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1  loss by specifically promoting lipolysis in visceral fat.
2 ing blood pressure, triglyceride levels, and visceral fat.
3 significantly correlated to subcutaneous and visceral fat.
4 in and adiponectin protein expression within visceral fat.
5 at was dramatically lower in those with more visceral fat.
6 ult abdominal fat appeared to be specific to visceral fat.
7 ity-based sample with and without respect to visceral fat.
8 increased the effector-memory populations in visceral fat.
9  than birth weight alone, leads to increased visceral fat.
10 esistance, and steatosis despite having more visceral fat.
11  ninefold higher (P < 0.01) in liver than in visceral fat.
12 ubcutaneous adipose tissue (SAT), but not in visceral fat.
13 tosterone administration in adults decreases visceral fat.
14  but did not differ in the amount of body or visceral fat.
15 y balance, whereas the opposite is seen with visceral fat.
16 at diets, with lower body weight and reduced visceral fat.
17 lin sensitivity, and favor subcutaneous over visceral fat.
18 , and may even influence the accumulation of visceral fat.
19 trogen use, statin use, smoking, lipids, and visceral fat.
20  increased lean mass and reduced truncal and visceral fat.
21 l B- and T-cell development, and accumulated visceral fat.
22 ion in the liver and chronic inflammation in visceral fat.
23 ntent, aortic pulse wave velocity (PWV), and visceral fat.
24 cantly elevated levels of PDFF and total and visceral fat.
25 the ER stress-induced TRIP-Br2 expression in visceral fat.
26 ER) stress-induced inflammatory responses in visceral fat.
27 , despite HI subjects having marginally more visceral fat.
28 human tissues and ASCs from subcutaneous and visceral fat.
29 ex, total cholesterol, triglyceride, LDL and visceral fat.
30 le or with liver or were similar to those in visceral fat.
31 re a type of lymphoid tissue associated with visceral fat.
32 ), skeletal muscle fat (117-221%; P < 0.05), visceral fat (24-31%; P < 0.05), blood triglycerides (32
33 re (-4.9 mm Hg; 95% CI, -9.5 to -0.3 mm Hg), visceral fat (-250.19 g; 95% CI, -459.9 to -40.5 g), and
34  used statins (31% versus 19%), and had more visceral fat (69.4 versus 62.1 cm3) and lower HDL choles
35 e three depots did not differ between meals; visceral fat accounted for only approximately 5% of meal
36 hypertrophic obesity combined with increased visceral fat accumulation and insulin resistance.
37 splanchnic cortisol production contribute to visceral fat accumulation and the hepatic insulin resist
38 he relationship between indices of abdominal visceral fat accumulation and the most commonly used bio
39                                    Excessive visceral fat accumulation is a primary risk factor for m
40  beta-HSD-1(-/-) mice also exhibited reduced visceral fat accumulation upon high-fat feeding.
41 oinflammatory cytokine production, stimulate visceral fat accumulation, enhance adipose tissue insuli
42 y in mice (pol eta(-/-)) causes obesity with visceral fat accumulation, hepatic steatosis, hyperlepti
43 eep white matter in obese subjects with high visceral fat accumulation, independent of common obesity
44 0.8% [95% CI, -1.6% to -0.07%]; P = .03) and visceral fat (adjusted mean difference, -3.9 cm3 [95% CI
45 ed a reversal of food aversion and sustained visceral fat after 5 weeks of allergy.
46                             The reduction in visceral fat after RYGB appeared largely because of food
47 in chronic inflammation associated with less visceral fat after surgery may contribute to the reducti
48  subcutaneous fat and 0.9 +/- 0.1 kg (16.1%) visceral fat (all P < 0.0001 compared with baseline valu
49 r 6 months was associated with reductions in visceral fat and additionally with modest reductions in
50                                              Visceral fat and age were strong individual predictors o
51 idence for strong genetic effects underlying visceral fat and android/gynoid ratio.
