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1 the disease has been reported from over 160 fish species in 20 countries and notably, this is the fi
3 ust mite), Bla g 7 (cockroach), and Ani s 3 (fish parasite)-in terms of IgE binding, structural stabi
6 12S ribosomal DNA reference database for 67 fish species, representing 54 genera, 25 families, and s
9 erance was also performed on warm-acclimated fish to test whether plasticity in the form of inducible
13 c particles (i.e., size <=20 mum), affecting fish behavioral and neurological functions, intestinal p
15 e lateral line, a sensory system that allows fish and amphibians to detect water currents and that co
17 P = 0.0005, respectively); higher aMedi and fish intake were each associated with decreased risk onl
18 ecosystem services such as flood control and fish and wildlife habitat, should be considered when cre
20 comere assembly, reduces larval motility and fish survival, but has no visible impact on muscle growt
21 multiple species including human, mouse and fish, and shown that it is preserved in vivo in the cont
23 e associations of PUFA subtypes, ratios, and fish with the incidence of head and neck cancer (HNC; n
24 al impacts to Hg concentrations in water and fish for the low emissions scenario and high impacts for
25 comparing with these simulations with annual fish survey data, we found the largest differences at th
28 e binding sites for HSF1 - between Antarctic fishes and the basal temperate notothenioid Eleginops ma
29 haline tilapia (Oreochromis mossambicus) are fish that tolerate a wide salinity range from fresh wate
33 colonizing zooplankton populations, because fish preferentially consume larger species that would ot
38 um (Se) shown to cause deformities in birds, fish, and mammals can transfer from parents to progeny d
42 te species, including cartilaginous and bony fish and marine reptiles, from northern Gulf of Mexico -
43 a lamprey (jawless fish) and zebrafish (bony fish) support the unbranched axon concept, with 94% of a
44 resence of a single large gill cover in bony fishes versus separate covers for each gill chamber in c
46 ngal cell walls, is endogenously produced by fishes and amphibians in spite of the widely held view t
48 a has no inherent regenerative capabilities, fish have robust regeneration from Muller glia (MG).
52 ctiluca blooms are non-toxic, they can cause fish mortality by exacerbating oxygen deficiency and amm
54 ing the AVT system in female African cichlid fish Astatotilapia burtoni, including immunohistochemist
55 emales of the mouth brooding African cichlid fish, Astatotilapia burtoni, to test for reproductive st
56 en dominance and influence using the cichlid fish Astatotilapia burtoni, comparing the influence of d
59 per unit effort (SDPUE) data for non-clupeid fish and soniferous fish species, as well as increased r
60 ing in the carangiform mode, the most common fish swimming mode, generate thrust on their anterior bo
61 pediatric patients with clinically confirmed fish allergy underwent skin prick tests to salmon and ca
63 plenishment of biomass through cryptobenthic fish assemblages is greatly reduced on Earth's hottest c
64 trong scientific basis for modifying current fish consumption advisories on the basis of Se:Hg ratios
65 important role in moderating how current-day fish communities respond to land use intensification.
66 L(-1)) induced similar defects by decreasing fish TH levels and affecting their sensory development.
67 ally recurring patterns in deep-sea demersal fish abundances over a 7-year period, and demonstrate a
68 tment benefit was seen in those with dietary fish intake below the cohort median of 1.5 servings/wk (
69 ndocrine system pathways in the domesticated fish relative to their wild counterparts, likely reflect
71 uantified a connectivity index (CI) for each fish species by combining its occurrence range with a hi
72 to generate individualized estimates of each fish's locomotor plant and controller, revealing substan
76 ectric organ of the mormyrid weakly electric fish, Campylomormyrus rhynchophorus (Boulenger, 1898), u
77 P. aeruginosa was isolated from 90 examined fish (31.57%), and the liver was the most prominent infe
83 cking plants, produce processing facilities, fish factories, cruise ships, family gatherings, parties
88 ncestors to all sarcopterygians (lobe-finned fishes and tetrapods), in which Pax6 would be needed to
89 for the authentication of ten important food fish species that can be performed in four to five hours
90 dding into foods, stabilizing strategies for fish by-products are needed based on their high suscepti
94 ses of two congeneric species of kelp forest fish to four DO levels, ranging from normoxic to hypoxic
95 s were delayed considerably compared to free fish oil, while SDW generated the most stable oleogels.
