleic acid.

2 or both of these thioesterases for growth on conjugated linoleic acid.

3 s such as linoleic acid, linolenic acid, and conjugated linoleic acid.

4 that lipopolysaccharide and trans-10,cis-12-conjugated linoleic acid (10,12-CLA) activate the inflam

5 9- cis,11- trans-Octadecadienoic acid (conjugated linoleic acid), a potential substrate of this

6 we report that dietary supplementation with conjugated linoleic acid, a mixture of linoleic acid iso

7 rated fatty acids) levels during infancy and conjugated linoleic acid after infancy were associated w

8 tase inhibitors in mushrooms are most likely conjugated linoleic acid and its derivatives.

9 Fatty acid analysis showed incorporation of conjugated linoleic acid and there was a significant red

10 se in beneficial omega-3 polyunsaturated FA, conjugated linoleic acids and odd chain FA, compared to

11 hidonic acid, linolenic acid, linoleic acid, conjugated linoleic acid, and eicosatetraynoic acid had

12 fect milk fat synthesis was trans-10, cis-12 conjugated linoleic acid, and its effects have been well

13 Together, our results identify conjugated linoleic acid as a potent modulator of the gu

14 terase decreased the growth rate of cells on conjugated linoleic acid but not on palmitic acid.

15 (C22:6n-3), alpha-linolenic acid (C18:3n-3), conjugated linoleic acid (C18:2n-7), and oleic acid (C18

16 uch as vaccenic acid (VA) and cis-9,trans-11 conjugated linoleic acid (c9,t11-CLA), are less clear.

17 ofile, ovine milk had a higher percentage of conjugated linoleic acid (CLA(cis-9, trans-11)) as well

18 Conjugated linoleic acid (CLA) and conjugated nonadecadi

19 Some experimental studies on conjugated linoleic acid (CLA) and insulin regulation su

20 We compared the effects of 2 dietary oils, conjugated linoleic acid (CLA) and safflower oil (SAF),

21 Eggs rich in trans, trans conjugated linoleic acid (CLA) are significantly more vi

22 Conjugated linoleic acid (CLA) content of ruminant milk

23 Previous research showed that treatment with conjugated linoleic acid (CLA) during the period of acti

24 ment of dairy products naturally enriched in conjugated linoleic acid (CLA) exists.

25 Trans-10, cis-12 conjugated linoleic acid (CLA) has been identified as on

26 Dietary conjugated linoleic acid (CLA) has been shown previously

27 Conjugated linoleic acid (CLA) has been shown to be an e

28 significant health concern for the elderly; conjugated linoleic acid (CLA) has been shown to improve

29 Conjugated linoleic acid (CLA) has the unique property o

30 how dietary calcium modulates the effects of conjugated linoleic acid (CLA) in preventing bone loss,

31 Many studies with conjugated linoleic acid (CLA) indicate that it has a pr

32 Conjugated linoleic acid (CLA) is a family of positional

33 Conjugated linoleic acid (CLA) is a group of polyunsatur

34 Conjugated linoleic acid (CLA) is a mixture of positiona

35 Conjugated linoleic acid (CLA) is a supplemental dietary

36 Conjugated Linoleic Acid (CLA) is fatty acid found endog

37 The amount of scientific literature on conjugated linoleic acid (CLA) is growing at a phenomena

38 Herein, conjugated linoleic acid (CLA) is identified as the prim

39 , fatty acid composition (GC-FID), including conjugated linoleic acid (CLA) isomeric profile (Ag(+)-H

40 A novel method for the identification of conjugated linoleic acid (CLA) isomers has been develope

41 The development of a conjugated linoleic acid (CLA) oil-in-water beverage emu

42 ecular targets for the protective actions of conjugated linoleic acid (CLA) on experimental inflammat

43 selectivity were studied in the synthesis of conjugated linoleic acid (CLA) partial glycerides, which

44 reviously demonstrated that trans-10, cis-12 conjugated linoleic acid (CLA) reduced the triglyceride

