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1 terol, high triglycerides, hypertension, and impaired fasting glucose).
2 xperience the onset of diabetes mellitus and impaired fasting glucose.
3 ciated with higher incidence of diabetes and impaired fasting glucose.
4 also associated with increased prevalence of impaired fasting glucose.
5         One subject taking placebo developed impaired fasting glucose.
6 own hypertension, dyslipidemia, diabetes, or impaired fasting glucose.
7 d type 2 diabetes and 593 patients developed impaired fasting glucose.
8 HgbA1C and was elevated in obese humans with impaired fasting glucose.
9 her incidence of MACCE were hypertension and impaired fasting glucose.
10 ral population initially free of diabetes or impaired fasting glucose.
11 preventing T2DM in individuals with isolated impaired fasting glucose.
12 th type 2 diabetes and 266 participants with impaired fasting glucose.
13  interventions for individuals with isolated impaired fasting glucose.
14 ipoprotein cholesterol levels, and 15.3% had impaired fasting glucose.
15 among nondiabetic, postmenopausal women with impaired fasting glucose.
16 s and weaker among those without diabetes or impaired fasting glucose.
17 e symptoms were 0.79 (95% CI, 0.63-0.99) for impaired fasting glucose, 0.75 (95% CI, 0.44-1.27) for u
18 rction had a higher annual incidence rate of impaired fasting glucose (1.8 vs 27.5% in our study) and
19 zed as normal fasting glucose (< 100 mg/dL), impaired fasting glucose (100-125 mg/dL), or type 2 diab
20                                              Impaired fasting glucose (100-125 vs. <90 mg/dL), elevat
21  having normal fasting glucose (<110 mg/dL), impaired fasting glucose (110 to <126 mg/dL), or undiagn
22 sterol (25.6%, 23.1-28.26%), and diabetes or impaired fasting glucose (25.0%, 22.6-27.5%).
23 ipants with normal fasting glucose; 27.9 for impaired fasting glucose; 31.2 for untreated type 2 diab
24 line), undiagnosed hyperglycemia (4.9%), and impaired fasting glucose (36.5% in those not known to be
25 te recovery was more common among those with impaired fasting glucose (42 vs. 31%; relative risk, 1.3
26 layers had significantly lower prevalence of impaired fasting glucose (6.7% [n = 24]; 95% CI, 4.6%-8.
27                                   Women with impaired fasting glucose according to either definition
28                           The 218 women with impaired fasting glucose according to the 1997 definitio
29 CI, 1.08 to 1.74]), while the 698 women with impaired fasting glucose according to the 2003 definitio
30  196 (15%) had impaired glucose tolerance or impaired fasting glucose and 171 entered the trial.
31 re 27 diabetics and 50 prediabetics (17 with impaired fasting glucose and 33 with impaired glucose to
32 1.9-fold risk (95% CI, 1.5- to 2.4-fold) for impaired fasting glucose and a 3.7-fold risk (CI, 2.4- t
33  normal baseline fasting glucose, those with impaired fasting glucose and diabetes had adjusted relat
34 should be tested to evaluate the patient for impaired fasting glucose and diabetes mellitus.
35 e progression from normal fasting glucose to impaired fasting glucose and diabetes.
36                                              Impaired fasting glucose and hypertension were associate
37 impaired glucose tolerance (Ob-NFG-IGT), (c) impaired fasting glucose and IGT (Ob-IFG-IGT), or (d) ty
38                                              Impaired fasting glucose and IGT are associated with mod
39 wo major phenotypes of prediabetes, that is, impaired fasting glucose and impaired glucose tolerance,
40 al relationship between elevated lactate and impaired fasting glucose and insulin resistance.
41 ed associations between miRNAs and prevalent impaired fasting glucose and T2D and evaluated the T2D-a
42 gs suggest a dose-response relationship with impaired fasting glucose and T2D.
