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1 o a susceptible cultivar or a CMD2-resistant landrace.
2 urple landrace and the fresh sample of green landrace.
3 resistance allele Pm5e from a Chinese wheat landrace.
4 he lowest of 0.67 +/- 0.29 for VH and VW for Landrace.
5 nbred line, which is derived from a tropical landrace.
6 es, and shows distinct genetic background of landraces.
7 y as the closest wild relatives of these two landraces.
8 have shaped genetic variation among soybean landraces.
9 to characterize the diversity of 4,471 maize landraces.
10 an rice from whole-genome resequencing of 93 landraces.
11 th the ubiquity of derived alleles in living landraces.
12 ividuals, representing distinct varieties or landraces.
13 spanning 6,000 years of evolution to modern landraces.
14 accessions of released varieties and popular landraces.
15 detected between wild trees and domesticated landraces.
16 esh-market) varieties, vintage varieties and landraces.
17 de polymorphism (SNP) diversity among tomato landraces.
18 shes most lowland Chilean from upland Andean landraces.
19 leles (frequency </=0.10) found in the Asian landraces.
20 hibited significant differences among the 48 Landraces.
21 Compositional diversity exists among rice landraces.
22 rofiles of an important collection of tomato landraces.
23 iod 1650-1750 were closely related to Andean landraces.
24 que genebank, with historical collections of landraces.
25 of 1901 georeferenced and genotyped sorghum landraces, 100-seed mass from common gardens, and biocli
27 veying a diverse panel of 172 cultivars, 171 landraces, 22 wild relatives and other 32 uncategorized
29 c diversity of 362 individual wild (261) and landrace (98) members of potato (all tuber-bearing) and
30 orino del Piennolo del Vesuvio' (PPV) tomato landraces, a signature product of Campania (Italy) threa
31 populations was developed, mainly involving landrace accessions from the core set of the Watkins hex
32 EN alleles in a large collection of wild and landrace accessions indicates that this involved selecti
35 both traditional and nontraditional growers; landrace agroecology and food uses; and innovative knowl
36 the beta,beta- branch in both varieties and landraces, although the landraces exhibited a much lower
44 comparison of genetic diversity between the landrace and inbred samples showed that inbreds retained
46 we tried for the first time to describe this landrace and record its morphological traits and nutriti
47 nfounding effects between the alleles of the landrace and the capture line are best controlled for tr
48 ally how allele frequencies of the ancestral landrace and the capture line translate into expectation
51 asured GS in five plants of each of 22 maize landraces and 21 teosinte populations from Mexico sample
54 ion of 683 common bean accessions, including landraces and breeding lines, grown over 3 years and in
55 iodiversity, particularly Andean accessions, landraces and coloured genotypes (red or purple flesh) w
56 was a partial domesticate diverging from the landraces and containing ancestral allelic variants that
57 a central role in the management of sorghum landraces and continues to underpin the resilience of th
59 hold comprehensive collections of cultivars, landraces and crop wild relatives of all major food crop
60 de diversity from wild sorghum accessions to landraces and cultivars was found at the region that cod
61 entification of an inversion of 4.2 Mb among landraces and cultivars, which includes a gene that has
63 nsposon insertion is nearly fixed in soybean landraces and differentiates domesticated soybean from w
64 ments in a collection of 2742 modern cassava landraces and elite germplasm, the legacy of a 1930s era
65 opment Institute, Sri Lanka, and the related landraces and genotypes were arranged in Pedimap, a pedi
66 (LGS1) are broadly distributed among African landraces and geographically associated with S. hermonth
70 newly collected samples of Mexican sunflower landraces and Mexican wild populations from a broad geog
72 et cherry accessions, namely breeding lines, landraces and modern cultivars, embodying the majority o
76 -11, was originally retrieved from Ethiopian landraces and nowadays controls mildew resistance in the
77 t sample against a reference panel of modern landraces and teosinte grasses using D statistics, model
79 the co-adaptation of geographically distinct landraces and that this has resulted over time in the ma
80 e to the highly variable levels of LD in the Landraces and the Elite Cultivars, whole-genome associat
84 uence data from 267 barley (Hordeum vulgare) landraces and wild accessions was screened and neither o
86 Underutilized genetic resources including landraces and wild relatives are key elements for develo
87 sferring traits of ecological relevance onto landraces and wild relatives have also been sources of c
88 troductions on the genetic diversity of crop landraces and wild relatives in areas of crop origin and
