ライフサイエンスコーパス: raspberry

1 (28.33%) were bioaccessible in blueberry and raspberry.

2 cs (TP) in strawberries (p<0.05), but not in raspberries.

3 roximately 1500 people exposed to Guatemalan raspberries.

4 onsible for the inhibitory activity of black raspberries.

5 oocysts could be detected per 100 g of fresh raspberries.

6 ssociated with the consumption of Guatemalan raspberries.

7 films and used to improve the shelf-life of raspberries.

8 scorbic acid, anthocyanins and flavonoids in raspberries.

9 fruit samples (cloudberry 0.01 g/100 g, red raspberry 0.03 g/100 g, and blackberry 4.8 g/100 g( *);

10 tion rate constant K(Smooth) = 2 d(-1) and K(Raspberry) = 0.2 d(-1)).

11 In addition, raspberries and cherries contained significant amounts o

12 soft and stone fruits such as strawberries, raspberries and cherries.

13 e content of valuable bioactive compounds in raspberries and may help for the selection and validatio

14 ommon glycosides in brassica vegetables, red raspberries and other food plants, there is a lack of st

15 active compounds in organic vs. conventional raspberries and to determine the effects of harvest time

16 s by studying a broader panel of strawberry, raspberry and blueberry genotypes in detail, in order to

17 d insoluble-bound forms of blackberry, black raspberry and blueberry were identified and quantified u

18 ly detection levels could be attained within raspberry and cherry fields in the USA and Europe.

19 The buckwheat, raspberry and honeydew honeys showed the highest antibac

20 Raspberry and polyfloral forest honey contained the high

21 for sunflower oil confirmed adulteration in raspberry and strawberry commercially purchased fruit se

22 resistant cultivars and, to a lesser extent, raspberry and wheat cultivars are components of integrat

23 uding drupe (peach), pome (apple), drupetum (raspberry), and achenetum (strawberry).

24 ycosidically-bound volatiles in blueberries, raspberries, and grapes with a solid-phase microextracti

25 ries, sweet cherries, table grapes, peaches, raspberries, and strawberries) in a postharvest scenario

26 h different fruit types (strawberry, cherry, raspberry, and blueberry) than across fruit developmenta

27 d-pressed fruit seed oils from blackcurrant, raspberry, and strawberry have gained popularity as func

28 For silica nanoparticles with rambutan-, raspberry-, and flower-like morphologies composed of spi

29 s proved to be exhaustive for strawberry and raspberry anthocyanins, thus demonstrating to be an exce

30 ids should not be neglected when considering raspberry antioxidant and nutraceutical composition.

31 Raspberries are rich in polyphenols but the impact of or

32 nding that Rubus fruits (e.g., blackberries, raspberries) are high in sugar alcohol began, or when it

33 solates from a variety of sources, including raspberry-associated cases, cases from Guatemala, and po

34 The ITS1 sequences of all five raspberry-associated isolates were identical, consistent

35 ity and pleasantness of vanilla puddings and raspberry beverages that varied in sucrose concentration

36 n be used in the processing of whey-flavored raspberry beverages.

37 te the development of improved black and red raspberry, blackberry and other Rubus cultivars.

38 ence for the Rosaceae and Rubus fruit crops (raspberry, blackberry, and their hybrids).

39 f genuine berry fruit cultivars (strawberry, raspberry, blackberry, black currant, blueberry, goosebe

40 erbian cultivated fruit species (strawberry, raspberry, blackberry, black currant, blueberry, goosebe

41 method developed was applied to strawberry, raspberry, blackberry, redcurrant and blackcurrant fruit

42 their anthocyanin composition (strawberries, raspberries, blackcurrants) were selected.

43 ples of different soft fruits (strawberries, raspberries, blueberries, blackberries and currants) pro

44 ere fed a synthetic diet containing 5% black raspberries (BRB) for the duration of the bioassay (25 w

45 Black raspberries (BRB) have anti-cancer effects, but have not

46 fed a diet containing 5% freeze-dried black raspberries (BRB) instead of PEITC.

