ライフサイエンスコーパス: triacylglycerol

1 mplex lipids (e.g., glycerophospholipids and triacylglycerols).

2 ation of diacylglycerols in the synthesis of triacylglycerol.

3 the synthesis of membrane phospholipids and triacylglycerol.

4 osphatidylcholine, and ultimately enter seed triacylglycerol.

5 ipid homeostasis, leading to accumulation of triacylglycerol.

6 the esterification of free fatty acids into triacylglycerol.

7 tion, coincident with increased synthesis of triacylglycerol.

8 cles fail to release fatty acids from stored triacylglycerol.

9 synthetic membranes, and the accumulation of triacylglycerol.

10 ylglycerol, thus producing phytyl esters and triacylglycerol.

11 related to krill lipid levels, particularly triacylglycerol.

12 free sugars on total and LDL cholesterol and triacylglycerols.

13 cetylation required the conversion of FAs to triacylglycerols.

14 linolein/oleodilinolein represented the main triacylglycerols.

15 thesis and its regulation to the assembly of triacylglycerols.

16 ounced reallocation of lipidome peak area to triacylglycerols.

17 an) were correlated to an index derived from triacylglycerols.

18 ic compounds, ceramides, diacylglycerols and triacylglycerols.

19 , respectively], only whey protein decreased triacylglycerol (-0.23 mmol/L; P = 0.025) compared with

20 ealthy controls was dominated by lipoprotein triacylglycerol (1)H NMR resonances and isoleucine.

21 s in the intensities of selected lipoprotein triacylglycerol (1)H NMR signals over those of healthy c

22 g and detecting lipids, namely, cholesterol, triacylglycerols, 1,2-diol diesters, wax esters, cholest

23 4 +/- 1.2 kg/m(2) , glucose 103 +/- 2 mg/dL, triacylglycerols 196 +/- 27 mg/dL, and elevated liver en

24 Phospholipids (40.2-43.6%) and triacylglycerols (31.8-34.7%) were the most represented

25 those of DHA supplementation (re-esterified triacylglycerol; 90% pure) on inflammation markers (prim

26 was modified with a decreased proportion of triacylglycerol accompanied by the increase of phospholi

27 The resultant purified triacylglycerols accomplished with the oxidative state (

28 te also inhibits v-ATPase function, yielding triacylglycerol accumulation but not insulin resistance.

29 mice exhibited a marked reduction in hepatic triacylglycerol accumulation compared with wild type obe

30 AtGPAT9 is required for wild-type levels of triacylglycerol accumulation, and the transcript level i

31 OLEOSIN1 in Nicotiana benthamiana stimulates triacylglycerol accumulation, but their coexpression wit

32 After palmitate treatment, triacylglycerol accumulation, insulin-induced Akt (Ser-4

33 ascular disease and begins with intrahepatic triacylglycerol accumulation.

34 ences between olive and seed oils are shown: triacylglycerols, acyclic saturated hydrocarbons, free s

35 ses in HDL cholesterol, LDL cholesterol, and triacylglycerols, although for LDL cholesterol and triac

36 ulation of glycerolipid metabolism involving triacylglycerol and diacylglycerol biosynthesis suggeste

37 hether oily fish consumption modulated serum triacylglycerol and diastolic blood pressure (coprimary

38 terol biosynthesis, whereas SREBP-1 controls triacylglycerol and glycerophospholipid biosynthesis.

39 missing is an SREBP-1 analog that regulates triacylglycerol and glycerophospholipid homeostasis in r

40 blish Mga2 as a transcriptional regulator of triacylglycerol and glycerophospholipid homeostasis in S

41 genes, and mga2Delta cells showed disrupted triacylglycerol and glycerophospholipid homeostasis, mos

42 Mga2 and SREBP-1 regulate triacylglycerol and glycerophospholipid synthesis, where

43 Oily fish intake improved serum triacylglycerol and HDL cholesterol in a dose-dependent

44 he levels of PA and DAG for the synthesis of triacylglycerol and membrane phospholipids, the growth o

45 nzyme plays a major role in the synthesis of triacylglycerol and membrane phospholipids.