52               Males have proportionally more visceral fat and are more likely to develop complication
53 onged SNS activation, favors accumulation of visceral fat and contributes to the clinical presentatio
54            The HFD increased body weight and visceral fat and decreased the length of the small intes
55    Calorie-restricted aged mice contain less visceral fat and displayed reduced cytokine levels, prot
56 d EWS aversion that was associated with less visceral fat and high levels of anti-Ova IgE antibodies
57 AR-gamma agonist, has been shown to decrease visceral fat and improve metabolic and inflammatory para
58 pecially in terms of increased risk of added visceral fat and increased risk of non-communicable dise
59 lic effects such as reducing weight gain and visceral fat and increasing glucose-stimulated insulin r
60                                       Excess visceral fat and insulin resistance, but not general adi
61 adiposity phenotype, characterized by excess visceral fat and insulin resistance, may contribute to d
62 ontrols, significant reductions in total and visceral fat and intrahepatic lipid were observed in bot
63 males, but not males, had significantly less visceral fat and lower total serum and high density lipo
64 at for 3 mo did not differentially influence visceral fat and metabolic syndrome in a low-processed,
65 igher and PPARgamma level was lower in human visceral fat and mouse epididymal fat compared with thei
66 lipid accumulation in subcutaneous layer and visceral fat and not in the liver.
67 ons, with the strongest associations between visceral fat and Oscillospira members.
68     PM(2.5) induced YFP cell accumulation in visceral fat and potentiated YFP cell adhesion in the mi
69 en shown to reduce accumulation of abdominal visceral fat and protect against insulin resistance in l
70  Obese adolescents with a high proportion of visceral fat and relatively low abdominal subcutaneous f
71                                        Lower visceral fat and SCD-1 activity may contribute to the pa
72                      In multivariate models, visceral fat and SCD-1 were associated with total fastin
73 provide a potential mechanistic link between visceral fat and systemic inflammation in people with ab
74 nhibited Sirt1 expression, and the deficient visceral fat and Th2 responses in Chi3l1 null mice were
75 llowing abstinence, drug co-exposure reduced visceral fat and the amount of insulin required to clear
76                                Notably, both visceral fat and the pro-inflammatory cytokine tumor nec
77  18 months resulted in significantly reduced visceral fat and truncal obesity, triglycerides, and dia
78  release from nonhepatic tissues (presumably visceral fat) and nonhepatic fractional spillover (R = 0
79 and high proportion of deep subcutaneous and visceral fat) and skeletal muscle (low percentage of lea
80 ic effects, including increased body weight, visceral fat, and blood glucose levels and decreased lep
81 er UCP1 in all types of white fat, including visceral fat, and promoted additional browning in brown
82  whole-body insulin sensitivity, hepatic and visceral fat, and SCD-1 levels.
83 ipid components, fasting plasma glucose, and visceral fat, and there might be possible misclassificat
84 groups showed similar decreases in abdominal visceral fat (approximately 25%; P < 0.001 for all).
85  tissue specimens containing high amounts of visceral fat are challenging to analyze because of fat d
86                                  Measures of visceral fat are positively related to arterial inflamma
87      Central obesity and the accumulation of visceral fat are risk factors for the development of typ
88 at cells residing in the stromal fraction of visceral fat are the primary source of PAI-1.
89 ify each other within the vasculature and in visceral fat, are key processes that drive the initiatio
90 ith placebo induced significant decreases in visceral fat area (-13 cm2 vs +3 cm2, respectively; P =
91 hereas gluteal adipocyte size was related to visceral fat area (P=0.002), which suggests that these 2
92 weighted MR images (rho = 0.75), and average visceral fat area (rho = 0.77) (all P < .01) but poorly
93 ch, we compared computed tomography-acquired visceral fat area (VFA) and plasma adipocytokines, analy
94 act electrode system for measuring abdominal visceral fat area (VFA).
95 s on opposed-phase T1-weighted MR images and visceral fat area may be used as biomarkers for the pres
96                                            A visceral fat area of greater than or equal to 73.8 cm(2)
97    Compared with African Americans, the mean visceral fat area was 45% and 73% greater in Japanese Am
98                                              Visceral fat area was measured at three levels on water-
99                                              Visceral fat area was measured with computed tomography.
100 take, protein intake, physical activity, and visceral fat area, we found that Chinese elderly with T2
101 taneous fat area (TFA [total fat area], VFA [visceral fat area], and SFA [subcutaneous fat area], res
102          Abdominal subcutaneous fat, but not visceral fat, area was higher in ELBW survivors compared
103 are consistent with the hypothesized role of visceral fat as a unique, pathogenic fat depot.