43 rventions are beneficial in individuals with impaired fasting glucose and those of normal body weight
44 10-139 mg/dL]) should be diagnosed as having impaired fasting glucose and treated with an appropriate
45 nd personal characteristics and incidence of impaired fasting glucose and type 2 diabetes.
46 tness was associated with increased risk for impaired fasting glucose and type 2 diabetes.
47 ted with the onset of objectively determined impaired fasting glucose and type 2 diabetes.
48                                              Impaired fasting glucose and untreated type 2 diabetes w
49                           IGR was defined as impaired fasting glucose and/or impaired glucose toleran
50 idence of hyperglycemia (type 2 diabetes and impaired fasting glucose) and insulin regulation in a 9-
51 ia as a marker for diabetes and prediabetes (impaired fasting glucose) and insulin resistance in youn
52        A total of 504 participants (10%) had impaired fasting glucose, and 131 (3%) had untreated dia
53 eline, 734 women had diabetes, 218 women had impaired fasting glucose, and 1811 women were normoglyce
54                      Incidences of diabetes, impaired fasting glucose, and cardiovascular events were
55 population and is associated with older age, impaired fasting glucose, and cirrhosis.
56 low HDL cholesterol, elevated triglycerides, impaired fasting glucose, and Dietary Guidelines for Ame
57 individuals, the prevalence of hypertension, impaired fasting glucose, and metabolic syndrome increas
58  latter included impaired glucose tolerance, impaired fasting glucose, and newly diagnosed diabetes).
59 betic patients and nondiabetic patients with impaired fasting glucose are at high risk of recurrent c
60 association was present in participants with impaired fasting glucose at baseline (aHR: 0.61; 95% CI:
61 udy who were aged 42-60 y and free of T2D or impaired fasting glucose at baseline in 1984-1989.
62                          Of the 7533 without impaired fasting glucose at baseline, 2514 (33%) develop
63  who were not diagnosed as diabetic, 342 had impaired fasting glucose at entry defined by the America
64 dence interval 1.35, 2.48) increased odds of impaired fasting glucose at follow-up.
65 for developing diabetes: metabolic syndrome, impaired fasting glucose, body-mass index 30 kg/m(2) or
66 rease in the proportion of participants with impaired fasting glucose but not a clinical diagnosis of
67  concentration <6.1 mmol/L [110 mg/dL]); (2) impaired fasting glucose by the new criterion (FPG conce
68  intolerance (impaired glucose tolerance and impaired fasting glucose combined, 15.2%; previously und
69 omen, and with impaired glucose tolerance or impaired fasting glucose determined by oral glucose tole
70 rol and with increased odds of hypertension, impaired fasting glucose, diabetes mellitus, and metabol
71 Projections to 2020 suggest that obesity and impaired fasting glucose/diabetes mellitus could increas
72 ns such as metabolic syndrome, hypertension, impaired fasting glucose, family history of diabetes, ob
73 hout diagnosed diabetes; n = 55 (2.9%)), and impaired fasting glucose (fasting blood glucose 5.6-6.9
74 ation or fasting glucose > or =7 mmol/L) and impaired fasting glucose (fasting glucose > or =6.1 mmol
75 as no association between R3527Q variant and impaired fasting glucose, fasting glucose or insulin, or
76 abnormal metabolic features characterized by impaired fasting glucose, glucose intolerance, hyperinsu
77 ubjects with diabetes mellitus or those with impaired fasting glucose/glucose tolerance is therefore
78              These nondiabetic patients with impaired fasting glucose had a higher rate of recurrent
79             Clinically, a similar profile of impaired fasting glucose has been associated with hepati
80 ard ratio per decade, 2.2; 95% CI, 1.7-2.7), impaired fasting glucose (hazard ratio, 2.6; 95% CI, 1.3
81                       Among individuals with impaired fasting glucose, HbA1c concentrations were norm
82  current alcohol use, hypertension, diabetes/impaired fasting glucose, homeostatic model assessment o
83 1985 World Health Organization criteria) and impaired fasting glucose (IFG) (as defined by the 1997 A
84  pathway, was associated with development of impaired fasting glucose (IFG) after atenolol treatment.