46 Triacylglycerol and phosphatidylcholine molecular specie

47 ER was able to incorporate fatty acids into triacylglycerol and phospholipids.

48 hioesterase (ELT) proteins, is essential for triacylglycerol and phytyl ester synthesis in Synechocys

49 the msn2Deltamsn4Delta strain had increased triacylglycerol and steryl ester levels.

50 omethin, functions with seipin by attracting triacylglycerol and then allowing this lipid to accumula

51 t on the NP-HPTLC plates, whereas individual triacylglycerol and wax ester species were separated on

52 up of bacterial acyltransferases involved in triacylglycerol and wax ester synthesis.

53 m Synechocystis sp. PCC6803 accumulates both triacylglycerol and wax esters (fatty acid phytyl esters

54 Thus, we determined 31 fatty acids, 53 triacylglycerols and 37 oxylipins in one hundred commerc

55 pid networks, we demonstrated alterations in triacylglycerols and cardiolipins-phosphatidylethanolami

56 y belonged to the groups of diacylglycerols, triacylglycerols and ceramides.

57 High resolution (13)C NMR spectra of plasma triacylglycerols and glucose provided new insights into

58 n the endoplasmic reticulum in cells lacking triacylglycerols and localize exclusively to the endopla

59 espondingly, OsACBP2-OE seeds showed gain in triacylglycerols and long-chain fatty acids over the vec

60 For example, mixed cis and trans forms of triacylglycerols and phosphatidylcholines were identifie

61 ial distribution of two major lipid species, triacylglycerols and phosphatidylcholines.

62 ngolipids and bile acids, and depletions for triacylglycerols and tetrapyrroles.

63 commercially relevant bioproducts, including triacylglycerols and the high-value nutraceutical ketoca

64 We identified two subnetworks 'triacylglycerols' and 'cardiolipins-phosphatidylethanola

65 lycerols), similar primary (K(232), oxidized-triacylglycerols) and lower secondary (K(268), triacylgl

66 Pacific sandperch, Chilean hake (most EPA in triacylglycerols) and Peruvian morwong (most EPA as free

67 hosphatidylethanolamine, phosphatidylserine, triacylglycerol, and cholesteryl ester.

68 oxic to human MNs in vitro Elevations in CE, triacylglycerol, and Lyso-PC were also found in the spin

69 ral important lipids, including cholesterol, triacylglycerol, and phospholipids.

70 higher accumulation of phosphatidylcholines, triacylglycerols, and diacylglycerols, although lower ce

71 reduced plasma levels of apoC-II, apoC-III, triacylglycerols, and diacylglycerols, and increased apo

72 high-density lipoprotein (HDL) cholesterol, triacylglycerols, apolipoproteins A-I and B, or very low

73 Triacylglycerols are the main constituent of seed oil.

74 methodology to investigate the potential of triacylglycerols as source of biomarkers in animal origi

75 n LOX preferred free fatty acids (FFAs) over triacylglycerols as substrates, and together with other

76 ained oleosin and several other proteins and triacylglycerols as the main lipids.

77 Focusing on engineering the triacylglycerol assembly mechanisms led to modest increa

78 d polar compounds formation in sunflower oil triacylglycerols at 120 degrees C were investigated in t

79 he position of the omega-3 fatty acid on the triacylglycerol backbone influences how digestion occurs

80 incided with elevated gene expression of key triacylglycerol biosynthesis components.

81 th the others, including diacylglycerols and triacylglycerols, branched-chain amino acids, and marker

82 ites including C58:11 triacylglycerol, C54:9 triacylglycerol, C36:1 phosphatidylcholine and sucrose r

83 f a subset of 4 metabolites including C58:11 triacylglycerol, C54:9 triacylglycerol, C36:1 phosphatid

84 adiposity index, whole body weight, glucose, triacylglycerol, cholesterol and blood pressure, without

85 Six lipid species (all belonging to the triacylglycerol class and containing palmitate at the fi

86 Free fatty acids, ceramides, and triacylglycerol classes in plasma correlated with circul

87 erification process for their fatty acid and triacylglycerol composition, free fatty acid (FFA) conte

88 choline, leading to a proportional change in triacylglycerol composition.

