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1 ysiological mechanisms in plant responses to salt.
2 ospholipid molecules to be excreted per bile salt.
3 fraction of 12.0 wt % MgO in the carnallite salt.
4 as induced in mice by dextran sulfate sodium salt.
5 sing a fluorescently labeled conjugated bile salt.
6 ydrochloric acid afforded diazaphosphepinium salts.
7 materials, including Ln(3+) MOFs and Ln(3+) salts.
8 ins, with dissolved Li(+), Cu(2+), or Zn(2+) salts.
9 anic materials via the preparation of porous salts.
10 es were observed between sulfate and nitrate salts.
11 in structure-activity relationships of these salts.
12 alkylating reagents via Katritzky pyridinium salts.
13 bly largely presented as different inorganic salts.
14 oxidants, such as benzoquinone and silver(I) salts.
15 ation on MM formation and stability of MM to salts.
16 alopyridines, generates transient pyridinium salts.
17 n "naked" cations to 5-9 kcal mol(-1) in the salts.
18 unfolded proteins are preserved under added salt (0-140 mM NaCl) and added excipients concentrations
19 dipotassium bis(silylenyl)-nido-carboranate salt, 1,2-(LSi)(2)-1,2-C(2)B(10)H(10)K(2), and NHC-SiCl(
21 Fresh minced pork was exposed to either high salt (2 M KCl) only or high salt with lower pH to mimic
24 he influence of solution pH, the presence of salt additives, and catalyst loading on ROMP monomer con
25 istributions tend to be narrow and extensive salt adduction, heterogeneity, and so on tend to lead to
26 ffectively reduces the number of nonspecific salt adducts to biological molecules, therefore increasi
28 3 Mkm(2) located in nonfrigid zones has been salt-affected with a frequency of reoccurrence in at lea
29 plex thermodynamic interactions between bile salts alone or with phospholipids, i.e. mixed micelles a
30 ctrolytes, F K-edge to study the electrolyte salt and binder stability, and the transition metal L-ed
32 tment dispersion was significantly lower for salt and nutrient addition microcosms, suggesting determ
35 he intrinsic synergistic effects between the salt and the solvent when they coexist on electrode surf
39 ota and Basidiomycota, capable of displacing salts and overcome little water availability, were found
40 n addition, the individual effects of plasma salts and protein on the extraction of ctDNA with SPME a
43 s differed in added amounts of soy lecithin, salt, and reducing agents (l-cysteine and glutathione).
45 re could influence micellar behavior of bile salts, and in turn whether this affected the biological
46 retion has a unique composition of proteins, salts, and sugars, which can affect the infectivity pote
47 dyl ethers, aryl silyl ethers), to phenolate salts, and ultimately to simply unprotected phenols, sor
49 e strong interaction between the O(2-) of Li-salt anion and the surface oxygen vacancies of each oxid
50 negatively charged electrode surface repels salt anions from the inner layer and results in an inner
53 (5) -dissolution mechanisms for different Zn-salt aqueous electrolytes and their implications to the
54 ts for the associations of 17 diaryliodonium salts Ar(2)I(+)X(-) with 11 different Lewis bases (halid
55 s associated with the freezing of metals and salts are calculated by treating crystal growth as an as
56 diannulated 1,4,2-diazaphospholium triflate salts are characterized by multinuclear NMR spectroscopy
57 tal ions from the most common hydrated metal salts are first atomically embedded into an in situ form
61 pending on the context, traditional alkaline salts are used to reduce cooking times, improve rheologi
64 ticles and gold ions and propose to use gold salts as a "shortcut" to assess the long-term effects of
67 system that employs simple unligated Ni(II) salts as an inexpensive alternative to the Pd-based syst
70 mploying aqueous mobile phases with volatile salts at neutral pH combined with electrospray-ionizatio
72 nique P-loop conformation characterized by a salt bridge between R41 and the carboxylic acid of the i
73 The designed compounds containing such a salt bridge reached high oral bioavailability and oral e
75 fy arginine-49 as a key residue that forms a salt bridge to aspartate-25 in the patient protein fibri
76 with the ATP-pocket and mediates a critical salt bridge with a glutamate (Glu130) of alphaC helix, w
77 the side chain of Arg259 H-bonds and forms a salt bridge with the carboxylate group of glucuronic aci
78 be improved by the formation of an internal salt bridge, which helped in shielding the two opposite
80 further identified inter- and intramolecular salt-bridge interactions of Orai subunits as a core elem
81 12 amino acid residues forming intersubunit salt bridges and 21 amino acid residues forming hydrogen
82 l of the thin filament displays a paucity of salt bridges and hydrophobic complementarity between the
86 d to net negatively charged liposomes in low-salt buffer solutions, a drop of the apparent pKa from 7
87 exposed tip coated with the polyoxometalate salt [(C(4)H(9))(4)N](4)H[PMo(10)V(2)O(40)], specially d
89 trained to lick different tastants (sucrose, salt, citric acid, quinine, and water) from a lick spout
90 ess and overall sensory acceptability of the salt-coated noodles however decreased with increasing sa
92 The objective was to evaluate the effect of salt-coatings on the textural, handling, cooking, and se
94 to the relatively lower solubility of sodium salts compared to its alkaline cousins (Li, K, and Cs).