89 en industrial crops and their progenitors in landraces and wild relatives is a principal determinant
90 anus accessions encompassing breeding lines, landraces and wild species, we characterize genome-wide
91 larified with genomic-level data from modern landraces and wild teosinte grasses [1, 2], augmenting a
92 s on a large panel of wild, primitive (i.e., landrace), and improved sunflower (Helianthus annuus) li
93 ool, the second major compound in the purple landrace, and geranial and neral, major compounds in the
94 eveloped from a cross between BJ1, an indica landrace, and NSIC Rc222, a high-yielding recurrent pare
95 name sample appears sister to an Ivory Coast landrace, and shows no evidence of introgression from As
96 (WGBS) data on populations of modern maize, landrace, and teosinte (Zea mays ssp. parviglumis) to es
98 al of 106 soybean genomes representing wild, landraces, and elite lines were re-sequenced at an avera
100 Map2 lines, including maize wild progenitor, landraces, and improved lines, decreases and increases i
102 ccessions, including diverse wild relatives, landraces, and modern cultivars, and construct a compreh
103 ansgene movement on wild relatives of crops, landraces, and organic plantings, whereas implications f
107 overy and enrichment of favorable alleles in landraces are key to making them accessible for crop imp
108 ata, it appears that the Europe/North Africa landraces are most similar to the Near East population (
109 ps among various swine breeds, Yorkshire and Landrace, are considered phenotypically and genetically
110 of a minicore collection of Chinese soybean landraces assessed by simple sequence repeat (SSR) marke
111 a cross of an modern cultivar (IR64) with a landrace (Aswina), identified four alleles with negative
112 and nine extant accessions of North European landrace barley (Hordeum vulgare L.), in total 231 indiv
113 miRNAs in sperm was similar in Yorkshire and Landrace boars, but significantly different compared to
114 ignificantly different between Yorkshire and Landrace boars, but there were significant differences b
115 ferent cultivation types (Andean accessions, landraces, breeder lines and cultivated varieties) were
116 the sequence diversity present in the Asian landraces but lost 79% of rare alleles (frequency </=0.1
117 ariety and breeding history (advanced versus landrace) but not by varietal groupings (indica, japonic
118 Ab10 was also found in 13% of the maize landraces, but does not appear to be fixed in any wild o
120 he alleles in the landraces, suggesting that landraces can provide additional genetic diversity for m
121 characteristics of yam (Dioscorea rotundata) landraces capable of producing a promising instant pound
122 mutation (C) in the promoter (-222), and one landrace carries both the causal mutations in the TaPHS1
124 SEGS-1 also overcame resistance of a cassava landrace carrying the CMD2 resistance locus when coinocu
127 hydrophilic antioxidants in fruits of tomato landraces collected in Andean valleys were characterised
128 ose, pods from four okra cultivars and local landraces commonly cultivated in Greece, as well as pods
130 ) Na/K ratio were invariably obtained across landraces, contrasted by significant variation in acidit
133 ur data support a monophyletic origin of the landrace cultivars from the northern component of this c
134 notypes of 20 varieties of barley-comprising landraces, cultivars and a wild barley-that were selecte
135 nial and neral, major compounds in the green landrace, decreased significantly when the plant tissue
137 s around starch metabolism genes, whereas in landrace-derived introgression lines, we find introgress
139 s, six botanical varieties, and thousands of landraces differing in growth habit, seed size, and pod
142 depleted the volatile profile of these three landraces, due to a reduction in the absolute concentrat
145 n both varieties and landraces, although the landraces exhibited a much lower reduction in the beta,b
147 ere obtained from shade-dried tissue in both landraces followed by the freeze-dried sample of the pur
148 0 domesticated barley accessions reveal that landraces found in South and East Asia are genetically d
150 subdivided into six clusters and that barley landraces from 10 different geographical regions of Eura
151 tion of 3,012 georeferenced, locally adapted landraces from a broad geographical range to help elucid
152 the basis of 105 glutinous and nonglutinous landraces from across Asia, we find evidence that the sp
153 uth America hybridized with long-established landraces from the first wave, and that some of the resu
154 resequencing of 60 wild individuals and 100 landraces from the genetically differentiated Mesoameric
155 close affinity of ancient samples to extant landraces from the Southern Levant and Egypt, consistent
156 Nutritional profiling of 33 indigenous rice landraces from the state of Arunachal Pradesh, Northeast
157 xtant New World landrace of O. glaberrima to landraces from the Upper Guinean forests in West Africa.