96 ated in chub Squalius cephalus, a freshwater fish, infected (n = 73) or uninfected (n = 45) by acanth
98 odel organisms - such as acoel worms, frogs, fish and mice - have revealed that chromatin structure,
99 The first isolation of a flavivirus from fish was made from moribund Chinook salmon (Oncorhynchus
100 coral fragment, we found that nutrients from fish positively affected coral growth, and moderate dose
102 ies representing lower trophic levels (e.g., fish communities) to build flow-ecology relationships, r
103 n total fruits and vegetables, whole grains, fish and shellfish, sugar-sweetened beverages, and sodiu
104 ral cover, more species of fish, and greater fish biomass, particularly of upper trophic levels.
106 asing damselfly densities in lakes with high fish densities had limited effects on damselfly growth r
107 on with anthropogenic ocean warming, but how fish production equilibrates to warming on longer timesc
111 l biosynthesis pathway may negatively impact fish growth due to its large energy expenditure, and fut
112 ter fundamental fitness-related behaviors in fish, potentially shifting population dynamics in contam
115 Marine ecosystem models predict a decline in fish production with anthropogenic ocean warming, but ho
117 ion can account for the observed increase in fish production, while changes in predator-prey interact
119 ntifies an overlooked dispersal mechanism in fish, providing evidence for bird-mediated dispersal abi
120 ille (+/-0.34, n = 10) for methyl-mercury in fish that feed at ~500-m depth in the central Pacific Oc
126 e also simulate how either rapidly increased fish demand (driven by food shortages) or decreased abil
130 e administrative data documenting individual fishing events to evaluate the economic impact of the ex
131 we found that social preference in isolated fish could be rescued by acutely reducing serotonin leve
137 ne Protected Area along the Peninsula, a key fishing region, is driving the development of an adaptiv
138 is case to be of anaphylaxis caused by koayu fish from Lake Biwa and speculated that a novel koayu-sp
142 rate much stronger suction flows than larval fish with similar gape sizes because of the traps' consi
145 on of the occurrence ranges of ~10,000 lotic fish species worldwide due to ~40,000 existing large dam
148 a plethora of studies examining AVT in male fishes, relatively little is known about how AVT express
150 srupting chemicals (EDCs) in the mariculture fish from Pulau Kukup, Johor of Malaysia have been studi
152 nalyzed annual range edge dynamics of marine fishes-both at the individual species level and pooled i
153 resence of five BTRs and two BTs in marketed fish was performed by a novel double-vortex-ultrasonic a
155 To address this we developed bio-mimetic fish-like robots which allow us to measure directly the
158 leaves grown away from humans attracted more fish recruits from a greater diversity of species than r
159 aracterized how the weakly electric mormyrid fish Gnathonemus petersii, as it learns a perceptual tas
161 out is embryonic lethal, grin1 double-mutant fish (grin1a (-/-) ; grin1b (-/-)), which lack all NMDAR
162 fects lead to increased harvest of nearshore fish, making them unlikely to achieve conservation objec
164 estimation of the proportion of nondeclared fishing vessels operating in national and international
172 biomass effects persisted, but the groups of fish benefiting from marine reserves profoundly changed,
173 e neuromast cells within the lateral line of fish prevented the rescue of pth2 levels that was induce
176 Furthermore, it highlights the potential of fish cell lines to be utilized in integrated testing str
178 a seven-year assessment of the responses of fish assemblages to hypersaline discharge from the large
179 In this work, the influence of the scales of fish on the laminar-to-turbulent transition in the bound
180 ls that were first discovered on the skin of fish, and later in amphibians, reptiles, and mammals.
