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1 FE to cis-1,2-difluoroethene (cis-DFE) as an end product.
2 t this is a true intermediate and not a dead-end product.
3 oduction of simple nitriles as the bioactive end product.
4 ) Z(2) H, and sulfate was the sole metabolic end product.
5 l expertise for performance and detection of end product.
6 total glucose, generating UDP-GlcNAc as the end product.
7 alase system, which produces d-lactate as an end product.
8 ribute to the synthesis of at least this one end product.
9 that thiosulfate is an additional metabolic end product.
10 ified strombine as coral's main fermentative end product.
11 and 10,11-dihydroxy carbamazepine as a dead-end product.
12 affording 1,4-ketocarbonyls as a value-added end product.
13 ies: exposure, execution, adverse event, and end-product.
14 ygen by producing ethanol as their metabolic end-product.
15 cessing and reduces the quality of the sugar end-product.
16 fied as both intermediates and apparent dead-end products.
17 sform specific central metabolites into many end products.
18 y drying processes and quality attributes of end products.
19 ough the production of different biochemical end products.
20 iochemical pathway without alteration of the end products.
21 ssion of the receptor for advanced glycation end products.
22 reducing the formation of advanced glycation end products.
23 clusters to any of 1172 clusters with known end products.
24 s (HAAs) as major reaction intermediates and end products.
25 fications that are called advanced glycation end products.
26 genes and subsequent accumulation of pathway end products.
27 , and rerouting carbon flux toward desirable end products.
28 pathways to meet metabolic demand for their end products.
29 s to biologically and environmentally benign end products.
30 challenges and assess the quality of traded end-products.
31 n of phenolic acids and methyl-donors in the end-products.
32 th glycolaldehyde-derived advanced glycation end-products (0, 50, 100, and 200 mug/ml) for 48 hours i
33 noic acid, results in the accumulation of an end product, 2-(omega-carboxyethyl)pyrrole (CEP), which
35 d thiols can undergo isomerization to a dead-end product (a 4-methylcoumarin-3-yl thioether) upon pho
37 nsferases to gain insight into the extent of end product accumulation and possible feedback inhibitio
39 fficient synthesis of the advanced glycation end product (AGE) methylglyoxal-derived imidazolium cros
41 o determine the effect of advanced glycation end products (AGE) in the presence and absence of Porphy
43 howed reduced fluorescence advanced glycated end-products (AGE) and a reduced amount of alpha-dicarbo
50 tion of total fluorescent advanced glycation end products (AGEs) and Amadori adducts were determined.
51 digestibility, release of advanced glycation end products (AGEs) and antioxidant capacity of puffed c
52 osis include formation of advanced glycation end products (AGEs) and reactive oxygen species (ROS), b
54 on cascade, the so-called advanced glycation end products (AGEs) are formed, including proteins with
55 pothesized that levels of advanced glycation end products (AGEs) are higher in the gingival crevicula
57 predominant precursor for advanced glycation end products (AGEs) due to its protein glycation reactio
58 perglycemic conditions or advanced glycation end products (AGEs) ex vivo resulted in significant abno
61 l data suggest a role for advanced glycation end products (AGEs) in cardiovascular disease (CVD), par
63 F) noninvasively measures advanced glycation end products (AGEs) in the skin and is a risk indicator
64 nsumption of diets low in advanced glycation end products (AGEs) on cardiometabolic parameters are co
67 s in the oxidative stress-advanced glycation end products (AGEs) receptor for AGEs (RAGE) pathway, an
68 alpha-dicarbonyls) yield advanced glycation end products (AGEs) that can alter the structures and fu
69 examined associations of advanced glycation end products (AGEs) with renal function loss (RFL) and i
71 n results in formation of advanced glycation end products (AGEs), also originating from alpha-dicarbo
72 wo decades, many types of advanced glycation end products (AGEs), formed through the reactions of an
73 e canonical RAGE ligands, Advanced Glycation End products (AGEs), HMGB1, and S100 proteins, have all
74 nent subpathways included advanced glycation end products (AGEs), phosphatidylcholines, sphingolipids