96 conditions of lower force (0.3 pN) and lower salt concentration (0.2 M NaCl), we find that plectoneme
99 that the associated differences in critical salt concentration can be used to predict multiphase dro
100 he maximal investigated pressure and minimal salt concentration were -31.6 and -34.4 cm(3)/mol, respe
106 e controlled mixing of waters with different salt concentrations (i.e., salinity gradient energy) can
107 anoparticle evolution due to changing pH and salt concentrations in the stomach and upper intestine.
109 rNDV transitions from spherical at very low salt concentrations to a heterogeneous population of sph
114 erences linked with adduct formation in high-salt conditions explain the molecular species observed.
115 ) ion intensities than those of ESI for both salt-containing and neat samples, although important dif
117 ries of radical-bridged dilanthanide complex salts [(Cp*(2)Ln)(2)(mu-5,5'-R(2)bpym)](BPh(4)) (Ln = Gd
118 ~1.0 unit), and no evidence of either buffer salt crystallization or protein aggregation was observed
119 Once fixed by simply diluting out solution salts, crystals are pulled out of the water for further
123 Dahl salt-sensitive rats were fed a high-salt diet (8% NaCl) from 7 weeks of age to induce HFpEF.
124 -induced metabolic alkalosis (MAlk) and high-salt diet (HSD) also increase expression of NBCn1 and NB
126 wever, when Zdhhc7 (-/-) mice were fed a low-salt diet, they developed hyponatremia and mild metaboli
127 Adherence to Nordic, portfolio, and low-salt diets also significantly decreased SBP and DBP leve
130 fore, during the salt selection process, the salt dissolution behavior should be well understood.
131 wever, we find that the addition of chloride salts dramatically improves ROMP conversion and control.
132 in faeces and stripped of membranes by bile salts during passage through the bile ducts to the gut(4
133 ) on water-removable substrates of inorganic salts (e.g., NaCl), combined with vacuum filtration.
134 ife cycle inventory tool with information on salts emitted with irrigation water per country and 160
136 MYO5B(P663L) piglets had alterations in bile salt export pump, a transporter that facilitates bile fl
137 els, hepatic HAX-1 deficiency increases bile salt exporter protein levels, thereby promoting enterohe
139 ransfer (PET) between Trp and the pyridinium salt, followed by fragmentation of the pyridinium N-N bo
140 leviate the demand on high concentrations of salt for sucrose production, we further overexpressed th
142 at a single dose of UV-4B (the hydrochloride salt form of N-(9'-methoxynonyl)-1-deoxynojirimycin; MON
145 liquid-liquid extraction of primary ammonium salts from water and for the selective recognition of ly
149 g two amines, two dialdehydes, and two metal salts-have been found to self-sort, generating two pairs
150 f food and beverages high in fat, sugar, and salt (HFSS) from 05.30 hours to 21.00 hours (5:30 AM to
152 lterations in bile salt output, biliary bile salt hydrophobicity, or increased activity of dedicated
155 el quantifies the negative implications that salts in irrigation water have on soil quality, in terms
156 ity due to the accumulation of water-soluble salts in the agricultural soil profile, allowing differe
158 inearly with both increasing temperature and salt-in-moisture content, whereas solubility of CO(2) in
