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1 ody mass index, total body fat, or abdominal subcutaneous fat.
2 ge enzymes/proteins in omental and abdominal subcutaneous fat.
3 ations among discrimination and visceral and subcutaneous fat.
4 nsidered important and valid measurements of subcutaneous fat.
5 icantly increased their total, visceral, and subcutaneous fat.
6 earch applications that consider measures of subcutaneous fat.
7 n the liver, intermuscular fat, or abdominal subcutaneous fat.
8 -specific recycling of circulating FFAs into subcutaneous fat.
9 gene in epididymal adipose tissue but not in subcutaneous fat.
10 alysis measurements of glycerol release from subcutaneous fat.
11 gher resistin mRNA levels in human abdominal subcutaneous fat.
12 lipolysis and lipogenesis in human abdominal subcutaneous fat.
13 factor-alpha (by 72%) and leptin (by 60%) in subcutaneous fat.
14  49653 in small arteries (n = 44) from human subcutaneous fat.
15 circulating, free base form of the drug into subcutaneous fat.
16 liver, lung, myocardium, skeletal muscle, or subcutaneous fat.
17 ross-sectional area, muscle attenuation, and subcutaneous fat.
18 tion favors more truncal and less peripheral subcutaneous fat.
19 oprotective and anti-inflammatory effects of subcutaneous fat.
20 etones, and sulfur-containing compounds than subcutaneous fat.
21 he connection between the nervous system and subcutaneous fat.
22 increased cardiometabolic risk compared with subcutaneous fat.
23 and mouse epididymal fat compared with their subcutaneous fat.
24 h and PTRF mRNA levels was observed in human subcutaneous fat.
25 l bone density, trabecular bone content, and subcutaneous fat.
26 se in visceral (intra-abdominal) compared to subcutaneous fat.
27 l cholesterol level, high glucose level, and subcutaneous fat.
28 , resulting in a higher ratio of visceral to subcutaneous fat (0.15 [0.02] vs 0.07 [0.01], p=0.002).
29 3 cm2 vs +3 cm2, respectively; P = .001) and subcutaneous fat (-13 cm2 vs +2 cm2, P = .003).
30 4-387), colostomy (5.07; 2.12-13.0), thicker subcutaneous fat (2.02; 1.33-3.21), and black race (0.35
31 ed weight (-2.9%) and BMI (-2.9%) in men and subcutaneous fat (-3.6% at L2-L3 and -4.7% at L4-L5), we
32 3] vs 1.99 [0.19]%, p=0.03), lower abdominal subcutaneous fat (460 [47] vs 626 [39] cm2, p=0.04), and
33 ver, respiratory motion and aberrations from subcutaneous fat affected the treatment but increasing t
34                              Invasion beyond subcutaneous fat also predicted overall death (HR, 2.1 [
35 13.8%) abdominal fat: 1.5 +/- 0.2 kg (13.6%) subcutaneous fat and 0.9 +/- 0.1 kg (16.1%) visceral fat
36  with histologic examination of the skin and subcutaneous fat and evaluation of the skin during reduc
37 reated with antiretroviral agents often lose subcutaneous fat and have metabolic abnormalities, inclu
38  dwarfism, lordokyphosis, cataracts, loss of subcutaneous fat and impaired wound healing.
39                                Abdominal and subcutaneous fat and increased liver weight account for
40 atrophy syndrome is characterized by loss of subcutaneous fat and is associated with increased restin
41 gest that SPARC expression is predominant in subcutaneous fat and its expression and secretion in adi
42 adiposity alleles are associated with higher subcutaneous fat and lower ectopic fat.
43 ft-tissue mass with infiltration of adjacent subcutaneous fat and minimal or no extension into the bo
44 esses weight loss, inadequate energy intake, subcutaneous fat and muscle loss, edema, and hand grip s
45 y fat, characterized by increased lower-body subcutaneous fat and reduced ectopic fat.
46 d by a layered closure of the ischioanal and subcutaneous fat and skin similar to the control interve
47 re racial differences in the distribution of subcutaneous fat and the length of the limbs relative to
48 were compared with total body fat, abdominal subcutaneous fat, and abdominal visceral fat in univaria
49  occur in higher numbers in visceral than in subcutaneous fat, and in female versus male mice.