76 atoes on the formation of advanced glycation end products (AGEs), the activity of angiotensin-convert
77 predominant precursor of advanced glycation end products (AGEs), which result in protein dysfunction
85 ki'), on the formation of advanced glycation end-products (AGEs) and the activity of angiotenisn-conv
88 formation of fluorescent advanced glycation end-products (AGEs) in vitro of raw and roasted buckwhea
89 , heat processes generate Advanced Glycation End-products (AGEs), including N(epsilon)-carboxymethyll
93 For investigating the advanced glycation end-product-albumin (AGE-albumin) from activated macroph
94 signaling, accumulation of advanced glycated end-products, altered autophagy, changes in myocardial s
95 cted between days 16 and 21 for fermentative end-product analysis and 16S ribosomal RNA bacterial gen
96 d a significant decrease in advance glycated end products and protection against glycoxidation-induce
98 lial injury (receptor for advanced glycation end products and surfactant protein D) and endothelial i
100 eventing the formation of advanced glycation end products and therefore potentially mitigate the diab
101 c; only two showed accumulation of anaerobic end products and three exhibited the classical heat shoc
102 rization is crucial to define the quality of end products and to describe the evolution of processes
104 absence of an exogenous supply of chorismate end-products and present biochemical evidence suggesting
105 hydroxymethylfurfural and advanced glycation end products) and microbiological safety and sensory tes
106 ntent (i.e. less elastin, advanced glycation end-products) and increase in conduit artery diameter ar
107 phosphates, endothelin-1, advanced glycation end-products, and asymmetric dimethylarginine), can be i
109 (EcoRV and HincII) that also generate blunt-ended products, and to a structurally distinct enzyme (t
110 n plants, and thus, besides being the actual end-product, antibodies targeting endogenous host protei
111 y, as secondary metabolites and fermentation end products are absorbed either by the epithelial layer
115 multiligand receptor for advanced glycation end products as receptors during MRP8-mediated effects o
118 0A8/A9-RAGE (receptor for advanced glycation end products) axis could represent a viable approach to
119 y identified receptor for advanced glycation end products-binding protein levels only showed a signif
121 eptor that interacts with advanced glycation end products, but also with C3a, CpG DNA oligonucleotide
122 quire several months to identify a metabolic end product by biosynthetic pathway screens, but this ti
123 stages (raw, roasted, and winnowed side and end products) by high-performance liquid chromatography
124 lites in blood and is a precursor as well as end product central to numerous important metabolic path
126 es between subunits, followed by disassembly end-products consisting of highly curved oligomers and 1
128 ptor and the receptor for advanced glycation-end products, cross the blood-brain-barrier and reach ne
130 etion of receptor for advanced glycosylation end product decreased UVB-induced resistance to apoptosi
132 ate (MEP) pathway of isoprenoid synthesis by end products dimethylallyl diphosphate (DMADP) and isope
133 fibroblasts treated with advanced glycation end-products display reduced ATP production, electron tr
134 Our findings suggest that advanced glycation end-products disrupt tendon fibroblast homeostasis and m
136 d that ribitol, considered to be a metabolic end-product, enhances matriglycan expression in dystroph
139 non-fermentable pentoses inhibit growth and end-product formation during fermentation of cellulose-d
140 in a variety of organic compounds, including end products from the degradation of influent substrates
141 complexes, this is the first case where the end products from these reactions could be characterized
142 cumulating intermediates but not the pathway end product fumigaclavine C also were less virulent than
143 zymes studied caused significantly different end product functionality, presumably due to the differe
144 d the chemical structure of the biosynthetic end-product, has become a cornerstone of knowledge-based
146 odynamic power, and the benign nature of its end products have raised interest in oxidases and oxygen
147 ors 2 and 4, receptor for advanced glycation end-products, high-mobility group box 1, uric acid, IL-3
149 ative chemical reactions to produce the same end products in the presence and absence of oxygen.