89 Insulin, glucose, and triacylglycerol concentrations as well as blood pressure

90 ementation attenuated the increase in plasma triacylglycerol concentrations during the HFMM test that

91 acuoles suggested vacuolar storage of NO3(-) Triacylglycerol concentrations in the NR-KO cells increa

92 urces, which coincided with increased plasma triacylglycerol concentrations.

93 ysis and lower intrahepatic lipid and plasma triacylglycerol concentrations.

94 lation by Pho85-Pho80, caused an increase in triacylglycerol content and lipid droplet number in cell

95 evidenced by the 2.25-fold increase in liver triacylglycerol content, but did not induce advanced liv

96 Variations in the triacylglycerol contents and melting and crystallization

97 Liver triacylglycerol contents were reduced by both protein so

98 t the time evolution of the concentration of triacylglycerols, DAG, MAG and free fatty acids (FFA) an

99 In the fish group, serum triacylglycerol decreased by 0.05 mmol/L (95% CI: 0.00,

100 roper neutral lipid compartmentalization and triacylglycerol degradation during postgerminative growt

101 striking, consisting of completely saturated triacylglycerol, diacylglycerol, and monoacylglycerol wi

102 concentrations, and decreased ectopic lipid (triacylglycerol/diacylglycerol) content in liver and mus

103 monomers at IP, min/%; time reaching 10% of triacylglycerol dimers and polymers, min) in general bel

104 (95% CI: 0.01, 0.13 mmol/L) (P = 0.02); the triacylglycerol effect showed dose-dependency with eryth

105 lls respond to digestion products of dietary triacylglycerol, especially long-chain fatty acids (LCFA

106 class of endogenous lipids, FAHFA-containing triacylglycerols (FAHFA-TGs), which contain a FAHFA grou

107 hydrolysis method that liberates FAHFAs from triacylglycerols for easier detection.

108 membrane separation produces products in the triacylglycerol form which possess better oxidative stab

109 and 10 matched controls ingested 3 equimolar triacylglycerol formulations on separate days: olive oil

110 cyl-CoA synthetase LCS2 in the production of triacylglycerol from de novo-synthesized fatty acids.

111 r presumption that (13)C metabisotopomics of triacylglycerols from animal sources is a powerful tool

112 Furthermore, triacylglycerols from HepG2-SMS1 cells are enriched in p

113 sterol, low-density lipoprotein cholesterol, triacylglycerol, glucose, insulin, C-peptide, homeostasi

114 hniques are used to detect key lipids (e.g., triacylglycerols) has an effective read-out of assessing

115 Induction of lipolysis (i.e., triacylglycerol hydrolysis) in adipocytes is associated

116 zes the penultimate step in the synthesis of triacylglycerol (i.e. the production of diacylglycerol b

117 yzes the committed step for the synthesis of triacylglycerol in Saccharomyces cerevisiae, exerts a ne

118 Erucic acid was incorporated to triacylglycerol in the transgenic lines without signific

119 ate several fatty acids, metabisotopomics of triacylglycerols in egg yolk allowed the multivariate cl

120 Excessive accumulation of triacylglycerols in humans causes obesity and is associa

121 we report that resting levels of long-chain triacylglycerols in mitochondrial myopathy correlate wit

122 e developed a (13)C NMR method for analyzing triacylglycerols in olive oil using an adiabatic refocus

123 a higher abundance of longer polyunsaturated triacylglycerols in patients with severe CKD (stage >=4)

124 improved confidence in the identification of triacylglycerols in samples, highly applicable to biofue

125 ch is known about the role of LDs in storing triacylglycerols in seeds, their biogenesis and function

126 in 2 (FIT2) aids in partitioning of cellular triacylglycerol into lipid droplets.

127 all plant membrane phospholipids and storage triacylglycerols is catalyzed by a glycerol-3-phosphate

128 G), mycolate wax ester (MWE), and long-chain triacylglycerols (LC-TAGs).

129 20:5n-3 (omega-3)] + DHA (22:6n-3) and serum triacylglycerol, LDL and HDL cholesterol, glucose, and i

130 hese mice had reductions in both circulating triacylglycerol levels and the mRNA levels of lipogenic

131 ere, we show that cholesterol ester (CE) and triacylglycerol levels are elevated several-fold in the

132 rates of FAS and marked increase in absolute triacylglycerol levels in leaves, more than 4-fold highe

133 ol promotes the reduction of cholesterol and triacylglycerol levels.