50 the high fat-fed state, enhanced browning of subcutaneous fat, and increased adipose expression of GL
51 ction on DNL, liver fat, visceral fat (VAT), subcutaneous fat, and insulin kinetics in obese Latino a
52 erentiated histology, tumor extension beyond subcutaneous fat, and large caliber nerve invasion.
53 tional QTL influencing heat loss, percentage subcutaneous fat, and percentage heart was found for chr
54        EBCT-defined CAC scores, visceral and subcutaneous fat, and statin use were assessed in 2001 t
55  metabolic phenotype and the browning of the subcutaneous fat are impaired by the suppression of type
56  (109.5 cm2 vs. 152.9 cm2) but a higher mean subcutaneous fat area (287.8 cm2 vs. 214.6 cm2).
57  leptin levels were strongly associated with subcutaneous fat area (r = 0.760) but not with intra-abd
58 level of the umbilicus, total, visceral, and subcutaneous fat area (TFA [total fat area], VFA [viscer
59                                          The subcutaneous fat area at each site was calculated by sub
60                                              Subcutaneous fat area can be estimated well by linear me
61 ciated and predicted more of the variance in subcutaneous fat area than in intra-abdominal fat area.
62 ly with these variables (P < .001 except for subcutaneous fat area vs age [P = .003]).
63                                        Total subcutaneous fat area was calculated as the sum of these
64                                        Total subcutaneous fat area was defined as total fat area minu
65 ypertension, even after adjustment for total subcutaneous fat area, abdominal subcutaneous fat area,
66 hypertension even after adjustment for total subcutaneous fat area, abdominal subcutaneous fat area,
67 , when LIS and LIR subjects were matched for subcutaneous fat area, age, and gender, they had similar
68 ression model after adjustment for abdominal subcutaneous fat area, age, sex, 2-h plasma glucose leve
69                                          For subcutaneous fat area, all anthropometric indices were l
70                 Higher visceral fat density, subcutaneous fat area, and muscle-to-fascia ratio were a
71 t for total subcutaneous fat area, abdominal subcutaneous fat area, body mass index, or waist circumf
72       For each 1-cm(2) decrease in abdominal subcutaneous fat area, leptin decreased by 0.044 ng/mL w
73 t for total subcutaneous fat area, abdominal subcutaneous fat area, or waist circumference; however,
74  10-11 years even after adjustment for total subcutaneous fat area, total fat area, BMI, or waist cir
75 fat area], VFA [visceral fat area], and SFA [subcutaneous fat area], respectively).
76 c studies and quantification of visceral and subcutaneous fat areas (VFA and SFA) using abdominal com
77  white ethnicity had intra-abdominal fat and subcutaneous fat areas measured as part of the Atheroscl
78 ometric indices with intra-abdominal fat and subcutaneous fat areas measured by magnetic resonance im
79                      Intra-abdominal fat and subcutaneous fat areas were quantified by computed tomog
80                             The visceral and subcutaneous fat areas were significantly reduced follow
81 und in visceral adipose tissue and abdominal subcutaneous fat areas.
82 amined nonadipocyte stromal cells from human subcutaneous fat as a novel source of therapeutic cells.
83      Abdominal visceral fat (AVF), abdominal subcutaneous fat (ASF), and abdominal total fat (ATF) we
84 ance (beta=0.08, P<0.05), whereas lower body subcutaneous fat associated with higher cardiac output (
85 2%) and at L4-L5 (men -22.4%, women -17.8%), subcutaneous fat at L2-L3 (men -15.7%, women -11.4%) and
86 l area of skeletal muscle, visceral fat, and subcutaneous fat at the level of the L3 vertebrae.
87          Body fat was determined by DXA, and subcutaneous fat at triceps, biceps, subscapular, suprai
88 rteriovenous difference across the abdominal subcutaneous fat bed in humans.
89 us dose of [1-(14)C]oleate followed by timed subcutaneous fat biopsies (abdominal and femoral) and th
90 ]palmitate followed by omental and abdominal subcutaneous fat biopsies to measure direct FFA storage.