150 levated levels of lipoxidation and glycation end products in the primary olfactory system, protein ca
153 erglycemia and exposure to advanced glycated end products inactivated MFG-E8, recognizing a key mecha
154 ment cellulosic biomass to formate and other end products, including CO2 This organism lacks formate
156 lIPMS3 (Solyc08g014230) encodes a functional end product inhibition-insensitive version of the commit
157 by consolidating process steps and reducing end-product inhibition of enzymes compared with separate
159 n-6, soluble receptor for advanced glycation end products, interleukin-1ra, tumor necrosis factor alp
160 ies of both the starting fibroblasts and the end product, iPSCs, and are also of paramount importance
162 The export of low-molecular-weight catabolic end-products is facilitated by polytopic transmembrane p
164 epressed by inhibitors of advanced glycation end products, L-type calcium channels, protein kinase C,
166 ress, and accumulation of advanced glycation end products, leading to altered bone metabolism, struct
167 form of the receptor for advanced glycation end-products levels in the sevoflurane group, compared w
168 cemia causes receptor for advanced glycation end products-mediated epigenetic modification of naive T
169 a significant increase in advanced glycation-end product-modified proteins in the myocardium of old m
178 iation of SMSCs and found that pyruvate, the end product of glycolysis, stimulates their differentiat
180 f gut bacteria that catabolize galactose, an end product of lactose metabolism, and of bacteria that
181 nic nitrate was once considered an oxidation end product of nitric oxide metabolism with little biolo
185 ation to intracellular proteins utilizes the end product of the nutrient sensing hexosamine biosynthe
188 Since, hydrogen peroxide is the oxidative end product of uric acid (UA) by uricase, an efficient a
189 e that these immature particles are not dead-end products of assembly, but progress into mature 30S s
192 -read sequencing technologies to investigate end products of de novo chromosome 17p11.2 rearrangement
193 Polymorphism observed within the aggregation end products of fibrils are known to arise due to micros
194 tricarboxylic acid (TCA) cycle converts the end products of glycolysis and fatty acid beta-oxidation
195 e, histidine, and methionine; (iv) catabolic end products of lignin (pyruvate and oxaloacetate) must
196 expression of proinflammatory cytokines, and end products of lipid oxidation had a synergistic effect
197 he utilization of metabolic intermediates or end products of metabolic pathways as substrates for enz
200 nce alkali-metal compounds are often not the end products of these applications, their roles are rare
204 cinoembryonic antigen (CEA) by measuring the end-product of immunoassay performed on magnetic particl
208 ersions because CO(2) is an intermediate and end-product of the digestion process and modifies the ca
215 investigate the impact of advanced glycation end-products on tendon fibroblasts to further our mechan
216 either on the detection of relatively stable end products or on the use of synthetic probes, and they
217 ve suggested that BOXes (bilirubin oxidation end products), originating from released heme surroundin
218 vage soluble receptor for advanced glycation end-products, plasma interleukin-6, and monocyte chemota
219 s) and RAGE (receptor for advanced glycation end-products) play a critical role in metabolic pathways
220 t-chain fatty acids (SCFAs) are fermentation end products produced by the intestinal microbiota and h
222 ) can engage receptor for advanced glycation end product (RAGE) to direct monocytes to a proinflammat
223 eceptor, receptor for advanced glycosylation end product (RAGE), exhibited decreased expression of bo
224 DNA through receptor for advanced glycation end products (RAGE) and induces production of type I int
225 ytes through receptor for advanced glycation end products (RAGE) and Toll-like receptor 2, leading to
228 role of the receptor for advanced glycation end products (RAGE) in neuroinflammation, neurodegenerat
229 ted that the receptor for advanced glycation end products (RAGE) is a critical molecule in the pathog
236 However, in Receptors for Advanced Glycation End Products (RAGE) knockout mice after postnatal day 3,