134 associated with decreased serum glucose and triacylglycerol levels.

135 response, Oil Red-O staining, ceramide, and triacylglycerol levels.

136 The pancreas expresses pancreatic triacylglycerol lipase (PNLIP), pancreatic lipase-relate

137 s on ECHIDNA (ECH), a plant homolog of yeast Triacylglycerol lipase (TLG2/SYP4) interacting protein T

138 mutants defective in SUGAR-DEPENDENT1 (SDP1) triacylglycerol lipase or PEROXISOMAL ABC TRANSPORTER 1

139 investigate the regulatory network of yeast triacylglycerol lipases in more detail, we also examined

140 Tgl3p, Tgl4p, and Tgl5p are the major triacylglycerol lipases of the yeast Saccharomyces cerev

141 these investigations to the two other yeast triacylglycerol lipases, Tgl4p and Tgl5p.

142 wed that Ime4 epitranscriptionally regulates triacylglycerol metabolism and vacuolar morphology throu

143 exposure are the phospholipid and fatty acid triacylglycerol metabolism pathways.

144 dentified here between m(6)A methylation and triacylglycerol metabolism via the Ime4 protein provides

145 pathways involved in their incorporation to triacylglycerol might be determinant of the different co

146 ssicaceae, as well as their incorporation to triacylglycerol might explain the differences in composi

147 The effects of glycerol/triacylglycerol molar ratio, enzyme concentration, and r

148 ant performance (the ratio of IP to oxidized triacylglycerol monomers at IP, min/%; time reaching 10%

149 as wax esters (WE), cholesteryl esters (CE), triacylglycerols, (O)-acylated omega-hydroxy fatty acids

150 To do this, a variety of triacylglycerols of various fatty acid compositions were

151 iacylglycerols) and lower secondary (K(268), triacylglycerol oligopolymers) oxidation.

152 zation of phosphatidate for the synthesis of triacylglycerol or membrane phospholipids.

153 The occurrence of storage lipids, including triacylglycerol or wax esters, which are found in plants

154 0(-7)), fasting insulin (P=5.4x10(-32)), and triacylglycerols (P=1.4x10(-29)).

155 , blood pressure (P=7.7x10(-5)), and fasting triacylglycerols (P=9.0x10(-5)), and PC14:1/0:0 was posi

156 glycerol between the phosphatidylcholine and triacylglycerol pathways, to the benefit of the former.

157 within various metabolite classes including triacylglycerols, phosphatidylethanolamines, and phospha

158 nthesis and related cellular processes (e.g. triacylglycerol/phospholipid synthesis, lipid droplet fo

159 ains across lipid species, including di- and triacylglycerols, phospholipids, cholesteryl esters, and

160 mmon Kilka (Clupeonella cultiventris caspia) triacylglycerols (PKO) as affected by 1-1.5% (w/w) of un

161 ategy for quantifying the trade-offs between triacylglycerol production and growth in the oleaginous

162 ds from phospholipids and galactolipids into triacylglycerol production.

163 ds, liposoluble antioxidants, fatty acid and triacylglycerol profiles, and oxidative status of oil ob

164 elds and oxidative stability were a glycerol/triacylglycerol ratio of 3/1, 9.0% (w/w) Lipase PS-DI, a

165 Only 14.5% of triacylglycerol remained in the seed fat at the end of f

166 content of a particular fatty acid in plant triacylglycerol reservoirs.

167 ol (vitamin A), esterified and packaged into triacylglycerol-rich chylomicrons for bodily distributio

168 l community support the concept of targeting triacylglycerol-rich lipoproteins to reduce risk of CVD.

169 lar diacylglycerol acyltransferase activity, triacylglycerol secretion, and mitochondrial function.

170 ining linoleic acid (LA), and more saturated triacylglycerol species than control eggs.

171 tes within holobionts featured predominantly triacylglycerols, sterol esters, and free fatty acids.

172 Lipid droplets (LDs) provide a reservoir for triacylglycerol storage and are a central hub for fatty

173 generation, insulin resistance, and reduced triacylglycerol storage.