91                                              Subcutaneous fat biopsies were obtained from the upper t
92 nd adipose triglyceride lipase expression in subcutaneous fat biopsies.
93 acers were intravenously infused followed by subcutaneous fat biopsies.
94                    Adipocytes collected from subcutaneous fat biopsy samples after normal and restric
95 enes in a subset of subjects who underwent a subcutaneous fat biopsy.
96            These individuals also had higher subcutaneous fat but lower liver fat and a lower viscera
97                                    Abdominal subcutaneous fat, but not visceral fat, area was higher
98 pose stromal cells from omental fat, but not subcutaneous fat, can generate active cortisol from inac
99 formation (lipogenesis) were investigated in subcutaneous fat cells from 204 sedentary and 336 physic
100 itivity to insulin's antilipolytic effect in subcutaneous fat cells is selectively lower in sedentary
101  the significantly reduced H-Ras occurred in subcutaneous fat cells, while the reduced PI3K and PCNA
102 gene, PLIN2, expressed only by sebocytes and subcutaneous fat cells.
103 n SR: history of fascial dehiscence, thicker subcutaneous fat, colostomy, and white race.
104 inal fat mass, and increased extra-abdominal subcutaneous fat, compared with wild-type mice.
105  absorptiometry), and abdominal visceral and subcutaneous fat (computed tomography) were measured in
106 revented weight gain, decreased visceral and subcutaneous fat content (P < 0.03 and 0.01, respectivel
107                                              Subcutaneous fat correlated significantly with mean lept
108 to cortisone) and was higher in omental than subcutaneous fat (cortisone to cortisol, median 57.6 pmo
109 including male sex, older age, and decreased subcutaneous fat), CP is independently associated with s
110                                              Subcutaneous fat declined (-17.2%; P < 0.001), whereas t
111 ross tertiles, BMI and percentage of fat and subcutaneous fat decreased, while hepatic fat increased.
112 bone mineral density, visceral fat area, and subcutaneous fat density.
113 ed rats did have increased plasma leptin and subcutaneous fat deposition and markedly abnormal glucos
114  correlates with insulin resistance, whereas subcutaneous fat deposition correlates with circulating
115                                Excessive non-subcutaneous fat deposition may impair the functions of
116                    The overall burden of non-subcutaneous fat deposition, but not abdominal subcutane
117  BMI and WHR depends on the assumed model of subcutaneous fat deposition.
118  percentage of total fat tissue but had more subcutaneous-fat deposition than did the uninfected cont
119 ter [P = 0.38] and pterygoid [P = 0.70]) and subcutaneous fat deposits (neck [P = 0.44] and submental
120 hether an imbalance between the visceral and subcutaneous fat depots and a corresponding dysregulatio
121 cient mice had overall smaller adipocytes in subcutaneous fat depots but larger adipocytes in paramet
122 ptake into visceral and upper and lower body subcutaneous fat depots in 21 premenopausal women.
123 ed to the phenotype of high visceral and low subcutaneous fat depots in obese adolescents.
124                           Intraabdominal and subcutaneous fat depots were two- to threefold greater i
125         We examined the role of visceral and subcutaneous fat depots, independent of BMI, on the dysl
126         Changes in body weight, visceral and subcutaneous fat depots, oral glucose tolerance, insulin
127                         It is VAT, more than subcutaneous fat depots, which is particularly associate
128 us fat index with the standard scores of non-subcutaneous fat depots.
129 in microanatomy based on known properties of subcutaneous fat, dermis, and epidermis.
130    Gonadal fat develops postnatally, whereas subcutaneous fat develops between embryonic days 14 and
131 m-operated animals, whereas transplants with subcutaneous fat did not affect atherosclerosis despite
132               Measures of intraabdominal and subcutaneous fat did not predict fasting hyperinsulinemi
133                            APCs derived from subcutaneous fat differentiate well in the presence of c
134 iety response and have altered abdominal and subcutaneous fat distribution, with Rai1(+/-) female mic
135 ease, myocardial infarction and visceral and subcutaneous fat distribution; however, the underlying p
136 se in rodents and humans, while expansion of subcutaneous fat does not carry the same risks.