104          Individuals with higher measures of visceral fat as well as elevated arterial inflammation a
105                Most of these results involve visceral fat associations, with the strongest associatio
106                            Lifestyle reduced visceral fat at L2-L3 (men -24.3%, women -18.2%) and at
107 t, waist circumference, and subcutaneous and visceral fat at L2-L3 and L4-L5 by computed tomography w
108 nge in birth weight) = -0.09, P = 0.002] and visceral fat (B = -0.07, P = 0.01) but not between birth
109 NT-proBNP remained inversely associated with visceral fat (beta coefficient = -0.08; p < 0.0001) and
110 ed atherosclerosis triggered by inflammatory visceral fat but had no protective effect on atheroscler
111 D55 was paradoxically associated with higher visceral fat but lower risk of type 2 diabetes.
112 ids; and/or highest sex-specific quartile of visceral fat by computed tomography scan (in lieu of wai
113 onclude that UFAs generated via lipolysis of visceral fat by pancreatic lipases convert mild AP to SA
114 teriovenous concentration differences across visceral fat, by obtaining portal vein and radial artery
115 ession is significantly upregulated in human visceral fat compared with subcutaneous fat in obese ind
116             Intramuscular, subcutaneous, and visceral fat compartments were delineated manually.
117 nt C57Bl/6J mice fed a high fat diet reduced visceral fat content and body weight.
118 diture; oxidation rates of lipid; ectopic or visceral fat content; or inflammatory and metabolic biom
119    Our data suggest that excessive abdominal visceral fat contributes to increased plasma IL-6, which
120 -1, e.g. derived from macrophages located in visceral fat, contributes to the development of diet-ind
121 etermining the factors related to children's visceral fat could result in interventions to improve ch
122            These include increased total and visceral fat, decreased muscle mass and aerobic capacity
123 s aluminum oxide sample slide that minimizes visceral fat delocalization after thaw-mounting of tissu
124 res of aging, such as caloric restriction or visceral fat depletion, have succeeded in improving insu
125 her receptor pool showed extensive abdominal visceral fat deposition and weight gain compared with wi
126  (Ln) with T2D exhibit increased ectopic and visceral fat deposition and whether these are linked to
127 ) mice exhibited accelerated weight gain and visceral fat deposition with age, when compared to wild
128 Both show stronger links between ectopic and visceral fat deposition, and an increased cardiometaboli
129 2D show a greater propensity for ectopic and visceral fat deposition.
130 icant relationships were observed in UBSQ or visceral fat depot.
131 ary obesity in the stromal vascular cells of visceral fat depots from mice.
132  of an accumulation in both subcutaneous and visceral fat depots with very little change in body weig
133              In a condition of dysfunctional visceral fat depots, as in the case of obesity, alterati
134 s in both upper-body subcutaneous (UBSQ) and visceral fat depots.
135  and the pathophysiological contributions of visceral fat depots.
136 oxemia; p = 0.013) and significantly reduced visceral fat-derived messenger RNA expression of interle
137          Furthermore, mice transplanted with visceral fat developed significantly more atherosclerosi
138 en and estrogen receptor (ER)-alpha suppress visceral fat development through actions in several orga
139 sical induction cocktail, whereas those from visceral fat differentiate poorly but can be induced to
140 ces in pancreatic, hepatic, subcutaneous and visceral fat distribution compared to NBW participants.
141 rage, but sex differences in this process in visceral fat do not account for sex differences in visce
142                   Changes in food intake and visceral fat do not seem to explain improvements in insu
143                          In vitro culture of visceral fat explants from naive dietary restricted mice
144 ipose tissue macrophages (F4/80(+) cells) in visceral fat expressing higher levels of tumor necrosis
145  results indicate that hens mainly mobilized visceral fat for egg formation and PCBs were deposited i
146 ween the decrease in FMD and the increase in visceral fat gain (rho=-0.42, p=0.004), but not with sub
147                            Although UBSQ and visceral fat gains were completely reversed after 8 wk o
148 ation in the s.c. adipose tissue, but not in visceral fat, identified the metabolic syndrome in equal
149  circumference, and total, subcutaneous, and visceral fat in 759 participants in the Quebec Family St
150 has limited potential to accurately estimate visceral fat in a clinical setting.
151 t stature homeobox 2) is higher in s.c. than visceral fat in both rodents and humans and that levels
152 ated after adjustment for percentage fat and visceral fat in both whites (P = 0.051) and blacks (P =
153 d, the increased (p<0.05) sizes of liver and visceral fat in high-fat dietary hamsters compared to th
154 patic FFA delivery increases with increasing visceral fat in humans and that this effect is greater i
155 he innate and adaptive immune systems within visceral fat in mice.