85                     Thirty-two subjects with impaired fasting glucose (IFG) and 28 subjects with norm
86            Many kidney donor candidates with impaired fasting glucose (IFG) and all candidates with d
87 fects in beta-cell function in subjects with impaired fasting glucose (IFG) and compare the results t
88 ed without an oral glucose tolerance test as impaired fasting glucose (IFG) and high HbA(1c) are also
89 NFG and impaired glucose tolerance (IGT), 3) impaired fasting glucose (IFG) and IGT, and 4) type 2 di
90                                              Impaired fasting glucose (IFG) and impaired glucose tole
91                                              Impaired fasting glucose (IFG) and impaired glucose tole
92 diate stage of prediabetes, characterized by impaired fasting glucose (IFG) and impaired glucose tole
93 ) for cardiovascular disease associated with impaired fasting glucose (IFG) and impaired glucose tole
94 her there is a fecal metabolite signature of impaired fasting glucose (IFG) and the possible underlyi
95 ew studies assessing pre-hypertension and an impaired fasting glucose (IFG) and their combined effect
96 dolescent weight gain and the development of impaired fasting glucose (IFG) and type 2 diabetes (T2DM
97  and clinical outcomes, in all patients with impaired fasting glucose (IFG) and type T2DM undergoing
98 ecretion and insulin action in subjects with impaired fasting glucose (IFG) and/or impaired glucose t
99 ied diabetes was found in 19% (n = 100), and impaired fasting glucose (IFG) and/or impaired glucose t
100  of gut microbiome function, associated with impaired fasting glucose (IFG) in 142 individuals with I
101 determine factors predictive of diabetes and impaired fasting glucose (IFG) in a large HBV-infected m
102 asis and their association with diabetes and impaired fasting glucose (IFG) in Fukuoka, Japanese subj
103                                              Impaired fasting glucose (IFG) is more prevalent in men
104 ed hemoglobin (HbA1c) level of 5.7% to 6.4%, impaired fasting glucose (IFG) level (FG level of 100-12
105 jectory: stable normoglycemia; 5 patterns of impaired fasting glucose (IFG) not progressing to diabet
106  American Diabetes Association definition of impaired fasting glucose (IFG) on prevalence of IFG, cor
107     Pre-diabetes can be identified as either impaired fasting glucose (IFG) or impaired glucose toler
108               We sought to determine whether impaired fasting glucose (IFG) predicts cardiovascular d
109               A diagnosis of NODAT, IGT, and impaired fasting glucose (IFG) was based on World Health
110 he number of composite traits: hypertension, impaired fasting glucose (IFG), high fasting insulin, lo
111 ssion from normal glucose tolerance (NGT) to impaired fasting glucose (IFG), impaired glucose toleran
112                  This study assessed whether impaired fasting glucose (IFG), insulin resistance, and
113 tion and treatment of asymptomatic diabetes, impaired fasting glucose (IFG), or impaired glucose tole
114 tion and beta-cell function in subjects with impaired fasting glucose (IFG).
115 ulin secretion and action and is preceded by impaired fasting glucose (IFG).
116 ey donors from 1994 to 2007 with predonation impaired fasting glucose (IFG).
117 udy was to assess the cardiovascular risk of impaired fasting glucose (IFG).
118 ic insulin resistance to the pathogenesis of impaired fasting glucose (IFG).