160 We utilized this setup to investigate the salt-induced aggregation kinetics of gold (Au) and silve
161 CXCR6 in deoxycorticosterone acetate (DOCA)/salt-induced inflammation and fibrosis of the kidney.
164 horylation of HDAC7 by the CaMK group member salt-inducible kinase 1 (SIK1) stabilized the deacetylas
168 ibited reduced arterial pressure during high salt intake; this associated with an increased natriuret
170 y intercalation of chlorophyll sodium copper salt into a melamine-based supramolecular precursor foll
175 as its bis(triphenylphosphine)iminium (PPN) salt, is shown herein to be a versatile reagent for nucl
176 -phenalenyl 7 (BMes, NMe), the radical-anion salt K[7(*)] was generated through chemical reduction wi
177 ephalitis panel (FA-ME; BioFire Diagnostics, Salt Lake City, UT), we aimed to determine the clinical
179 il train car that continuously traverses the Salt Lake Valley (SLV) through a range of urban typologi
180 N-aryl substituents of hydroxypyridinium ion salts lead to enhanced acidities, more acidic catalysts
181 , which is different from traditional molten-salt Li metal batteries using a pristine metallic Li ano
182 and high rate capability of disordered rock salt Li(3)V(2)O(5) to a redistributive lithium intercala
186 ASH), Mediterranean, Nordic, vegetarian, low-salt, low-carbohydrate, low-fat, high-protein, low glyce
187 c mangrove habitat, the suboptimal colonized salt marsh ecosystem, and on docks within the marsh, an
188 combined regional surveys of southeastern US salt marsh geomorphology and invertebrate communities wi
190 driving dynamic, landscape-scale changes in salt-marsh geomorphic evolution, spatial organization, a
192 fluxes of carbon dioxide (CO(2)) in coastal salt marshes using dimensional analysis method from flui
194 es that create low-energy environments where salt marshes, oyster reefs, and mangroves can develop an
196 work, we present a facile method termed high-salt molecular rheotaxis (HiSMRT) to concentrate and rec
199 by bis-carbonylation at C-3 of the magnesium salt of 6-bromoindole with triphosgene to afford the new
200 I was induced in animals and borax, a sodium salt of boron, was administered for 7 days, p.o., 21 day
201 epared by the direct reaction of the lithium salt of N-heterocyclic imine (NHI) with phenylchloro-2,6
202 ine (HAd) and thymine (HThy) led to hydrated salts of deprotonated adenine, [N(4444)][Ad].2H(2)O, and
203 id strategy, we report crystal structures of salts of free anionic nucleobases and base pairs previou
208 opy shows the presence of [Ga(arene)(n) ](+) salts on oxidation of Ga metal with AgOTf in arene solve
209 In addition, we determine the effect of five salts on phenol partitioning by measuring the Setschenow
212 On the other hand, the pretreatment (raw, salting or dehydration) proved to have a low influence.
215 rmation of imine bonds, and the simultaneous salting-out effect (induced precipitation by decreasing
216 which is independent of alterations in bile salt output, biliary bile salt hydrophobicity, or increa
220 ansport pathways in rocks from CO(2)-induced salt precipitation reduces injectivity and potentially c
221 ting, followed by decomposition of the metal salt precursors and nucleation/growth of multimetallic p
222 ith Zn(2+), which suggests the importance of salt-protein interactions as described by the Hofmeister
226 setup has significant flaws related to metal/salt reference electrodes: they are bulky and difficult
227 es reaching 234.9 +/- 8.1 kg m(-2) h(-1) and salt rejection of 99.7 +/- 0.2 %, outperforming existing
228 ve deionization have shown great promise for salt removal and nutrient recovery, but their effectiven
229 in addition to using the same feed salinity, salt removal, water recovery, and productivity across th
230 g membraneless compartments are analyzed for salt resistance, ability to provide a distinct internal
231 sion with brachydactyly clinically resembles salt-resistant essential hypertension and causes death b
232 r, gene ontology (GO) enrichment analysis of salt responsive target genes related to top five selecte
234 s, fruits and vegetables, and high in sugar, salt, saturated fat and ultra-processed foods) are a maj
235 SI-MS showed that the tested volatile eluent salts seem to follow the Hofmeister series: no denaturat
240 ble path for biotechnological improvement of salt-sensitive Panicoid crops with analogous leaf struct
243 Absorption spectra of cyanine((+)).Br((-)) salts show a remarkable solvent dependence in non/polar
244 ic measurements of single crystals of the MV salts show a semiconducting behavior with a remarkably h
247 n in samples with high ionic strength, (e.g. salt solutions) and allow highly sensitive detection of
249 elongatus UTEX 2973 to produce sucrose under salt stress conditions and investigated if the high effi
251 fruticosa plants response to soil water and salt stress is essential for water irrigation management
252 agos tomatoes displayed greater tolerance to salt stress than the commercial lines and showed substan
254 plant cell wall is an important response to salt stress, but relatively little is known about the bi
259 sunflower diversity panel under control and salt-stressed conditions and measured a suite of morphol
261 - and cluster-adjusted model, the use of the salt substitute was associated with a 51% (95% CI (29%,
265 wall superheat of just 2.2 degrees C for the salt templated 3 wt% GNP draped 20 um diameter copper pa
270 rs and the extensive presence of perchlorate salts that depress water's freezing point to ~-60 degree
273 es in the MgOHCl concentration in carnallite salt through the carnallite's dehydration and purificati
276 factors BPC1/BPC2 positively regulate plant salt tolerance by repressing GALS1 expression and beta-1
284 il and climate information and crop specific salt tolerances, the model quantifies the negative impli
290 MI was associated with more energy from the "salt, umami, and fat" cluster (beta: 0.22 E%; 95% CI: 0.
294 ities, linking the geophysical signatures to salt volume fraction through geophysical models, and (ii
296 exposure of the canalicular membrane to bile salts was increased, allowing for more cholesterol and p
298 ed channels, a chromophore (resorufin sodium salt) was successfully embedded into the channels of the
299 ochemical properties of traditional alkaline salts when used in solution as well as their functionali
300 d to either high salt (2 M KCl) only or high salt with lower pH to mimic conditions in freezing.