ライフサイエンスコーパス: glyceride

1 n oil enrichments compared with mono- and di-glycerides.

2 lycerol lipids, cholesteryl esters (CE), and glycerides.

3 ain the endogenous cannabinoid 2-arachidonyl glyceride (2-AG), as identified by reverse phase high-pe

4 egio- and stereochemistry of the unsaturated glycerides, a sample pretreatment consisting of olefin c

5 set consisting of 160 lipids drawn from the glyceride and phosphoglyceride classes.

6 Their phospholipid, glyceride and sterol fractions were profiled using direc

7 py was used to quantify the amount of waxes, glycerides, and cholesteryl esters in human meibum.

8 From a chemical sensing perspective, glycerides are challenging analytes because they are str

9 Glycerides are of interest to the areas of food science

10 sphates, sterol lipids, acyl carnitines, and glycerides) being detected in rat liver and bovine lens

11 n, we demonstrated the ability to quantitate glyceride components in a mixture.

12 y lipid wax, cholesterol ester terpenoid and glyceride composition, saturation, oxidation, and CH(2)

13 Neutral lipids (tri-, di-glycerides) comprised 72-82% of total lipids (TL) with a

14 a good pPAF-AH substrate is the portion of a glyceride derivative that includes an sn-2 ester and a r

15 rometry (MS/MS) to quantify oxidized lipids (glycerides, fatty acids, phospholipids, lysophospholipid

16 to the aliphatic framework via glycoside or glyceride functional groups.

17 is of glucose in the liver and kidney and of glyceride-glycerol in white adipose tissue and the small

18 hate from glycerol and the other involved in glyceride-glycerol synthesis.

19 tes of glucose conversion to fatty acids and glyceride-glycerol.

20 and comprehensive identification of residual glycerides in biodiesel is an important part of fuel cha

21 e analysis of waxes, cholesteryl esters, and glycerides in meibum lipid (ML).

22 e associated with very low levels of triacyl glycerides in the liver, indicating use of lipid reserve

23 fatty acids resulting from the hydrolysis of glycerides in the oil binding medium.

24 The lipidomic analysis identified 215 glycerides in the three oils.

25 increasing the concentration of Mono and di-glyceride increased the oil binding capacity and improve

26 e prolipoprotein signal peptidase requires a glyceride modified cysteine residue at the cleavage site

27 cture of triacylglycerols (TAGs) and partial glycerides of crude palm oil obtained from interspecific

28 f fuel characterization due to the impact of glycerides on the fuel physicochemical properties.

29 , whether preferential hydrolysis of certain glycerides over others occurs.

30 Comparison of glyceride profiles of pure and adulterated samples demon

31 idomics and chemometrics to characterize the glycerides profiles of these oils using ultra-high-perfo

32 available standards of structurally complex glyceride species in nontraditional biodiesel feedstocks

33 ed PAP activity in adipocytes led to reduced glyceride synthesis and increased PA content.

34 s including potato dextrose agar, olive oil, glyceride trioleate, oleic acid and the alkane, C16 .

35 mple assay, we successfully discriminated 20 glycerides via principal component analysis and linear d

36 olyunsaturated fatty acyl composition of the glycerides was 35.3% of the dry weight.

37 such as fatty and resin acids, steroids and glycerides was significantly up-regulated.

38 Various phenylpropane glycerides were also found in the sorghum grain, the maj

39 ch the structural characteristics of unknown glycerides were identified.

40 The relative amounts of glycerides were not affected significantly by age or MGD

41 mozygotes, whereas inverse associations with glycerides were specific to this genotype.

42 is of conjugated linoleic acid (CLA) partial glycerides, which presented nutraceutical properties.