137 ed by glycerol release in microdialysis from subcutaneous fat during a two-step (20 and 120 mU.m(-2).
138          Increased visceral fat, rather than subcutaneous fat, during the onset of obesity is associa
139     Primary ASCs isolated from rat and human subcutaneous fat exhibited mechanical memory, demonstrat
140 lin sensitive, which correlated with massive subcutaneous fat expansion.
141 rkedly inhibited beige adipocyte function in subcutaneous fat following cold exposure or beta3-agonis
142 ting lungs, anisotropic skeletal muscle, and subcutaneous fat) forward models were compared with meas
143  of the defatted dry matter and marbling and subcutaneous fat fractions, were assessed on 86 ham samp
144 , from 43.1+/-4.5 kg/m2 to 32.3+/-4.0 kg/m2, subcutaneous fat from 649+/-162 cm2 to 442+/-127 cm2, VA
145  fat gain (rho=-0.42, p=0.004), but not with subcutaneous fat gain (rho=-0.22, p=0.15).
146 is was altered; Rosi-induced body weight and subcutaneous fat gain and liver lipid accumulation were
147 ry, liver, skeletal muscle, and visceral and subcutaneous, fat) gene-regulatory networks (GRNs) infer
148 trate that resident innate lymphoid cells in subcutaneous fat generate and activate beige adipocytes,
149 of visceral fat and relatively low abdominal subcutaneous fat have a phenotype reminiscent of partial
150 composition and energy stores in the form of subcutaneous fat have long-term effects on offspring BP
151 ratio of abdominal visceral fat to abdominal subcutaneous fat improved significantly more in the GHRH
152  direct FFA storage in abdominal and femoral subcutaneous fat in 10 and 11 adults, respectively, duri
153 e; 3) peripheral fat, associated with higher subcutaneous fat in abdominal and thigh regions; and 4)
154  fat distribution, ie, significant losses of subcutaneous fat in association with metabolic abnormali
155  of MRI to quantify fat content in flesh and subcutaneous fat in fish cutlets was investigated.
156       Discrimination was not associated with subcutaneous fat in minimally (P = 0.95) or fully adjust
157 egulated in human visceral fat compared with subcutaneous fat in obese individuals.
158 ting free fatty acids (FFAs) in visceral and subcutaneous fat in postabsorptive women.
159 rt, and perirenal fat volume; fat content in subcutaneous fat in the hip region in both sexes; fatty
160 eater gestational weight gain and accrual of subcutaneous fat in the mother but lower fetal growth co
161 rates were greater in omental than abdominal subcutaneous fat in women (1.2 +/- 0.8 vs. 0.7 +/- 0.4 m
162 asis after RYGB is associated with decreased subcutaneous fat, increased postprandial PYY, GLP-1, and
163 and CD8 T-cell infiltrates in the dermis and subcutaneous fat, increased serum immunoglobulin G2a lev
164 erence -0.05 (95% CI: -0.08, -0.02) SDS] and subcutaneous fat index [difference -0.06 (95% CI: -0.10,
165 fference 0.05 (95% CI: 0.02, 0.08) SDS], and subcutaneous fat index [difference 0.06 (95% CI: 0.02, 0
166  associated with a 1 SD increment in the non-subcutaneous fat index [odds ratio (OR): 1.41; 95% CI: 1
167                     The relation between non-subcutaneous fat index and calcified coronary plaque rem
168 each depot separately, we also created a non-subcutaneous fat index with the standard scores of non-s
169 -ray absorptiometry, and organ fat including subcutaneous fat index, visceral fat index, pericardial
170 associations with reductions in visceral and subcutaneous fat, indicating that the drug may have an o
171                           Transplantation of subcutaneous fat into mice with diet-induced obesity sho
172  for patients who had histologic evidence of subcutaneous fat involvement in comparison with patients
173 ss than 10g lipid per 100g after trimming of subcutaneous fat, irrespective of age.