158 ragine in seed extracts of 52 Lathyrus local landraces from various regions of Turkey and one release
160 constraint on early domestication, the maize landrace G-matrix indicates that the degree of constrain
162 tributions of four different segments of the landrace gene pool to each inbred group's gene pool were
163 eutral divergence between teosinte and maize landrace genetic variance-covariance matrices (G-matrice
164 ey landraces since domestication, individual landrace genomes indicate a pattern of shared ancestry w
165 -day soybeans consist of elite cultivars and landraces (Glycine max, fully domesticated (FD)), annual
168 ed transgenic DNA constructs in native maize landraces grown in remote mountains in Oaxaca, Mexico, p
170 unds was performed on 81 wheat varieties and landraces, grown under controlled greenhouse conditions,
171 l crop Sorghum bicolor, globally-distributed landraces harbor abundant variation in seed mass, which
172 acids) were analysed using HPLC/GC-MS in 72 landraces harvested 8 months after planting (MAP) to cla
173 Contrasting taxonomic treatments of potato landraces have continued over the last century, with the
175 ric acid being dominant, a second group with landraces high in tryptophan, a third group including la
179 and comparison with modern Asian and African landraces identify Asia as the source of its introductio
180 ilotanum Group of lowland tetraploid Chilean landraces); (ii) S. ajanhuiri (diploid); (iii) S. juzepc
181 lts from this study demonstrate the value of landraces in discovering useful genes for modern wheat b
184 the Pi-ta genomic region originating from a landrace indica variety Tetep from Vietnam were also ide
186 hat was originally introduced from a Mexican landrace into modern maize breeding lines in the 1970s.
188 estication in Asia to produce numerous Asian landraces, introduction of relatively few landraces to N
189 ults of domestication from G. soja; 17 Asian Landrace introductions that became the ancestors of Nort
192 iarratana", a locally cultivated white onion landrace, is listed as an item in the 'List of Tradition
197 ) accumulation; the relatively salt tolerant landrace line 149 and the salt sensitive cultivar Tamaro
198 cassava genotypes were compared with a local landrace (LMR) used as a check under field conditions ov
199 eeds, including Duroc (D), Large White (LW), Landrace (LR), two-way cross (LRxLW) and three-way cross
200 panel comprising of 84 Turkish winter wheat landraces (LR) and 73 modern varieties (MV) was analyzed
201 ble effects of gene flow from MVs into maize landraces (LRs) and their wild relatives (WRs), teosinte
204 d, we sequenced 88 individuals that comprise landraces, modern cultivars and historical herbarium sam
205 a wild species (O. barthii), cultivated and landraces (O. glaberrima, O. sativa), and improved varie
206 cing and assembly of the hot pepper (Mexican landrace of Capsicum annuum cv. CM334) at 186.6x coverag
207 likely origin, of the first extant New World landrace of O. glaberrima to landraces from the Upper Gu
208 o date, to include an extensive study of 742 landraces of all cultivated species (or Cultivar Groups)
215 n of lysine-glycine codons, endemic to wheat landraces of Shaanxi Province, China, in the kinase I do
217 l transplantation of cardiac allografts into landrace or into Munich mini pigs (n=5 per group) was pe
219 -wide association study of a diverse soybean landrace panel consisting of 279 accessions, we identifi
222 was studied in an autotransplant model using Landrace pigs (25-30 kg; n=5 per group) with 1 week foll
226 )C-labeling and in vivo evaluation in Danish landrace pigs showed that both ligands displayed high br
229 8 were conducted in anesthetized Yorkshire x Landrace pigs, concurrent with arterial blood sampling.
