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1 deer, bats) and plants (chestnut, hazelnut, flax).
2 G in PUFA content during seed development in flax.
3 cterization of TAG-synthesizing enzymes from flax.
4 these compounds occur in foods that contain flax.
7 s from controls, CD4(+) T cells specific for FlaX, A4-fla2, or YidX had a T-helper (Th)1 phenotype; a
8 g/100g of fibre or 10 g/100g of omega-3 oil (flax:algae:menhaden, 8:1:1) or fibre+omega-3 oil (6g/100
10 s demonstrate that root border-like cells of flax and Arabidopsis are able to perceive an elicitation
12 ate the channeling of PUFA from PC to TAG in flax and possibly also in other oleaginous plants that p
14 (25:75) (CornSaff; n-6 rich), 4) a blend of flax and safflower oils (60:40) (FlaxSaff; n-6 and short
22 unoglobulin G, anti-OmpC, anti-A4-Fla2, anti-FlaX, anti-CBir1) and derived the sum of positive antibo
23 esis, transgenic tobacco plants containing a flax AOS cDNA without a chloroplast transit sequence und
26 tracycline (Tc) led to the expression of the flax AOS mRNA and protein, which resulted in high level
27 cellular fractionation demonstrated that the flax AOS protein and activity were associated with the c
28 However, in wounded tissues overexpressing a flax AOS, levels of JA and the transcript of a pathogene
30 and 12, it is expected that their levels in flax based foods would be low and therefore their presen
31 y latitudes the architecture of domesticated flax became more suitable to fiber production over oil,
33 ve analysis of several oils, including false flax (Camelina sativa) oil stored under different condit
36 in triacylglycerol (TAG), it is likely that flax contains enzymes that can efficiently transfer ALA
38 n vivo experiments showed that co-expressing flax DGAT1-1 and LPCAT1 in the yeast quintuple mutant si
43 mance liquid chromatography) of chia, golden flax, evening primrose, phacelia and fenugreek seeds.
47 oxidation, total volatiles of high n-3 oils (flax, fish, cod liver) were 120-170 mg/kg while low n-3
55 Delphinidin is sporadic in angiosperms, and flax has no known pollination syndrome(s) with functiona
56 nd certain peroxidase genes, suggesting that flax hypolignification is transcriptionally regulated.
59 the oligomerization, but also essential for FlaX interaction with FlaI, the bifunctional ATPase that
60 nd a strong asymmetry in the terms of trade: flax invested little carbon but gained up to 94% of the
63 ini) and its subalpine wildflower host Lewis flax (Linum lewisii) to investigate how climate change m
65 e polymorphism (SNP) markers in a set of 337 flax (Linum usitatissimum L.) germplasm, phenotyped in f
67 ty is given by the developed model system of flax (Linum usitatissimum L.) phloem fibres that can be
68 9 to develop an herbicide tolerance trait in flax (Linum usitatissimum) by precisely editing the 5'-E
69 -1 receptor (TIR) domain-containing NLR from flax (Linum usitatissimum) conferring immunity to the fl
73 ive was to study the mechanisms of action of flax (Linum usitatissimum) phenolic compounds to prevent
74 ps of Arabidopsis (Arabidopsis thaliana) and flax (Linum usitatissimum) release cells known as "borde
75 ermined the inception of gravisensitivity in flax (Linum usitatissimum) roots by clinorotating germin
77 ized directly by the resistance protein M in flax (Linum usitatissimum), resulting in effector-trigge
79 PA and DHA, ALA-enriched supplements such as flax may have a similar effect, although this hypothesis
86 and 12 have not been detected in commercial flax oil and milled flax seed, we tested for their prese
89 rimental groups receiving 1.2, 2.4, or 3.6 g flax oil/d; 0.6 or 1.2 g fish oil/d; or 1 g sunflower oi
91 y acids (omega-3's), whether from fish oils, flax or supplements, can protect against cardiovascular
92 TFL1 and LuTFL2, vary in wild and cultivated flax over latitudinal range with cultivated flax receivi
93 d to a background of population structure of flaxes over latitude, the LuTFL1 alleles display a level
96 f leaves obtained from over 1000 mutagenised flax plants, and selected 59 plants whose spectral varia
98 flax over latitudinal range with cultivated flax receiving LuTFL1 alleles from northerly wild flax p
99 archaellar assembly: FlaH binding within the FlaX ring and nucleotide-regulated FlaH binding to FlaI
100 which was earlier shown to be essential for FlaX ring formation and to mediate interaction with FlaI
102 AvrM is a secreted effector protein from flax rust (Melampsora lini) that can internalize into pl
107 (BCF) were produced by using guar gum (GG), flax seed mucilage (FM) and polyvinyl alcohol (PVA), sup
109 olysis and glycosidase enzymes in almond and flax seed were most effective for developing a flavone-r
111 n detected in commercial flax oil and milled flax seed, we tested for their presence in flax food pro
113 we study the aqueous mucilage extracted from flax seeds (Linum usitatissimum) and compare its drag re
115 oducts, rye grains, rye flour, rye bread and flax seeds were extracted by sonication with ethanol/wat
117 in isolated fibres and other portions of the flax stem, together with fibre metabolism characterizati
118 into the growth medium, could be absorbed by flax stems, reinforcing their cell walls formation and,
121 ed the existence of unique PDAT enzymes from flax that are able to preferentially catalyze the synthe
124 omplementation assays, we probed recombinant flax transferase enzymes, previously shown to contribute
126 entally induced heritable changes in certain flax varieties has been shown to be accompanied by chang
129 enes N (tobacco), RPS2 (Arabidopsis) and L6 (flax) were used to amplify related sequences from soybea
131 es, okra, and seeds of basil, fenugreek, and flax, which were identified as SBM-TSF, OKM-TSF, BSM-TSF