47 and laboratory studies have implicated black raspberries (BRBs) and their associated phytochemicals i

48 The film extends the shelf life of raspberries by 6 more days compared to polystyrene film.

49 cupuacu, blackberry, blueberry, jabuticaba, raspberry, caja and soursop frozen pulps (FPs) using a d

50 The profile of pigments in ripening raspberries changes drastically, with a dramatic decreas

51 effect of the agricultural practices on the raspberries' chemical profile was dependent on the culti

52 Raspberry chocolate chip ice cream was statistically ass

53 Raspberry chocolate chip ice cream was statistically ass

54 s, fruit chemical composition and yield of 7 raspberry clones was investigated by examining the struc

55 ous metals and oxide-supported nanoparticle "raspberry colloid templated (RCT)" materials, are review

56 Of particular interest is the raspberry colloid templating (RCT) method which confers

57 partial nanoparticle embedding in the TiO(2) raspberry-colloid-templated support increased the metal-

58 we decoupled both characteristics by using a raspberry-colloid-templating strategy that yields partia

59 Ripe raspberries contain considerable amounts of free lutein,

60 nificant associations between consumption of raspberry-containing items and cyclosporiasis were docum

61 ve accounted for the 25 events for which the raspberries could be traced to a single exporter per eve

62 y analyzing phenolic compounds in blueberry, raspberry, cranberry, blackberry and cherry.

63 al dehydrated fruits (strawberry, blueberry, raspberry, cranberry, cherry, apple, grapefruit, mango,

64 Colonies were exposed to the raspberry crops for a two week period before being reloc

65 laced free-flying bumblebee colonies next to raspberry crops that were either untreated or treated wi

66 noside extracted and purified from the black raspberry cultivar Jewel induced apoptosis in HL-60 cell

67 Two raspberry cultivars 'Kweli' and 'Tulameen' were used.

68 ssess the level of some phytochemicals in 19 raspberry cultivars grown in Lithuania.

69 he radical scavenging capacity of the tested raspberry cultivars highly correlating with their total

70 essing by-products, pomace extracts from two raspberry cultivars, Meeker and Willamette, were investi

71 after 20h acidic hydrolysis of investigated raspberry cultivars, varied from 119.8 (cv. 'Pokusa') to

72 s and/or Paenibacillus sp. on the quality of raspberries cv. Delniwa, Poemat, and Enrosadira cultivat

73 Strawberry (cv. Senga Sengana) and raspberry (cv. Veten) were processed into jams at 60, 85

74 9 events for which there were good data, the raspberries definitely came from Guatemala (21 events, 7

75 related to key agronomic traits during black raspberry domestication.

76 nts with well-documented traceback data, the raspberries either definitely came from Guatemala (8 eve

77 n enlarged suspensor characteristic of other raspberry embryo mutants, and is arrested morphologicall

78 fied lutein increased and is present in ripe raspberries esterified with saturated fatty acids with C

79 Both the original raspberry extract and the gastrointestinal bioaccessible

80 s studies have shown that freeze-dried black raspberry extract fractions inhibit benzo(a)pyrene [B(a)

81 We investigated the effects of black raspberry extracts on transactivation of activated prote

82 s from bumblebee colonies placed at the same raspberry farms revealed thiacloprid residues of up to 7

83 was consistently greater than sticky trap in raspberry field, suggesting that the QB dispenser can be

84 at 60 Hz) were assessed to manufacture whey-raspberry flavored beverages.

85 rties, and release behaviour of encapsulated raspberry flavour depend on the type and ratio of solven

86 enhance the storage potential of cold-stored raspberries for 10 days by maintaining higher firmness,

87 It preserves raspberries for 7 and 5 more days at room temperature an

88 n the inhibition of AP-1 activation by black raspberry fractions, RO-FOO3, RO-FOO4, RO-ME, and RO-DM.

89 ended shortly after the exportation of fresh raspberries from Guatemala was voluntarily suspended at

90 Red raspberry fruit intake was investigated on obese diabeti

91 demonstrated the dynamic nature of epiphytic raspberry fruit microbiomes and airborne Cladosporium in

92 Harvest time was an important factor in raspberry fruit quality.

93 Raspberry fruit was ozonated with an ozone concentration

94 ytunnels, which will impact disease risks on raspberry fruit.

95 Raspberry fruits are a perfect source of polyphenols, in

96 - 20% increase) and capacity in the Delniwa raspberry fruits from the first season.