174 We also found that SirT1 expression in human subcutaneous fat is inversely related to adipose tissue
175  shows that the short TCF7L2 mRNA variant in subcutaneous fat is regulated by weight loss and is asso
176 ascular endothelial cells (EC) from lung and subcutaneous fat is slow, like HDMEC, whereas internaliz
177 fraction occurs at the interface between the subcutaneous fat layer and the glandular parenchyma and
178  rapidly and have limited capacity to expand subcutaneous fat, leading to central fat storage and ect
179 aps in understanding serial changes in fetal subcutaneous fat, lean body mass, and organ volume in as
180 mical data on longitudinal measures of fetal subcutaneous fat, lean body mass, and organ volumes.
181                      Rates of whole-body and subcutaneous fat lipolysis were assessed by measuring th
182 s that include profound lymphopenia, loss of subcutaneous fat, lordokyphosis, and severe metabolic de
183 IV epidemic, lipodystrophy, characterized by subcutaneous fat loss (lipoatrophy), with or without cen
184 te the relation between leptin secretion and subcutaneous fat loss in HIV-infected patients.
185 gnificant reduction in leptin secretion with subcutaneous fat loss in this population.
186 ial Dunnigan lipodystrophy, characterized by subcutaneous fat loss, is frequently caused by an R482W
187 at least 2 of these indicators: weight loss, subcutaneous fat loss, muscle wasting, and inadequate en
188 ed waist circumference (11-13 cm), abdominal subcutaneous fat mass (1650-1850 cm(3)), visceral fat ma
189 ing for percent total body fat and abdominal subcutaneous fat mass (partial correlation r = -0.73, P
190 e phenotype, with a significant reduction in subcutaneous fat mass but not visceral fat mass.
191  android/gynoid ratio, and preperitoneal and subcutaneous fat mass by physical examinations, dual-ene
192 ssion, fat oxidation, energy expenditure and subcutaneous fat mass loss compared with male mice, impl
193                                              Subcutaneous fat mass was not associated with any respir
194 ing to measure accurately intraabdominal and subcutaneous fat masses in 14 obese [body mass index (BM
195 to the higher total fat and particularly the subcutaneous fat masses.
196  versus 20.8+/-2.4 kg, P>0.05) and abdominal subcutaneous fat-matched (230.6+/-24.9 versus 261.4+/-34
197 I) for assessment of whole body visceral and subcutaneous fat, maximal aerobic capacity test and musc
198 bcutaneous fat deposition, but not abdominal subcutaneous fat, may be a correlate of coronary atheros
199 six sites (240 soft-tissue, colonic gas, and subcutaneous fat measurements).
200 increased adipogenesis and/or lipogenesis in subcutaneous fat, mediated by the LPIN1 gene, may preven
201            During cold-induced 'browning' of subcutaneous fat, most 'beige' adipocytes stem from de n
202 y automated CT markers included visceral and subcutaneous fat, muscle, bone density, liver fat, all n
203  13, and 13a, decreased after weight loss in subcutaneous fat (n = 46) and liver (n = 11) and was mor
204 rse events were reported in the xenon group: subcutaneous fat necrosis and transient desaturation dur
205 -derived stromal cells (ASCs) from abdominal subcutaneous fat obtained from healthy normal-weight you
206         Visceral fat (omentum) and abdominal subcutaneous fat of 4 patients were also not infected wi
207 gth in leukocytes, skeletal muscle, skin and subcutaneous fat of 87 adults (aged 19-77 years).
208 y was to characterize ASCs isolated from the subcutaneous fat of domestic pigs (pASCs) and examine th
209 Cs) and whole-fat tissues from the abdominal subcutaneous fat of obese and nonobese subjects, we show
210 6) and liver (n = 11) and was more common in subcutaneous fat of subjects with type 2 diabetes than i
211 mals (P = 0.748) that was not due to reduced subcutaneous fat or LBM, but rather preferential loss of
212 ained after further adjustment for abdominal subcutaneous fat (OR: 1.40; 95% CI: 1.00, 1.94).
213  aging including sarcopenia, cataracts, less subcutaneous fat, organ shrinkage, and others.
214 her amount of total body fat (p < 0.001) and subcutaneous fat (p < 0.001) than those without NAFLD.