174 Triacylglycerols store metabolic energy in organisms and

175 PL) activity and stimulates the lipolysis of triacylglycerol stored by adipocytes in the white adipos

176 N were accompanied by a rapid degradation of triacylglycerol stored in lipid droplets (LDs).

177 d from a gas-chromatographic analysis of the triacylglycerols, successfully determined that the range

178 h1 phosphatase cascade plays a major role in triacylglycerol synthesis and in the regulation of phosp

179 ccharomyces cerevisiae plays a major role in triacylglycerol synthesis and the control of phospholipi

180 phosphatase that produces diacylglycerol for triacylglycerol synthesis at the expense of phospholipid

181 These include transcripts for starch and triacylglycerol synthesis but also transcripts for photo

182 eased expression of rate-limiting enzymes of triacylglycerol synthesis but increased expression of th

183 de the basis for a model of the catalysis of triacylglycerol synthesis by DGAT.

184 fication of the gene slr2103 responsible for triacylglycerol synthesis in cyanobacteria opens the pos

185 Triacylglycerol synthesis is catalysed by acyl-CoA diacy

186 f Pah1 and its physiological functions (e.g. triacylglycerol synthesis).

187 arker of pentose phosphate pathway activity, triacylglycerol synthesis, and flux through anaplerotic

188 g occurs at several points, including during triacylglycerol synthesis, lipid droplet formation and l

189 1-Spo7 activity has the effect of increasing triacylglycerol synthesis.

190 hatases and catalyze the penultimate step of triacylglycerol synthesis.

191 green alga C. reinhardtii showed substantial triacylglycerol (TAG) accumulation and up-regulation of

192 actylum NO inhibits cell growth and triggers triacylglycerol (TAG) accumulation.

193 (66% of 1,3-DAG, 18% of 1,2-DAG) and 16% of triacylglycerol (TAG) along with micro nutrients like ga

194 its capability to simultaneously synthesize triacylglycerol (TAG) and astaxanthin, is emerging as a

195 the accumulation of high cellular levels of triacylglycerol (TAG) and starch are variants of what ma

196 Neutral lipids, predominantly triacylglycerol (TAG) and sterol ester, are stored withi

197 The neutral lipids steryl ester and triacylglycerol (TAG) are stored in the membrane-bound o

198 Understanding the biochemistry of triacylglycerol (TAG) assembly is critical in tailoring

199 ses (DGATs) catalyze a rate-limiting step of triacylglycerol (TAG) biosynthesis in higher plants and

200 Seed triacylglycerol (TAG) biosynthesis involves a metabolic

201 profiles of genes in the fatty acid (FA) and triacylglycerol (TAG) biosynthesis processes in interspe

202 spholipids and flavonoids, along with FA and triacylglycerol (TAG) biosynthesis, were important for i

203 Inhibition of triacylglycerol (TAG) biosynthetic enzymes has been sugg

204 oleaginous plant species is the formation of triacylglycerol (TAG) by the acyl-CoA-dependent acylatio

205 and K270, purity properties; fatty acid and triacylglycerol (TAG) composition and antioxidant compou

206 dy demonstrates a strong interaction between triacylglycerol (TAG) composition and effects of shear r

207 tudy was to gain knowledge about the role of triacylglycerol (TAG) composition in fatty acids (FA) of

208 ncomitantly with MGDG decrease, the level of triacylglycerol (TAG) containing medium chain FAs increa

209 but overexpression (OE) of AHL4 attenuated, triacylglycerol (TAG) degradation and seedling growth.

210 Oilseeds produce abundant triacylglycerol (TAG) during seed maturation to fuel the

211 ructural features of the major lipid species-triacylglycerol (TAG) estolides.

212 on of desnutrin/ATGL at S406 to decrease its triacylglycerol (TAG) hydrolase activity, lowering basal

213 triglyceride lipase (ATGL), a major hepatic triacylglycerol (TAG) hydrolase, were inversely regulate

214 ty, lipid synthesis, and the accumulation of triacylglycerol (TAG) in leaf tissue.