97 The post-harvest treatment of red raspberry fruits with the pure methyl jasmonate stereois

98 ylation and acetylation of the pectin in the raspberry fruits.

99 he effects of a 10% (w/w) freeze-dried black raspberry gel on oral IEN histopathology, gene expressio

100 The black raspberry genome is largely collinear to the diploid woo

101 epeats are widely dispersed across the black raspberry genome, in contrast to the tight association w

102 sum) extract, respectively] applied to three raspberry genotypes exposed to high temperatures (T(max)

103 and chemical composition of fruits of 10 red raspberry genotypes grown in Nordic climate during three

104 to evaluate the genetic diversity from a 116 raspberry genotypes panel obtained from interspecific cr

105 aroma composition (apple, apple-mango, apple-raspberry, grape; identified via SPME GC-MS).

106 l (LDL-CHL), and resistin were higher in the raspberry group.

107 e and compare the polyphenol accumulation in raspberries grown under both agricultural practices in t

108 in the decreasing order of blackberry>black raspberry>blueberry.

109 Raspberry had a greater prevalence of Saccharomycetales

110 Freeze-dried black raspberries have been shown to inhibit the development o

111 is associated with consumption of Guatemalan raspberries have occurred in consecutive years.

112 having more "sweet" and "candy-like" notes, raspberry honeys had more "green" notes, while alder buc

113 specimens matched norovirus found in frozen raspberries imported from China that were used to make t

114 a large number of U.S. cases associated with raspberries imported from Guatemala.

115 d 64% anthocyanins from the strawberries and raspberries in a single extraction step, respectively.

116 Similarly, the palmitoylases Porcupine and Raspberry increase the activities of Wingless (Wg) and t

117 dents.In addition, organic extracts of black raspberries inhibit benzo(a)pyrene (BaP)-induced cell tr

118 The molecular mechanisms through which black raspberries inhibit carcinogenesis remain unclear.

119 Results showed that raspberry intake improved antioxidant status and lessene

120 nhanced detoxifying cell defenses exerted by raspberry intake might be due to its polyphenolics and f

121 This study demonstrates in vivo that raspberry intake, at a dose that can be achieved by huma

122 spora uvarum, which aligns with reports that raspberry is among the fruits with greatest susceptibili

123 Rubus niveus (Hill raspberry) is particularly problematic invasive plant, c

124 iance (>40%) in Chroma of the jams and L* of raspberry jams (53%).

125 tive compounds and color were more stable in raspberry jams than in strawberry jams.

126 ed in a fivefold decrease in ET transfer for raspberry juice, a twofold decrease for blackberry and w

127 , p-cymen-8-ol, 2,3 pinanediol, coumaran and raspberry keton.

128 (SIT) and cue-lure (a synthetic analogue of raspberry ketone (RK))-based male annihilation technique

129 ephritidae male lures - trimedlure, cuelure, raspberry ketone and methyl eugenol - on catch of Cerati

130 e novel synthetic derivatives of tyrosol and raspberry ketone on diphenolase activity of mushroom tyr

131 ly a negligible effect on levels of linalyl, raspberry ketone, and 2-phenylethyl glucoside, which wer

132 Three cultivars of raspberry ('Laszka', 'Glen Ample' and 'Glen Fine') that

133 he inhibitory potential of lyophilized black raspberries (LBRs) against N-nitrosomethylbenzylamine (N

134 ere tested for pathogenicity on healthy Hill raspberry leaves, resulting in five possible candidates

135 Hybrid raspberry-like colloids (HRCs) were prepared by employin

136 raspberry3 has "raspberry-like" cellular protuberances with an enlarged

137 opmental arrest at the globular stage and a 'raspberry-like' embryo-proper phenotype.

138 ed to undergo normal morphogenesis and were 'raspberry-like' in appearance.

139 herry, black rose, blackcurrant, blackberry, raspberry, mahonia, sloe, strawberry, and sour cherry.

140 sm for the chemopreventive activity of black raspberries may be inhibition of the PI-3K/Akt/AP-1/VEGF

141 pplication of HPI methodology indicated that raspberries ( (mean)HPIvaried = 301.9+/-8.39; rank 1 of

142 We show for the first time that raspberry metabolites present in the GIB fraction signif

143 investigate the mechanism(s) by which black raspberries modulate tumorigenesis.