237 egulation of receptor for advanced glycation end products (RAGE) messenger RNA, but not toll-like rec
238 act with the receptor for advanced glycation end products (RAGE) on hepatic Kupffer cells, resulting
239 binds to the receptor for advanced glycation end products (RAGE) on Kupffer cells, ultimately leading
242 suppress the receptor for advanced glycation end products (RAGE) via nuclear factor erythroid-2-relat
244 tor protein, Receptor for Advanced Glycation End products (RAGE), has been extensively studied, there
245 (TLR)2, the receptor for advanced glycation end products (RAGE), myeloid differentiation primary res
246 or 4 (TLR4), receptor for advanced glycation end products (RAGE), p-ERK1/2, nuclear NF-kappaB p65, an
249 gene for the receptor for advanced glycation end-products (RAGE) are associated with an increased inc
251 xpression of receptor for advanced glycation end-products (RAGE) is suggested to play a crucial role
252 LR4) and the receptor for advanced glycation end-products (RAGE) revealed the involvement of alarmins
253 ading to the receptor for advanced glycation end-products (RAGE) shedding into soluble and nuclear fo
254 doplanin and receptor for advanced glycation end-products (RAGE), and most cells were negative for al
256 through the receptor for advanced glycation end-products (RAGE; ie, its receptor), are involved in f
257 y mediators (receptor for advanced glycation end products [RAGE], MPO, uteroglobin/CC-10); between gr
258 ant pathways included advanced glycosylation end product receptor signaling and telomere maintenance
261 idely depending, among other factors, on the end product's location in the pathway, which determines
264 heir receptors, including advanced glycation end product-specific receptor (RAGE), trigger various in
265 and soluble-receptor for advanced glycation end products (sRAGE) in bronchoalveolar lavage(BAL) and
267 form of the receptor for advanced glycation end-products (sRAGE) are elevated during acute respirato
268 erum soluble receptor for advanced glycation end-products (sRAGE) with acute and chronic morbidities
270 a concomitant increase of advanced-glycation end-products suggesting that allysine may be involved in
271 -lysine, one of the major advanced glycation end products, suggesting the prominent role of carbamyla
272 observed in receptor for advanced glycation end products, surfactant protein D, angiopoietin-2, inte
273 que substrates and when combined, synthesize end products that precisely mimic those in vivo, demonst
274 oreover, the receptor for advanced glycation end products that recognizes MG and GO adducts and glyox
275 he C nucleoside Psi to form stable bisulfite end products that yield signatures for next-generation s
276 nguages has mostly consisted of studying the end product; the process by which ad hoc signs are trans
277 d as shelf-stable precursors to a variety of end products through simple functional group transformat
280 ceptor RAGE (receptor for advanced glycation end-products) transmits proinflammatory signals in sever
281 he increased formation of advanced glycation end products under certain pathological conditions.
283 rade could not be distinguished across other end product variables such as axillary vein damage (P =
284 F-alpha, the receptor for advanced glycation end products, vascular endothelial growth factor, perios
285 athways converge to the desired biosynthetic end product via the (SAM-dependent) retro-Claisen rearra
286 orm as transient intermediates or unreactive end-products via e(aq)(-) reactions with precursor struc
288 exquisite biological sensor, the fibrin clot end-product was replaced with a synthetic material under
289 Under humid conditions (50% RH), the major end products were 4-oxopentanal, 4-oxobutanoic acid, and
291 n m/z 300 and 350, the major condensed-phase end products were levulinic acid (LLA) and succinic acid
292 duct soluble receptor for advanced glycation end products were significantly attenuated in fat-fed mi
294 lites, the precursors for advanced glycation end products, were significantly elevated in plasma and
295 a, TLR4, and receptor for advanced glycation end products, whereas mRNA levels of anti-inflammatory T
298 tools towards the production of high quality end-product with increased bioactive properties without