215 verage, 28% greater total fat and 30% higher subcutaneous fat (P <.001 for both), but 10% less parasp
216             In stepwise regression modeling, subcutaneous fat (P <0.0001), but not visceral fat, was
217 e uptake of meal FAs increased in upper-body subcutaneous fat (P = 0.028) in weight-reduced UOb women
218  cm or greater (P<.001), invasion beyond the subcutaneous fat (P<.003), multiple nerve involvement (P
219 ntly blunted angiogenic growth compared with subcutaneous fat (P<0.001) that was associated with mark
220 r predictors of the thickness of the deltoid subcutaneous fat pad (DSFP) than weight and gender and (
221 ) body-wide depot to distinguish it from the subcutaneous fat pads characteristic of the abdomen and
222 significantly elevated in the epididymal and subcutaneous fat pads from ob/ob mice compared with thei
223 ver, spleen, kidneys, bone marrow, skin, and subcutaneous fat pads from these mice showed no abnormal
224 ncreasing adiposity in the visceral, but not subcutaneous, fat pads of ob/ob mice.
225 erineural invasion, tumor invasion to/beyond subcutaneous fat, poor cellular differentiation, and tum
226 5% CI, 1.70-3.30), as was invasion to/beyond subcutaneous fat (PR, 2.37; 95% CI, 1.78-3.14).
227               Increased visceral rather than subcutaneous fat predicts endothelial dysfunction.
228 otal fat mass (r=0.323, P<0.05) or abdominal subcutaneous fat (r=0.27, P=0.05).
229 ge, 34.4%-54.9%) and significantly lower for subcutaneous fat (range, 10.3%-12.6%), compared with tha
230                 Visceral and the visceral-to-subcutaneous fat ratio increased and insulin sensitivity
231  profile, including an increased visceral to subcutaneous fat ratio, insulin resistance, dyslipidemia
232 onoclonal gammopathy, a unique patterning of subcutaneous fat reticulation and hypodense bone marrow
233 h were associated with tumor invasion beyond subcutaneous fat (risk ratio, 9.1 [95% CI, 2.8-29.2] and
234 factors for metastasis were: invasion beyond subcutaneous fat (RR, 11.21; 95% CI, 3.59-34.97), Breslo
235 , 4.55; 95% CI, 1.41-14.69), invasion beyond subcutaneous fat (RR, 4.49; 95% CI, 2.05-9.82), and peri
236 , 9.64; 95% CI, 1.30-71.52), invasion beyond subcutaneous fat (RR, 7.61; 95% CI, 4.17-13.88), Breslow
237 slaughter, longissimus (muscle and meat) and subcutaneous fat samples from the offspring were collect
238 animal skin, carcass surface, fresh meat and subcutaneous fat samples) at a commercial abattoir, usin
239              The results suggest that, using subcutaneous fat samples, a portable NIRS could be used
240 mes by using the spectra from fresh meat and subcutaneous fat samples.
241 f miR-375 were found in VAT in comparison to subcutaneous fat (SAT).
242 tal body weight) and soft tissues (abdominal subcutaneous fat [SAT], adipose tissue, visceral adipose
243 index (Si) and intra-abdominal fat (IAF) and subcutaneous fat (SCF) areas.
244                                Specifically, subcutaneous fat (SF), intra-abdominal fat (VF), externa
245 , as in control subjects, amounts of truncal subcutaneous fat showed a stronger correlation with gluc
246                                    Abdominal subcutaneous fat showed weaker associations with concent
247 rmula had greater accretion of visceral than subcutaneous fat, showed increased signs of macrophage i
248 orrelated positively with body-mass index in subcutaneous fat (Spearman correlation=0.51, p=0.006).
249 hydrate intake may have a stronger effect on subcutaneous fat storage than does dietary fat intake.
250 vealed a strong negative correlation between subcutaneous fat stores and dominance rank in the inters
251 lation; (ii) skinfold thickness, to estimate subcutaneous fat stores necessary to fuel growth and imm
252 ra (T1, 586 msec +/- 73; T2, 49 msec +/- 4), subcutaneous fat (T1, 382 msec +/- 13; T2, 68 msec +/- 4
253 d to higher triglycerides and more total and subcutaneous fat than darunavir/ritonavir.
254 ge of meal FAs in both upper- and lower-body subcutaneous fat than did the LOb and UOb women (P = 0.0
255 les having more leptin and greater levels of subcutaneous fat than males.