119 ation (FPG) as nondiabetic (FPG <110 mg/dl), impaired fasting glucose (IFG, FPG 110-125 mg/dl), and t
120 /dL (SD = 10.7), 18% of the participants had impaired fasting glucose (IFG; i.e., 100-125 mg/dL FBG)
121 vision incorporating the lower threshold for impaired fasting glucose [IFG]) and early-onset coronary
122 ic [T2D] case subjects, 192 individuals with impaired fasting glucose [IFG], and 1,897 control subjec
123 27 kg/m(2); 41 with type 2 diabetes, 15 with impaired fasting glucose [IFG], and 35 nondiabetic subje
124 pants as having isolated prediabetes defect (impaired fasting glucose [IFG], impaired glucose toleran
125 6 mmol/L and no self-reported history of DM; impaired fasting glucose [IFG]: FPG 5.6-6.9 mmol/L and n
126 eria, a new category was introduced, termed "impaired fasting glucose" (IFG).
127 curacies of 4 screening tests in identifying impaired fasting glucose, impaired glucose tolerance (IG
128  model for the pathogenesis and treatment of impaired fasting glucose, impaired glucose tolerance, an
129 ry with the risk of developing dysglycaemia [impaired fasting glucose, impaired glucose tolerance, an
130 SPSTF reviewed the evidence on screening for impaired fasting glucose, impaired glucose tolerance, an
131                           AGM was defined as impaired fasting glucose, impaired glucose tolerance, an
132 years) with cardiovascular risk factors plus impaired fasting glucose, impaired glucose tolerance, or
133  high risk for cardiovascular events and had impaired fasting glucose, impaired glucose tolerance, or
134 g in 39 overweight or obese individuals with impaired fasting glucose, impaired glucose tolerance, or
135 ends of LE8 scores among preDM participants (impaired fasting glucose, impaired oral glucose toleranc
136 thirds of patients (n = 28) met criteria for impaired fasting glucose/impaired glucose tolerance or d
137 in patients with type 2 diabetes mellitus or impaired fasting glucose/impaired glucose tolerance that
138 at in patients with type 2 diabetes mellitus/impaired fasting glucose/impaired glucose tolerance, a s
139 glucose tolerance: normal glucose tolerance, impaired fasting glucose/impaired glucose tolerance, or
140 l studies established a higher prevalence of impaired fasting glucose in men and impaired glucose tol
141 isk factors for, development of diabetes and impaired fasting glucose in patients who have had a myoc
142 ndent risk factors for new-onset diabetes or impaired fasting glucose included older age, hypertensio
143 larger NFL players had a lower prevalence of impaired fasting glucose, less reported smoking, a simil
144 13.2%), dyslipidemia in 55 patients (25.1%), impaired fasting glucose level in 7 patients (3.2%), and
145 density lipoprotein (HDL) cholesterol level, impaired fasting glucose level, type 2 diabetes mellitus
146 idemia (50%), elevated blood pressure (49%), impaired fasting glucose levels (26%), and diabetes mell
147 2.72]; P = .01) but were less likely to have impaired fasting glucose levels (adjusted relative risk
148 = 18) and individuals with obesity (OB) with impaired fasting glucose levels (OB+IFG) and without (n
149              In individuals with obesity and impaired fasting glucose levels (OB+IFG), following a di
150 erval (C.I.) 1.39-3.92; P = 0.0015] and have impaired fasting glucose levels (odds ratio 3.53; 95% C.
151 risk of diabetes was limited to persons with impaired fasting glucose levels for both scores and was
152                                 Persons with impaired fasting glucose levels may also have increased
153                          Of 23 patients with impaired fasting glucose levels of 111-126 mg/dl, 14 (61
154  high-sensitivity C-reactive protein levels, impaired fasting glucose levels, dyslipidemia, elevated
155                                  The risk of impaired fasting glucose levels, elevated blood pressure
156                  In addition to diabetes and impaired fasting glucose levels, low fasting plasma gluc
157 ined associated with diabetes, hypertension, impaired fasting glucose, metabolic syndrome, HDL, trigl
158  glucose tolerance test to determine whether impaired fasting glucose observed in FSD MORF1 males was
159 in TG/HDL-C of 1.35 (CI, 1.26-1.45), and for impaired fasting glucose of 1.31 (CI, 1.05-1.64).