156 propensity to be released from hypertrophied visceral fat in MUO individuals and that this is the key
157 IP-Br2 expression is selectively elevated in visceral fat in obese humans, suggests that this transcr
158                                    Increased visceral fat in obesity leads to adiposopathy, due to th
159 n resistance and inflammatory changes in the visceral fat in response to high fructose.
160 ght due to the reduction of subcutaneous and visceral fat in the Dm-dNK(+/-)Tk2(-/-) mice was the onl
161    This is consistent with an involvement of visceral fat in the occurrence of coronary artery calciu
162 t, abdominal subcutaneous fat, and abdominal visceral fat in univariate and multivariate regression a
163 to almost 50% and increased as a function of visceral fat in women (r = 0.49, P = 0.002) and in men (
164  mutant mice acquired many key properties of visceral fat, including decreased thermogenic and increa
165                                     UBSQ and visceral fat increase and decrease proportionately with
166                However, as the proportion of visceral fat increased across tertiles, BMI and percenta
167  The obesity-asthma link is driven mainly by visceral fat, independent of total fat mass; therefore,
168                                       Higher visceral fat index, independent of fat mass index, was a
169  organ fat including subcutaneous fat index, visceral fat index, pericardial fat index, and liver fat
170 of the endothelium and is protective against visceral fat inflammation in obese mice.
171 ral fat, which may explain relations between visceral fat, insulin resistance, and vascular disease.
172                      These data suggest that visceral fat is an important site for IL-6 secretion and
173                                    Excessive visceral fat is associated with insulin resistance and o
174                              Although excess visceral fat is associated with noninfectious inflammati
175                                      Reduced visceral fat is consistent with a role for increased myo
176                                          The visceral fat is highly susceptible to the availability o
177 e been postulated; however, we now know that visceral fat is only one of many ectopic fat depots used
178 ctious inflammation, it is not clear whether visceral fat is simply associated with or actually cause
179 health burden, the accumulation of abdominal visceral fat is the specific cardio-metabolic disease ri
180                    Increased intraabdominal (visceral) fat is associated with a high risk of diabetes
181  the effects of physical activity on adults' visceral fat, it was hypothesized that, after accounting
182 rway reactivity was significantly related to visceral fat leptin expression (rho = -0.8; P < 0.01).
183 it obese individuals had significantly lower visceral fat levels than unfit obese peers (-3.0; P = 0.
184 body composition, amount of subcutaneous and visceral fat, liver and heart ectopic fat, adipose tissu
185 and less insulin resistance, including lower visceral fat, liver fat, and homeostasis model assessmen
186 cible deletion of adipose OGT causes a rapid visceral fat loss by specifically promoting lipolysis in
187                              Despite similar visceral fat loss, S(I) improved less in old ( increase
188                             Mechanistically, visceral fat maintains a high level of O-GlcNAcylation d
189 nal subcutaneous fat mass (1650-1850 cm(3)), visceral fat mass (1350-1650 cm(3)), and total body weig
190  M:I was associated with Kf independently of visceral fat mass (B coefficient 3.13 [95% CI 0.22-6.02]
191 p experienced a ~73% reduction (~0.69 kg) in visceral fat mass (false discovery rate, FDR < 2.0 x 10(
192   In multivariable analysis, higher baseline visceral fat mass (odds ratio [OR] per 1 SD [1.4 kg], 2.
193 e explained exclusively by associations with visceral fat mass (P=0.002), with no association seen be
194  were strong correlation between HOMA-IR and visceral fat mass (r = 0.570, 95% confidence interval(CI
195 icrobiota and diet have been shown to impact visceral fat mass (VFM), a major risk factor for cardiom
196                                              Visceral fat mass and brain stearic acid, arachidonic ac
197  macronutrient and food profiles, may affect visceral fat mass and metabolic syndrome.
198                         Patients with higher visceral fat mass are at a higher risk of developing sev
199 nsitivity improved (P < 0.001), and body and visceral fat mass decreased in all groups (P < 0.001).