256 al fibrosis with greater preservation of the subcutaneous fat than wild-type mice.
257                            In the dermis and subcutaneous fat, the EVE treated groups showed signific
258                                          For subcutaneous fat, the results were compared with vision
259             The abdominal fat area (AFA) and subcutaneous fat thickness (SFT) were measured using T1-
260     Exponential dose increases for increased subcutaneous fat thicknesses can be reduced substantiall
261 y was to quantify the anatomy of the muscle, subcutaneous fat, tibia, fibula and arteries in the lowe
262  no acute effect on WISP1 gene expression in subcutaneous fat tissue in overweight subjects who had u
263  10-fold in epididymal, retroperitoneal, and subcutaneous fat tissue of normal, but not of leptin-rec
264             WISP1 expression in visceral and subcutaneous fat tissue was associated with markers of i
265 oth-root slices, which were filled with only subcutaneous fat tissue.
266 ly low expression in the gonads, gizzard and subcutaneous fat tissues of chickens.
267            We isolated MSCs from cardiac and subcutaneous fat tissues of mice with LVD 28 days after
268 how that HSF1 levels are higher in brown and subcutaneous fat tissues than in those in the visceral d
269                    Simulations using several subcutaneous fat-to-dermis concentration ratios were per
270                                    Abdominal subcutaneous fat took up FFAs more avidly than femoral f
271                                              Subcutaneous fat transplantation also protects against c
272 nitiates adipogenesis after 4 weeks, whereas subcutaneous fat undergoes hypertrophy for a period of u
273 h versus low ratio of visceral to visceral + subcutaneous fat (VAT/[VAT+SAT]).
274 am13a knockout (KO) have a lower visceral to subcutaneous fat (VAT/SAT) ratio after high-fat diet cha
275 mented all noncerebral structures except for subcutaneous fat, visceral fat, and skeletal muscle, whi
276                                              Subcutaneous fat, visceral fat, paraspinous musculature,
277 ed of 13 abdominal organs, 20 bone segments, subcutaneous fat, visceral fat, psoas muscle, and skelet
278 vs. 52,321.87 +/- 5125.05 mm(3), p=0.01) and subcutaneous fat volume (10,599.89 +/- 3683.57 vs. -5224
279 mass index (BMI), visceral fat volume (VFV), subcutaneous fat volume (SFV), and total fat volume (TFV
280                               Arm muscle and subcutaneous fat volumes were measured before and after
281                                              Subcutaneous fat was also significantly related to lepti
282                                              Subcutaneous fat was assessed on the basis of the averag
283                      In contrast, lower body subcutaneous fat was associated with eccentric remodelin
284                      In contrast, lower body subcutaneous fat was associated with higher LV end-diast
285                                         More subcutaneous fat was associated with longer OS (HR, 0.62
286                                        Human subcutaneous fat was cultured in vitro to promote blood
287  was accurately detected, acceptable if only subcutaneous fat was excluded, or unacceptable if any br
288                                 Visceral and subcutaneous fat was measured using T(2) (*)-IDEAL.
289 2) was associated with mortality but indexed subcutaneous fat was not.
290                                              Subcutaneous fat was positively associated with long-cha
291 -induced visceral adipose formation, whereas subcutaneous fat was reduced similarly in both groups.
292 , visceral adipose tissue, but not abdominal subcutaneous fat, was significantly associated with conc
293 NIRS measurements in the carcass surface and subcutaneous fat were able to correctly classify 75.9% a
294                                 Visceral and subcutaneous fat were assessed via computed tomography s
295                              Body weight and subcutaneous fat were decreased after RYGB, compared wit
296                          Liver fat, VAT, and subcutaneous fat were determined by magnetic resonance s
297 rol level, high glucose level, and abdominal subcutaneous fat were included in the obtained model.
298 d CP, male sex, increased age, and decreased subcutaneous fat were independently associated with sarc
299 ion, tumor diameter >/=2 cm, invasion beyond subcutaneous fat) were incorporated in the alternative s
300 19 cm (95% CI: 0.02, 0.37) greater abdominal subcutaneous fat, whereas those with stable low BMI had

 
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