160 3859 (62%) of 6229 with the lower cutoff for impaired fasting glucose of 5.6 mmol/L (incidence 321 ca
161  at baseline, 2514 (33%) developed new-onset impaired fasting glucose or diabetes (incidence 123 case
162     More effective treatments are needed for impaired fasting glucose or glucose intolerance, known a
163 on or elevated blood pressure, dyslipidemia, impaired fasting glucose or glucose tolerance, or mixed
164 normal glucose tolerance to prediabetes (ie, impaired fasting glucose or impaired glucose tolerance)
165 fulfilled the inclusion criteria (NAFLD with impaired fasting glucose or impaired glucose tolerance)
166 S. adults have diabetes and another 37% have impaired fasting glucose or impaired glucose tolerance.
167 l glucose tolerance, and 21 participants had impaired fasting glucose or impaired glucose tolerance.
168 with normal glucose tolerance and those with impaired fasting glucose or impaired glucose tolerance.
169       This was not observed in patients with impaired fasting glucose or impaired glucose tolerance.
170 ), hypertension (OR 2.73, 95% CI 2.16-3.44), impaired fasting glucose (OR 2.95, 95% CI 2.32-3.75), in
171 betes on the basis of either the presence of impaired fasting glucose (or prediabetes in countries wi
172 cumference (OR, 1.30; 95% CI, 1.09 to 1.56), impaired fasting glucose (OR, 1.25; 95% CI, 1.05 to 1.48
173 6.76; for BMI >/=27.5 kg/m(2) ), diabetes or impaired fasting glucose (OR, 4.45; CI, 1.10-30.0), and
174 red glucose tolerance) and/or fasting state (impaired fasting glucose) or by intermediate HbA(1c) lev
175 ary to diabetes, impaired glucose tolerance, impaired fasting glucose, or stress-induced is common in
176 VD risk factors (hypertension, dyslipidemia, impaired fasting glucose, or the metabolic syndrome).
177 (P<0.0001), hypertension (P<0.0001 to 0.01), impaired fasting glucose (P<0.0001 to 0.001), diabetes m
178 was influenced by the presence or absence of impaired fasting glucose (P=0.002 for the interaction) b
179  predictive of cardiovascular morbidity than impaired fasting glucose, probably because it is a bette
180 ance and insulin sensitivity as well as with impaired fasting glucose production in Atp7b (-/-) mice.
181 re affected and how undiagnosed diabetes and impaired fasting glucose relate to cognitive performance
182 y lipoprotein-cholesterol ratio TG/HDL-C, or impaired fasting glucose (serum glucose >/=110 mg/dL) to
183 about fasting blood glucose concentration or impaired fasting glucose status did not significantly im
184                      Among participants with impaired fasting glucose, there were -8.3% (95% confiden
185  drug-naive patients with schizophrenia have impaired fasting glucose tolerance and are more insulin
186        This study examined the prevalence of impaired fasting glucose tolerance in first-episode, dru
187 irst-episode patients with schizophrenia had impaired fasting glucose tolerance, compared to none of
188                                              Impaired fasting glucose was associated with incident CV
189                                              Impaired fasting glucose was associated with increased i
190                                 The risk for impaired fasting glucose was elevated in older men and t
191 opathy (OR 3.01, 95% CI 1.60 to 5.65), while impaired fasting glucose was not (OR 1.55, 95% CI 0.70 t
192 nary artery disease, the 2003 definition for impaired fasting glucose was not associated with increas
193 nfidence interval [CI] = 1.29-2.83); whereas impaired fasting glucose was unassociated.
194  risk-factors with incidence of diabetes and impaired fasting glucose were assessed with multivariabl
195 ients, however, hypertension and diabetes or impaired fasting glucose were significant only among non
196 etes and prediabetes (insulin resistance and impaired fasting glucose) were higher among persons with
197 3 nondiabetic men (of whom 7511 did not have impaired fasting glucose) who were examined at least twi

 
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