200 m adiponectin was positively associated with visceral fat mass in young (r = 0.596, p</=0.001) and ad
201 iR-34c in early onset insulin resistance and visceral fat mass increase, contributing to accelerated
202 und to induce significant weight loss in the visceral fat mass of HFD-fed hyperlipidemic rats without
203 A was: fat mass R2 = 0.88 male, 0.93 female; visceral fat mass R2 = 0.67 male, 0.75 female.
204 dose TREN also reduced total adiponectin and visceral fat mass to a similar magnitude as TE, while in
205                                              Visceral fat mass was the only independent predictor of
206                 In regression modeling, A1C, visceral fat mass, and M:I explained 38% of the variance
207 , most of the observed beneficial changes in visceral fat mass, and metabolomic and transcriptomic pr
208 aving three or more risk factors out of high visceral fat mass, high blood pressure, low high-density
209 r and size, beta cell hyperplasia, decreased visceral fat mass, improved glucose tolerance, and enhan
210 fat, kidney filtration, percentage body fat, visceral fat mass, lean body mass, cardiopulmonary fitne
211 ssed skeletal muscle microvascular function, visceral fat mass, physical activity levels, fitness, an
212 ) neurons reduced POMC neurons and increased visceral fat mass, suggesting a critical role of GnRH ce
213 ndices, and the strongest association is for visceral fat mass.
214 lar exchange capacity (Kf), independently of visceral fat mass.
215 tely 5% of meal fat disposal irrespective of visceral fat mass.
216 ived PAI-1 protects against expansion of the visceral fat mass.
217 tly associated with baseline measurements of visceral fat mass; levels of fasting glucose, insulin, a
218 gnificantly increased body mass, overall and visceral fat masses, and decreased bone area.
219   Metabolism of chylomicron triglycerides in visceral fat may be an important source of portal venous
220                        Findings suggest that visceral fat may be one potential pathway through which
221         Suppression of PPARgamma by FABP4 in visceral fat may explain the reported role of FABP4 in t
222 -term T cell depletion protocols specific to visceral fat may represent an additional strategy to man
223 ined after adjustment for percentage fat and visceral fat (mean race difference = 4.95 ng/mL; P < 0.0
224                        Addition of abdominal visceral fat minimally increased the correlation.
225                                              Visceral fat necrosis has been associated with severe ac
226 nts and activity were noted in the extensive visceral fat necrosis of dying obese mice.
227 role of pancreatic lipases in SAP-associated visceral fat necrosis, the inflammatory response, local
228 , we also confirmed that white adipocytes in visceral fat of metabolically unhealthy obese (MUO) indi
229  expression itself was down-regulated in the visceral fat of two obese mouse models and obese patient
230                                              Visceral fat (omentum) and abdominal subcutaneous fat of
231                           Acute lipolysis of visceral fat or circulating triglycerides may worsen acu
232  ester lipase (CEL), which may leak into the visceral fat or systemic circulation during pancreatitis
233 icant differences were observed in abdominal visceral fat or total fat mass; however, the average inc
234 at (OR: 1.38; 95% CI: 1.04, 1.84), abdominal visceral fat (OR: 1.35; 95% CI: 1.03, 1.76) but not with
235 ower BCF, due to a lower AIR, and increasing visceral fat over time.
236 .5- to 2.0-fold increase in subcutaneous and visceral fat (P < 0.0002) while remaining euglycemic, in
237 01) insulin and C-peptide concentrations and visceral fat (P < 0.05), fasting EGP and glucose disposa
238 sociated with a 13.03-cm(2) higher amount of visceral fat (P = 0.04).
239 ied the association between birth weight and visceral fat (P for interaction = 0.01).
240 educed adiponectin protein expression within visceral fat (p<0.05).
241 eased macrophage content of the transplanted visceral fat pad and reduced plasma monocyte chemoattrac
242 ssue depot, as opposed to an increase in all visceral fat pad depots evident after insulin replacemen
243 manifested in peripheral tissues such as the visceral fat pad, but not in the spleen.
244 circumference, which may be a poor marker of visceral fat, particularly for African-American women.
245                     ATMs from lean and obese visceral fat process and present major histocompatibilit
246 n resistance, proinflammatory changes in the visceral fat (production of proinflammatory adipokines a
247              To evaluate the hypothesis that visceral fat promotes systemic inflammation by secreting
248                                    Increased visceral fat, rather than subcutaneous fat, during the o
249 leasing hormone analog, specifically targets visceral fat reduction but its effects on liver fat are
250  of improvement of hepatic insulin action by visceral fat removal (VF-).
251 d for differences in percentage body fat and visceral fat, Si no longer differed between groups.