144 Almost complete depuration of the Raspberry NPs occurred after 30 d.

145 106.6 and 135.3 mug g(-1) dw, for Smooth and Raspberry NPs, respectively) and showed the most evident

146 were exposed for 6 days (d) to "Smooth" or "Raspberry" NPs, followed by 30 d of depuration with the

147 losporiasis associated with fresh Guatemalan raspberries occurred in the United States and Canada.

148 , chlorophyll derivatives and tocopherols in raspberries of different varieties, including yellow and

149 ons baited with distinctive (e.g., grape and raspberry) or nondistinctive (regular chow) flavors.

150 mals fed isocaloric diets (5.3% freeze-dried raspberry, or control) were assessed for obesity-diabete

151 The fruits were: cherry, raspberry, peach, apricot, grape, plum, orange and apple

152 patient's medical image are encrypted in the Raspberry Pi 3 B + processor using Python's proposed tex

153 The dataset was distributed to Raspberry Pi 3 Model B devices connected to a network th

154 two standard edge-computing hardware units: Raspberry Pi 4 and Nvidia Jetson Nano, which are used to

155 ents are conducted on edge devices including Raspberry Pi and Jetson Nano to assess scalability.

156 he Thing Speak cloud and received by another Raspberry Pi at the receiver to decrypt the cipher data.

157 elease 4273pi, an operating system image for Raspberry Pi based on Raspbian Linux.

158 these impediments, we combined laser diodes, Raspberry Pi cameras and computers, off-the-shelf optica

159 e course on GNU/Linux running on inexpensive Raspberry Pi computer hardware, for which students may b

160 design is based on a 3D-printed mainframe, a Raspberry Pi computer, and high-definition camera system

161 nal-year undergraduate module BL4273, run on Raspberry Pi computers at the University of St Andrews,

162 control layer software to give access to the Raspberry Pi connected hardware over a simple network pr

163 Real-world validation on Raspberry Pi demonstrates its effectiveness and efficien

164 Single-board computers such as the Raspberry Pi make it easy to control hardware setups for

165 by using 3D printing technology and rely on Raspberry Pi microcomputers and Arduino boards to provid

166 e computational power and affordability of a Raspberry Pi microcontroller and a Pi camera, coupled wi

167 It is deployed on Raspberry Pi nodes and can do real-time inference in les

168 bedded-hardware platforms (Arduino Mega2560, Raspberry Pi Pico and XIAO SAMD21).

169 nce processing with the same accuracy, while Raspberry Pi Pico is the fastest solution with the small

170 ost microscopy technique, implemented with a Raspberry Pi single-board computer and color camera comb

171 We developed the Raspberry Pi Virtual Reality (PiVR) system to conduct cl

172 rom the smart camera are then processed by a Raspberry Pi Zero 2 W.

173 ger (NBI) that uses a single-board computer (Raspberry Pi) with a passive infrared (IR) motion sensor

174 xpensive imaging technology (e.g., scanners, Raspberry Pi, smartphones and other sub-$50 digital came

175 ate a fully-wearable fluorescence imaging AR Raspberry Pi-based goggle system (FAR-Pi) and validated

176 behavioral training of home cage mice using Raspberry Pi-based hardware.

177 ces, including ARM-based devices such as the Raspberry Pi.

178 o leverage the portable, low-power computing Raspberry Pi.

179 LVM-13, such as ARM-based computers like the Raspberry Pi.

180 the acquisition and processing of data using Raspberry Pi.

181 h virescence, and blackberry, blueberry, and raspberry plants displaying yellowing and inedible fruit

182 Altogether, this study reveals that raspberry polyphenols may present a dietary route to the

183 Raspberry pomace (RBP) is rich in phenolic compounds.

184 proapoptotic and antibacterial activities of raspberry pomace and favour its use as a functional food

185 oratories have shown that freeze-dried black raspberries possess antioxidant properties and also indu

186 ng into account the substantial potential of raspberry processing by-products, pomace extracts from t

187 Raspberry production is under threat from the emerging f

188 microbial-based biopreparation in enhancing raspberry production whilst promoting sustainable practi

189 hlighted that incorporation of pectin to red raspberry puree reduced the amount of bioaccessible poly

190 e other hand, only 5% pectin addition to red raspberry puree resulted with a significant decrease in

191 Similarly, addition of pectin to red raspberry puree significantly reduced the total phenolic

192 hat the concentration of antioxidants in red raspberry puree was reduced with the addition of pectin.