215 ycerolipid synthesis and the accumulation of triacylglycerol (TAG) in response to nutrient starvation

216 rabidopsis thaliana) seeds, the synthesis of triacylglycerol (TAG) is mediated primarily by the acyl-

217 Triacylglycerol (TAG) is the main storage lipid in plant

218 ivation by CL316, 243 (CL) increased cardiac triacylglycerol (TAG) levels and LD size, whereas CL tre

219 triglyceride lipase (ATGL) serves as a major triacylglycerol (TAG) lipase and controls the bulk of in

220 vation in yeast and mammals, but the role of triacylglycerol (TAG) metabolism in plant stress respons

221 1MS2 used for (1)D allowed quantification of triacylglycerol (TAG) molecular species of Parinari cura

222 Accumulation of triacylglycerol (TAG) or oil in vegetative tissues has e

223 ine (PC), phosphatidylethanolamine (PE), and triacylglycerol (TAG) species (> 50% of total lipids).

224 d that trilinoleate (C54:6) was the dominant triacylglycerol (TAG) species.

225 n facilitate the accumulation of CPA in seed triacylglycerol (TAG) storage oil.

226 y the oxidation of the maternal glycogen and triacylglycerol (TAG) stores (Figure 1).

227 Liver triacylglycerol (TAG) synthesis and secretion are closel

228 Acyltransferases are key contributors to triacylglycerol (TAG) synthesis and, thus, are of great

229 hatase (PAP) enzymes, which are required for triacylglycerol (TAG) synthesis from glycerol 3-phosphat

230 d phosphatase (PAP) enzymes are required for triacylglycerol (TAG) synthesis from glycerol 3-phosphat

231 ains that can be subsequently channeled into triacylglycerol (TAG) synthesis or other metabolic pathw

232 Nitrogen (N) starvation-induced triacylglycerol (TAG) synthesis, and its complex relatio

233 es (DGAT) 1 and 2 catalyse the final step in triacylglycerol (TAG) synthesis, the esterification of f

234 sis thaliana) basal autophagy contributes to triacylglycerol (TAG) synthesis, whereas inducible autop

235 s the second step of the Kennedy pathway for triacylglycerol (TAG) synthesis.

236 lycerol backbone, and there is evidence that triacylglycerol (TAG) with this unusual stereoisomeric s

237 Microalgal triacylglycerol (TAG), a promising source of biofuel, is

238 te of synthesis (phosphatidylcholine; PC) to triacylglycerol (TAG), especially at the sn-1/3 position

239 Here, we show that LDs induced by the yeast triacylglycerol (TAG)-synthases Lro1 and Dga1 are formed

240 l-coenzyme A (CoA)-dependent biosynthesis of triacylglycerol (TAG).

241 underlie a rigid SFA:MUFA:PUFA hierarchy in triacylglycerol (TAG).

242 xpressed in tissues that predominantly store triacylglycerol (TAG).

243 oms store photosynthate as the neutral lipid triacylglycerol (TAG).

244 thogen accumulates lipid droplets containing triacylglycerol (TAG).

245 er 75% of fatty acids in white adipose (WAT) triacylglycerol (TAG).

246 phosphatidylcholine (PC) and accumulated in triacylglycerol (TAG).

247 potentiated the effects of CE and stimulated triacylglycerol (TAG)/fatty acid (FA) cycling in WAT thr

248 to the diacylglycerol (DAG, 17 species) and triacylglycerol (TAG, 17 species) classes.

249 st of a hydrophobic neutral lipid mixture of triacylglycerols (TAG) and cholesteryl esters (CE), surr

250 Plant seeds are the primary source of triacylglycerols (TAG) for food, feed, fuel, and industr

251 two-steps enzymatic esterification and (iv) triacylglycerols (TAG) purification (liquid column chrom

252 Triacylglycerols (TAG) showed heterogeneity by tumor agg

253 (PL), diacylglycerols, free fatty acids and triacylglycerols (TAG) using thin layer chromatography.

254 Triacylglycerols (TAGs) displayed the complete panel of

255 o be a power combination for the analysis of triacylglycerols (TAGs) from tissue sections by laser de

256 mutants also constitutively over-accumulated triacylglycerols (TAGs) in a manner that was synergistic

257 validated to analyze ratios of regioisomeric triacylglycerols (TAGs) in fats and oils.