252 d that aging was accompanied by increases in visceral fat similar to that seen in young obese (ob/ob
253 s had higher (p<0.05) weight gains, relative visceral-fat sizes, serum/liver lipids, and serum cardia
254 lusion, overeating SFAs promotes hepatic and visceral fat storage, whereas excess energy from PUFAs m
255 duced storage proteins in those with greater visceral fat suggest that the storage factors we measure
256 at in both humans and rodents, and in humans visceral fat Tbx15 expression is decreased in obesity.
257                              Women lost more visceral fat than did men relative to total-body fat los
258 on of fat in their lower body, and much less visceral fat than do lean males at the same body mass in
259  Of note, Mito-Ob female mice developed more visceral fat than male mice.
260 s 626 [39] cm2, p=0.04), and slightly higher visceral fat than the controls (70 [11] vs 47 [6] cm2, p
261 cular regulators of inflammatory response in visceral fat that-given that these pathways are conserve
262  waist-to-hip ratio, waist circumference, or visceral fat, the gender difference in CAC was not signi
263 11beta-HSD-2 gene expression was very low in visceral fat, the viscera released cortisone (P < 0.001)
264 ice have increased adiponectin expression in visceral fat tissue and in serum.
265                                              Visceral fat tissue primarily consists of adipocytes tha
266 4.3] cm2, P =.07) and the ratio of abdominal visceral fat to abdominal subcutaneous fat improved sign
267    The data suggest that the contribution of visceral fat to inflammation may not be completely accou
268  adolescents and grouped them by MRI-derived visceral fat to visceral adipose tissue (VAT) plus SAT (
269 ect on atherosclerosis in the absence of the visceral fat transplantation.
270 oric fructose restriction on DNL, liver fat, visceral fat (VAT), subcutaneous fat, and insulin kineti
271 tered body composition, especially increased visceral fat (VF) mass, could be a significant contribut
272                         Sexual dimorphism in visceral fat (VF) was attributable to elevated adipose t
273 classical risk factors of CVD, namely excess visceral fat (VF), elevated blood pressure, insulin resi
274 c restriction (CR) or by surgical removal of visceral fat (VF-).
275 at via dual-energy x-ray absorptiometry, and visceral fat via magnetic resonance, analyzed by intenti
276  factors upregulate TRIP-Br2 specifically in visceral fat via the ER stress pathway.
277 cently, the deleterious metabolic effects of visceral fat [visceral adipose tissue (VAT)] deposition
278            The primary outcome was abdominal visceral fat volume.
279 al-energy X-ray absorptiometry (DXA)-derived visceral-fat-volume measurements, in a subset of TwinsUK
280 of [1-(14)C]oleate stored in UBSQ, LBSQ, and visceral fat was 6.7 +/- 3.2, 4.9 +/- 3.4, and 1.0 +/- 0
281 is, the association between birth weight and visceral fat was apparent only in individuals with the h
282                                          3DO visceral fat was as precise (%CV = 7.4 for males, 6.8 fo
283 t area, leptin decreased by 0.044 ng/mL when visceral fat was controlled for.
284 subcutaneous adipose tissue as the amount of visceral fat was independent of the level of chimerism.
285                                    Abdominal visceral fat was reduced (-19.2 [36.6] cm2 vs 2.3 [24.3]
286  observed for most of the PCB congeners when visceral fat was used.
287 eling, subcutaneous fat (P <0.0001), but not visceral fat, was significantly associated with leptin s
288 ines into the portal circulation that drains visceral fat, we determined adipokine arteriovenous conc
289          Collapsed across groups, changes in visceral fat were associated with changes in intrahepati
290 atic venous blood was sampled; and liver and visceral fat were biopsied in subjects undergoing bariat
291                          However, changes in visceral fat were inversely related to increases in O(2)
292                      P2-transcript levels in visceral fat were positively correlated with serum free
293                  Fat-free mass and abdominal visceral fat were the primary end points after 1 year of
294 ated with components of the MetS, especially visceral fat, which appears to predict fibrosis as well
295 nd T-cell costimulatory molecules on ATMs in visceral fat, which correlated with an induction of T-ce
296 periarteriolar fat and both periarterial and visceral fat, which may explain relations between viscer
297 cantly more likely to have larger amounts of visceral fat while also having less muscle.
298 ected expansion of adipose tissue T cells in visceral fat with aging that includes a significant indu
299 cells led to an increase in CD11c(+) ATMs in visceral fat with high fat diet feeding.
300 -based measurements of abdominal, especially visceral, fat with total brain volume.

 
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