230 after total enterectomy in outbred Yorkshire Landrace pigs, divided into 3 groups: control pigs (n=6)
231 nous injection of the radioligands in Danish Landrace pigs, the in vivo brain distribution of the lig
234 ing divergence from a relatively homogeneous landrace population, but show that differential landrace
236 tion to assay 160 diverse teosinte and maize landrace populations from across the Americas, resulting
238 of the plant and essential oil of basil, two landraces, Purple and Green, were dried in sunlight, sha
240 acies of genomic prediction were moderate in Landrace, ranging from 0.30 (VH) to 0.61 (VA), and lower
242 cated wild species, crop wild relatives, and landraces represent sources of variation for wheat impro
243 ight thousand four hundred and sixteen wheat landraces representing all dimensions of Mexico were cha
246 alent samples of inbreds and open-pollinated landraces revealed that maize inbreds capture <80% of th
247 Genome-wide association studies (GWAS) for Landrace, reveled genomic region associated with VS trai
248 nsive human movement and admixture of barley landraces since domestication, individual landrace genom
249 oallantoic membrane derived from Large White Landrace sows at 45, 65 and 100 days gestation are exami
250 g high-depth resequencing data from 31 maize landraces spanning the pre-Columbian distribution of mai
251 significantly up-regulated in Yorkshire and Landrace sperm compared to Duroc sperm, However, 240 miR
255 e inbreds capture <80% of the alleles in the landraces, suggesting that landraces can provide additio
258 rasitoid attraction trait was more common in landraces than in improved inbred lines and hybrids.
260 UMBER (SPIKE), from a tropical japonica rice landrace that enhances the grain productivity of indica
261 ld sunflower and a primitive Native American landrace that has not been the target of modern breeding
262 ogical and genetic diversity among the maize landraces that have been developed by pre-Columbian cult
263 (Kasra), L36 (Dudhshor), and L40 (Dadkhani) landraces the most diversified among of those studied.
264 lycine soja Seib. et Zucc.); 52 Asian G. max Landraces, the immediate results of domestication from G
265 t genotypes, with greater Se accumulation in landraces ('Timilia') and obsolete varieties ('Cappelli'
268 e modes of phenotypic plasticity change from landraces to cultivars, three predominant modes account
269 largest molecular marker studies of any crop landraces to date, to include an extensive study of 742
270 and used to discriminate among the different landraces to find out which could be the best candidate
271 notyping method with 380 domesticated barley landraces to identify those with the Btr1 deletion and t
272 an landraces, introduction of relatively few landraces to North America, and then selective breeding
273 concept, by analyzing a collection of Andean landrace tomato genotypes, the role of the pinpointed ge
275 several chromosomes for both cultivated and landrace types, which indicate that speciation of G. bar
278 ication event resulted in the original maize landrace varieties, which were spread throughout the Ame
279 y and quality features of dry bulbs of local landrace "Vatikiotiko", "Sivan F1", "Red Cross F1" and "
282 ofile of the essential oils from each of the landrace were associated with the drying method, includi
285 ze, several authors have proposed that maize landraces were the products of multiple independent dome
288 gole), the major compound in the oil of both landraces, whether the plants were dried in the shade or
289 bility in nutraceutical properties of tomato landraces, which could be applied to other fruits or foo
290 hypothesis as Triticum aestivum spp. vulgare landraces, which were not subjected to breeding practice
291 , genomics resources, and characterize enset landraces while giving insight into the organization of
293 r, extensive and well-curated collections of landraces, wild barley accessions (H. vulgare ssp. spont
295 high in tryptophan, a third group including landraces with high phenolic and hydroxycinnamic acids c
297 reas these estimates were low to moderate in Landrace, with 0.16 +/- 0.09, 0.24 +/- 0.11, and 0.08 +/