258 Identification and quantification of triacylglycerols (TAGs) in salmon muscle tissue were con

259 resulting in an accumulation of unsaturated triacylglycerols (TAGs) in the cytosol.

260 Among the 209 metabolites, maternal triacylglycerols (TAGs) of shorter carbon chains and few

261 This CSO contained twelve triacylglycerols (TAGs) out of which trilinolenin (alpha

262 rated and unsaturated FA distribution of the triacylglycerols (TAGs) present in high oleic sunflower

263 s lose their lipid droplets (LDs) containing triacylglycerols (TAGs), cholesteryl esters, and retinyl

264 Here, we show that triacylglycerols (TAGs), present in Arabidopsis guard ce

265 ied multi-omics to reveal that intracellular triacylglycerols (TAGs), which accumulates in primary me

266 anelles that store neutral lipids, primarily triacylglycerols (TAGs).

267 acids in the sn-2 and sn-3 positions of seed triacylglycerols (TAGs).

268 sion are redirected toward carbohydrates and triacylglycerols (TAGs).

269 NPs that are mainly composed of high melting triacylglycerols (TAGs).

270 The triacylglycerols (TAGs; i.e. oils) that accumulate in pl

271 smic lipid droplets (LDs) of neutral lipids (triacylglycerols [TAGs], sterylesters, etc.) are reserve

272 that G0S2 plays a critical role in promoting triacylglycerol (TG) accumulation in the liver, and its

273 from the endoplasmic reticulum (ER) to store triacylglycerol (TG) and cholesterol esters.

274 ganelles composed of neutral lipids, such as triacylglycerol (TG) and sterol esters, surrounded by a

275 veloped for the analysis of AAB and ABC type triacylglycerol (TG) regioisomers.

276 lic risk markers, including LDL cholesterol, triacylglycerol (TG), fasting glucose (FG), glycated hem

277 to and is stabilized by droplets containing triacylglycerol (TG).

278 Except for triacylglycerols (TG) species, nano-DESI MSI provided co

279 This work investigates the ambient aging of triacylglycerols (TGs) and other lipids in latent finger

280 ion was applied to perform the separation of triacylglycerols (TGs) in oil samples.

281 HepG2-SMS1 cells have fewer triacylglycerols than controls but similar diacylglycero

282 els of mycolic acid wax ester and long-chain triacylglycerols than those for wild-type bacteria.

283 lglycerols, although for LDL cholesterol and triacylglycerols there was significant heterogeneity bet

284 us quantifying individual fatty acids within triacylglycerols through multivariate linear regression

285 f diacylglyceryl-N,N,N-trimethylhomo-Ser and triacylglycerols, together with the up-regulation of gen

286 ucic acid was preferentially incorporated to triacylglycerol via DGAT1.

287 A: 3.72 mmol/L; CB: 3.86 mmol/L; P = 0.031), triacylglycerol (WA: 1.17 mmol/L; CB: 1.30 mmol/L; P = 0

288 The release of the first fatty acid from the triacylglycerol was independent on the unsaturation degr

289 sex-specificity (Pdiet*sex < 0.10), because triacylglycerol was reduced by 0.09 mmol/L (95% CI: 0.02

290 The increase of triacylglycerols was no longer significant when studies

291 fferential localization of phospholipids and triacylglycerols was observed within the embryo and radi

292 tions between eicosanoids, phospholipids and triacylglycerols, we provide evidence that these lipids

293 e, diacylglycerol (DAG) and intramyocellular triacylglycerol were increased.

294 Polymers of triacylglycerols were found only in the polar fraction o

295 entration (CMC), lipid oxidation products of triacylglycerols were not able to escape out until emuls

296 e hydrolyzed to free DHA and are absorbed as triacylglycerol, whereas the transporter at blood brain

297 hingolipids, and nonpolar lipids (diacyl and triacylglycerols), which are the main lipid classes dete

298 independent of outcome) had higher levels of triacylglycerols with a low acyl carbon number and a dou

299 etween the theoretical and actual amounts of triacylglycerols with partition number 42 (DeltaECN42 |0

300 ciency of thymol and carvacrol in walnut oil triacylglycerols (WO-TAGs) was investigated.