193 ent and bioaccessibility of phenolics in red raspberry puree.

194 th the increase in the pectin content in red raspberry purees (p < 0.05).

195 Our results suggest that the changes in raspberry quality were related to the type of biostimula

196 acacia honey (AH) and freeze-dried berries (raspberry (R) and blackcurrant (B) on yogurt (Y), kefir

197 Freeze-dried powders of raspberry (R), blackberry (B), and blueberry (L) were us

198 bridize with the globally commercialized red raspberry (R. idaeus).

199 h extracts from blueberry, chokeberry, black raspberry, red grape, and strawberry were incubated ex v

200 The mode of contamination of the raspberries remains unclear.

201 The mode of contamination of the raspberries remains unknown.

202 t matrices: strawberry (Rosaceae, Fragaria), raspberry (Rosaceae, Rubus), redcurrant (Rosaceae, Prunu

203 y which includes apple, cherry, peach, pear, raspberry, rose and strawberry.

204 The Chilean raspberry Rubus geoides Sm.

205 The Chilean raspberry Rubus geoides Sm. (Rosaceae) is a native speci

206 Raspberries (Rubus spp) are temperate climate fruits wit

207 PKS2, PKS3) from cell suspension cultures of raspberry (Rubus idaeus L. cv. Royalty) were characteriz

208 n-photosensitive ABA agonist) effects on red raspberry (Rubus idaeus L.) fruit development (including

209 ized blueberry (Vaccinium corymbosum L.) and raspberry (Rubus idaeus L.) fruits was carried out using

210 mestica), diploid plums (Prunus cerasifera), raspberry (Rubus idaeus), and rose hip (Rosa rugosa); wh

211 tanical origins: heather (Calluna vulgaris), raspberry (Rubus idaeus), rape (Brassica napus), alder b

212 Here, raspberry (Rubus idaeus, var Prestige) extracts were sys

213 Black raspberry (Rubus occidentalis) is an important specialty

214 ), artichokes (Cynarascholymus)) and fruits (Raspberries (Rubusidaeus)) from 13 orchards in the Basqu

215 Among 595 fungi isolated from Hill raspberry samples with lesions, 226 were tested for path

216 According to the LC-MS/MS analysis of red raspberry samples, five flavonoids (rutin, quercetin, ka

217 contents were in pomegranate, wheat germ and raspberry seed oils.

218 Raspberry seeds (RS) are rich in polysaccharides, triacy

219 s acquired a pleasant reddish tint, with the raspberry sponge cake (GFR) receiving the highest scores

220 on the level of oxidative stress markers in raspberries stored at room temperature.

221 The application of melatonin in cherries, raspberries, strawberries and blueberries stored at room

222 vegetables including apples, pears, grapes, raspberries, strawberries, cranberries, as well as beetr

223 , wild and cultivated species of blackberry, raspberry, strawberry and elderberry.

224 ioxidant activity present in blackberry, red raspberry, strawberry, sweet cherry and blueberry fruits

225 and nanoparticles with surface ripples or a 'raspberry' surface morphology.

226 weed, heather, lime tree, lingonberry, rape, raspberry, sweet clover, willow, mire, honeydew and poly

227 ere we report a 243 Mb draft genome of black raspberry that will serve as a useful reference for the

228 se results suggest that the ability of black raspberries to inhibit tumor development may be mediated

229 ruit samples (strawberries, blueberries, and raspberries) using gas chromatography-mass spectrometry.

230 Research showed that ozonated raspberries were characterized by higher activity of sup

231 Raspberries were definitely served at 50 events and may

232 Black raspberries were extracted with methanol, and the methan

233 sm of phenolics, and cell wall components in raspberries were investigated during a 10-day cold stora

234 In this study, raspberries were subjected to in vitro digestion simulat

235 Fresh raspberries were the only food common to all 41 events a

236 ctivity of the Hedgehog (Hh) is regulated by Raspberry, which palmitoylates Hh.

237 y extract anthocyanins from strawberries and raspberries with low environmental impact and costs.

238 ciations between the consumption of berries (raspberries with or without other berries) and cyclospor