45 Dietary conjugated linoleic acid (CLA) reduces body fat in anima

46 ial strategy to reduce obesity is to consume conjugated linoleic acid (CLA) supplements containing is

47 (+39% PUFA, +24% long chain omega-3 and +12% conjugated linoleic acid (CLA)) appear complementary to

48 une cells and animal models demonstrate that conjugated linoleic acid (CLA), a lipid, modulates immun

49 , odd chain-FA (OCFA), unsaturated FA (UFA), conjugated linoleic acid (CLA), n-3 FA, and C18:1cis9 to

50 et supplemented with fish oil, trans10,cis12 conjugated linoleic acid (CLA), or elaidic acid on lipid

51 C12:0 and C14:0, trans-fatty acids including conjugated linoleic acid (CLA), polyunsaturated fatty ac

52 the biomimetic acidic nitration products of conjugated linoleic acid (CLA).

53 Dairy products are the main source of conjugated linoleic acid (CLA; 18:2n-7t), which is produ

54 Conjugated linoleic acids (CLA) affect atherogenesis, bu

55 cid (FA) profile, containing more n-3 FA and conjugated linoleic acids (CLA) than conventionally prod

56 The general truth is that conjugated linoleic acids (CLAs) are nutrients.

57 and animals suggest that both vitamin D and conjugated linoleic acids (CLAs) stimulate muscle protei

58 ociation products of cis/trans and trans/cis conjugated linoleic acids (CLAs), as methyl esters, and

59 Because conjugated linoleic acid has been suggested to be anti-a

60 A proposed immuno-enhancing effect of conjugated linoleic acid has not been confirmed by studi

61 nding of n-3 fatty acids, linoleic acid, and conjugated linoleic acid in relation to possible effects

62 s premature to assign any beneficial role to conjugated linoleic acid in terms of its ability to impa

63 Conjugated linoleic acid is a collective name for mixtur

64 4) Conjugated linoleic acid is unique in the sense that con

65 In contrast, we found that the conjugated linoleic acid isomer was only a weak inducer

66 and coworkers also reported that growth on a conjugated linoleic acid isomer yields much higher level

67 lemented with the trans-10, cis-12 isomer of conjugated linoleic acid lead to ovary-independent allom

68 iry foods such as amino acid composition and conjugated linoleic acid may be instrumental in the bene

69 that the microbiome is dispensable for these conjugated linoleic acid-mediated effects.

70 Nitro-conjugated linoleic acid (NO2-CLA) is preferentially for

71 Nitro-conjugated linoleic acids (NO2-cLA), endogenous nitrodie

72 c acid, n-3 polyunsaturated fatty acids, and conjugated linoleic acid on mammary carcinogenesis in an

73 range of direct anti-inflammatory effects of conjugated linoleic acid on murine myeloid cells includi

74 itro-fatty acids (nitro-oleic acid and nitro-conjugated linoleic acid) potently activate SIRT6.

75 pids formed in the gastric compartment, with conjugated linoleic acid (rumenic acid, RA, 9Z,11E-18:2)

76 t-line disease-modifying treatment), dietary conjugated linoleic acid-supplementation for 6 months si

77 edium revealed the partial beta-oxidation of conjugated linoleic acid to 3,5-dodecadienoyl-CoA, which

78 erase function in the partial degradation of conjugated linoleic acid via the thioesterase-dependent

79 th induced by the trans-10, cis-12 isomer of conjugated linoleic acid was confirmed by its reversal u

80 Because only conjugated linoleic acid was found to inhibit the testos

81 ential conversion of nitro-linoleic to nitro-conjugated linoleic acids was explored via a facile base

82 tive effects of dietary supplementation with conjugated linoleic acid were not abrogated upon microbi

83 were incubated with nanoemulsions containing conjugated linoleic acid, which suggested that this hydr

84 The interaction of linoleic acid and conjugated linoleic acid with aromatase mutants expresse