181 re, with higher coral cover, more species of fish, and greater fish biomass, particularly of upper tr
184 ncentrations of oil could impact survival of fish larvae in situ through subtle effects on larval beh
186 good agreement with measured trajectories of fish tracking an object using electrosense, a mammal and
187 ol could lead to changes in the abundance of fishes across the seafloor by affecting secondary produc
188 ng the cessation of discharge, abundances of fishes mostly returned to levels such that there was no
189 in the larval literature for this family of fishes and prompts further investigation into other nove
191 r energy, and may be used by a wide range of fishes since many species have appropriately shaped bodi
195 ral capital, with and without enforcement of fishing regulations that prohibit the use of larger vess
196 policies less likely to mitigate impacts of fishing on habitats and ecosystems compared with the lab
197 c and environmental impacts of provisions of fishing and agricultural capital, with and without enfor
198 75 (25th-75th percentile: 325-426) g/wk oily fish resulting in 2.3 (95% CI: 1.9, 2.6) fatty acid perc
202 eas casual observations and media reports on fish landing sites suggest no such enforcements are in p
204 itrated dry cured meat but not other meat or fish products was strongly and independently associated
207 fruits, vegetables, low-fat dairy products, fish and nuts, and lower consumption of refined grains,
209 ed technique delivers sensor response to raw fish within 4 min, reflecting its freshness status in co
211 s on the behavior and survival of recruiting fishes are well-documented, the physiological mechanisms
214 ticed to consume a small piece of local reef fish (bait) placed between the two Scuba7 electrodes wit
217 tribute to forecasting the structure of reef fish communities on novel reef ecosystems shaped by clim
219 l growth forms in shelter provision for reef fishes, we investigated how shifts in the morphological
220 scharging hypersaline brine, we sampled reef fishes at two outlet sites and two close reference sites
221 ion is dominated by litter from the regional fishing industry (83%) and flip-flops from further afiel
225 h disease (ERM) that mainly affects salmonid fishes and leads to significant economic losses in the a
228 this unique life history trait in a deep-sea fish and fills in a gap in the larval literature for thi
229 er coral and commercially important deep-sea fish species under present-day (1951-2000) environmental
231 asma homeostasis in fresh water and seawater fish are well known, the corresponding molecular mechani
232 tion during pH-shift processing of sensitive fish by-products, with the alkaline version and lingonbe
233 of cytopathic effect in a striped-snakehead fish cell line, 35-nm virions with flaviviral morphology
234 UE) data for non-clupeid fish and soniferous fish species, as well as increased reports of marine mam
236 Gasterosteus doryssus, a Miocene stickleback fish from a finely resolved stratigraphic sequence that
237 (4.2 degrees C in 2.5 d), thermally stressed fish belonging to dozens of species became fatally infec
238 idged by borrowing quota from the subsequent fishing period or transforming unutilized quota in other
241 s in other sonic and weakly electric teleost fish provide a striking example of convergent evolution
243 remains unexplored, especially among teleost fishes, which comprise nearly one-half of living vertebr
248 cs were smaller and in poorer condition than fish showing maturation tactics, but were similar in siz
249 ults are consistent with the hypothesis that fish typically, but not exclusively, use vortex phase ma
250 t on food distribution, and hypothesize that fish may adaptively pick the subgroup of neighbors they
255 Fish freshness plays a vital role in the fish industry and also affects human health from a nutri
256 more modest improvement was observed in the fish oil arm [5.9 (4.8, 7.0) to 5.2 (3.7, 6.8), P = 0.39
260 The median economic conversion ratio of the fish-free feed ($0.95/kg tilapia) was less than the refe
261 ere conducted to provide new insights on the fish swimming performance and propose a framework of ana
262 discrete swim-bout events that subserve the fish navigation in the presence of a distant light sourc
264 the impacts of these protected areas on the fishing industry, but there has been no ex post empirica
268 program gilthead seabream offspring through fish oil (FO) replacement by vegetable oils (VO) in the
269 n by food shortages) or decreased ability to fish (due to infrastructure disruptions), would affect g
275 individual movement traits can contribute to fishing mortality of sharks found within MPAs as they mo
277 ivated expression in regenerating transgenic fish, and its genomic deletion perturbed caudal fin rege
280 otic Lactobacillus plantarum to protect tuna fish against spoilage and quality loss in this study.
281 pressure-based approach to describe how two fishes, bluegill sunfish (Lepomis macrochirus Rafinesque
282 In a cluster-randomized trial in 26 Ugandan fishing communities we investigated effects of community
284 ecosystem more prone to coral collapse under fishing pressure but also more prone to recovery as fish
288 rranean diets such as fruits and vegetables, fish, olive oil, and wine; other diets with protective e
289 concluded the probability of PAHs intake via fish consumption was considerable in this area (lifetime
291 s studies have focused on popular cold-water fishes (e.g., salmon, trout, and char) with relatively l
293 ated a precipitous growth rate decline where fish densities were lower - a pattern expected because o
295 orizon (DWH) spill, we implemented Gulf-wide fish surveys extending over seven years (2011-2018).
297 three methods, were closely correlated with fish length but the species treated each other equally.
299 akis spp. abundance (average number of worms/fish) over a 53 year period from 1962 to 2015 and no sig
300 to measure heat dissipation by living zebra-fish embryos and to estimate the energetics of specific